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Indian South Indian Halal
321 Elizabeth Street, Hobart, 7000
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Potato marinated in spices, dipped in gram flour and deep fried.
Vegetarian
$6.90
$9.90
Cottage cheese marinated in spices, dipped in gram flour and deep fried.
$10.90
$11.90
Mushroom marinated in spices, dipped in gram flour and deep fried.
$8.90
Onion piece marinated in spices, dipped in gram flour and deep fried.
Pastry stuffed with spices, mashed potatoes and green peas, deep fried.
Spicy
$14.90
$17.90
2 pieces of Samosa, Mushroom Bhaji and Onion Bhaji.
$24.90
Boneless chicken pieces marinated in Tandoori masala and cooked in the tandoor oven.
from $12.90
Tender pieces of chicken marinated in saffron cream and yogurt cooked in tandoor oven.
from $12.99
Tendered lamb cutlet pieces marinated in Tandoori masala and cooked in the tandoor oven.
$25.90
$15.90
2 x (Chicken drumsticks, Cutlets, Tikka, and M. Tikka).
$27.00
$12.90
Small - 500ml Container
Medium - 650ml Container
Large - 750ml Container
Traditional Punjabi style curry cooked with fresh seasonal vegetable.
from $18.90
Mix vegetable cooked in cashew nut gravy and a touch of cream.
Slow cooked black lentils till soft texture and tempered with fresh herbs, spices, finished with touch of cream and butter.
Cottage cheese cooked in rich tomato based gravy with the touch of herbs, spices and cream.
Cottage cheese, green peas, potato cooked with ginger, garlic, tomatoes, herbs and spices. (Served semi city).
Cottage cheese cooked with spinach puree, tempered with onion, tomatoes,garlic and furnished with cream.
Cottage cheese and potatoes mashed together with spice and deep fried then cooked with cashew nut sauce, herbs and finished with cream.
Corn, mushroom cooked with fresh onion, tomatoes, herbs and spices.
Lentils cooked with fresh onions, tomatoes, garlic and tempered with cumin seed.
Cubes of potato cooked with spinach, herbs and curry sauce.
Cubes of potato cooked with cumin seed, herbs and gravy.
Chick peas cooked with fresh onion, tomato and masala.
$23.90
$27.90
Chef special three veg curries served with rice and naan bread and raita
Chef special three non-veg curries served with rice and naan bread and raita
$28.90
Boneless chicken tikka pieces cooked in tomato and cashew nut based sauce.
from $19.90
Boneless chicken pieces cooked with cashew nut and mango pulp.
Boneless chicken cooked in a hot vindaloo sauce (Goan Style).
Tender boneless chicken cooked with fenugreek leaves, cashew nut and touch of cream.
Tender boneless chicken cooked with chef's special curry sauce.
Boneless chicken tikka pieces cooked in tandoor in a silky tomato sauce with capsicum and mild spices.
Popular lamb curry cooked with onion and tomato based gravy, rice and aromatic spices. Finished with fresh coriander.
from $20.90
Cubes of lamb cooked with cashew nut based creamy sauce, rich and aromatic, a bit of cardamom.
Lamb cooked with green chillies and Jhal sauce.
Lamb cooked with delicately spiced creamy spinach.
Dish from Rajasthan. The soweta is a spicy combination of corn and lamb.
Lamb cooked with tomato and veg based sauce with fresh capsicum.
Six marinated lamb cutlets finished with diced capsicums and onions and tomato base sauce.
A very popular Bombay style beef curry cooked with potatoes.
Popular spicy Goan dish, beef cooked with fresh onion, tomatoes, garlic and mustard seed.
South Indian beef curry. Tender beef cooked with onion and tomato based gravy. Coconut milk and South Indian spices.
Popular spicy Goan dish. Fish cooked with fresh onion, tomatoes, garlic and mustard seed.
Fish cooked with coconut milk, herbs and spices in a hot and sour sauce.
Fish cooked in cashew nut gravy and a touch of cream.
Fish cooked with ground spices and curd.
Fish cooked with coconut milk and lime juice.
Popular spicy Goan dish. Prawns cooked with fresh onion, tomatoes, garlic and mustard seed.
Prawns cooked in cashew jut gravy and a touch of cream.
Prawns cooked with ground spices and curd.
Prawn cooked with fresh vegetables and finished with herbs and spices fisher man style.
Prawns coated in rich aromatic sauce which brings back nostalgia. Best eaten with parathas or naan bread.
Rice cooked with fresh vegetables and a special blend of herbs and spices.
$19.90
Rice cooked with chicken and a special blend of herbs and spices.
Rice cooked with lamb and a special blend of herbs and spices.
$26.90
$0.10
Rice cooked with cumin seeds.
$6.00
$7.00
Rice boiled with a hint of turmeric, curry powder and saffron.
Rice cooked with dry fruits, sultanas and sweet creamy coconut.
$9.00
$3.00
Yogurt with cucumbers, tomato and potatoes.
$3.90
$4.00
$4.90
Refined flour bread in a tandoor oven.
$5.00
Plain naan bread baked with garlic and herbs.
Naan bread with the touch of butter.
$5.99
Naan bread stuffed with mixture of crushed dry fruits.
$6.99
Plain naan stuffed with cheddar cheese and cooked in tandoor oven.
$5.90
$7.90
Wholemeal bread layered with butter and cooked in tandoor.
Naan bread stuffed with potatoes and onions.
Naan bread stuffed with potatoes, onion, and spices
Milk dumplings deep fried and soaked in sugar rose syrup.
Delivery is $0.00 away
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