Cucina 105

Homemade Italian bread with your choice of Garlic butter or herb butter

Homemade bread with diced tomatoes, shaved parmesan and fresh basil

Garlic Base with rosemary no Cheese

Garlic base with Mozzarella

Garlic base topped with mozzarella, kalamata olives and chilli flakes

Mixed leaf, onion, tomato, carrots, cucumber drizzled with balsamic vinegar

Thinly sliced sashimi grade tuna with a touch of soy, chilli and herb oil

Thinly sliced eye fillet with a truffle mayo, basil oil, shaved parmesan and rocket

Burrata, heirloom tomato and basil oil

Mozzarella, parmigiano and spinach - serving of 3

Mussels tossed in garlic and chilli finished in a napoletana sauce

Prawns tossed in a garlic and chilli finished in napoletana sauce served with sourdough bread

Napoletana sauce, bufala and basil topped with shaved parmesan cheese

Spaghetti with calamari, vongole, mussels and prawns, cherry tomato, garlic and chilli in napoletana sauce

Spaghetti with prawns, pistachio and cream

Rigatoni with eggplant cooked in napoletana sauce topped off with ricotta, shaved parmesan and basil

Arborio rice with wild mushrooms and black truffle oil topped with shaved parmesan

Arborio rice with smoked salmon and prawns in a pink sauce

Mutti tomato sauce, mozzarella and basil

Mutti tomato sauce, mozzarella, proscuitto crudo, rucola, parmesan flakes and extra virgin olive oil

Mutti tomato sugo, mozzarella, garlic prawns, cherry tomato and rocket

Mutti tomato sugo, mozzarella, salami, ham, mushrooms, onions, capsicum and olives

Mutti tomato sugo, mozzarella, chicken, capsicum, onions and mushrooms

Mutti tomato sugo, mozzarella, mushrooms, capsicum, grilled eggplant and grilled zucchini

Mutti tomato sugo, mozzarella, anchoives, capers and olives

Mutti tomato sugo, mozzarella, ham, salami, capsicum, ricotta and basil

Mutti tomato sugo, mozzarella, hot salami, mild salami, ham and bacon

Mutti tomato sugo, mozzarella, grilled eggplant, basil, topped with ricotta and shaved parmesan

Mozzarella, gorgonzola, fresh bocconcini with shaved parmesan

Mutti tomato sugo, mozzarella, fresh seafood and basil

Mozzarella and cherry tomato inside a folded pizza, with mutti tomato sugo, broccolini, rocket and prosciutto on top

Mutti tomato sugo, mozzarella, italian sausage, mushrooms, fresh bocconcini, drizzled with a truffle paste topped with basil

Mutti tomato sugo, mozzarella, cherry tomato, pistachio oil, burrata and basil

4 King Prawns Cooked in a woodfire oven with garlic butter served with radicchio and fennel salad

Maryland chicken baked in a cacciatore sauce served with mash potato and seasonal vegetables

Ottway sweet whole rack natural pork ribs served with homemade BBQ sauce and chips

Thinly sliced veal with a creamy mushroom sauce served with mash potato and seasonal vegetable

Thinly sliced veal topped with sage and crispy prosciutto served with mash potato and seasonal vegetables

Slow cooked lamb shank, served with mash potato and seasonal vegetables in a broth

330ml Glass Bottle

330ml Glass Bottle

330ml Glass Bottle

330ml Glass Bottle