Curry Club - Launceston

Pastry pyramids filled with potato, green peas and spices.

$8.00

Onion pieces fried with besan flour.

$8.50

Mashed potato balls.

$8.50

Succulent on the bone chicken marinated over night cooked in the tandoor.

$8.50

Chicken marinated in Indian herbs and spices cooked in the tandoor oven.

$12.00

Lamb cutlets blended with herbs abd spices.

$15.00

One curry (lamb, beef, chicken or vegi), rice (basmati

or saffron, pappadums and naan (plain or garlic).

$23.00

Two curries (one meat and one vegi (lamb, beef, chicken, vegi), rice, pappadums and naan.

$32.00

Tender chicken roasted in the tandoor oven finished in tomato and cream sauce.

from $12.50

Chicken mixed with coriander and Indian spices.

from $12.50

Chicken cooked in mild cashew nut sauce.

from $12.50

A popular hot tangy curry of goa.

from $12.50

Chicken simmered in onion, tomato and yoghurt sauce.

from $12.50

Chicken chunks cooked with len.

from $12.50

Chicken cooked i mango gravy to perfect.

from $12.50

A famous lamb curry from Kashmir flavoured with spices.

from $15.50

Mughlai sauce of cashew nuts and yoghurt.

from $15.50

from $15.50

Seasonal vegetables cooked with meat.

from $15.50

A popular hot tangy curry of goa.

from $15.50

Chef special curry with bell peppers, onion and spices.

from $15.50

Mughlai sauce of cashew nuts and yoghurt.

from $15.00

Tender diced beef cooked in creamy sauce with potatoes.

from $15.00

A popular hot tangy curry.

from $15.00

A famous hot curry of Madras with coconut sauce.

spicy

from $15.00

Chef special curry with bell peppers, onion and spices.

from $15.00

Tender diced beef and mushroom in a trad.

from $15.00

$23.00

Trad.

$23.00

A trad onion.

$23.00

Prawns cooked a sauce of coariander seeds, cumin, turmeric powder and freshly ground coconut.

$23.00

Mushroom in a yoghurt base with peas.

vegetarian

from $12.50

Yellow lentils.

vegetarian

from $12.50

Black lentils.

vegetarian

from $12.50

Potato dumplings cooked in a rich spinach paste.

vegetarian

from $12.50

Mushroom and capsicum in a ginger garlic gravy.

vegetarian

from $12.50

Mixed veggie dish in a cashew nut sauce.

vegetarian

from $12.50

Chickpeas and pumpkin with cumin, ginger, tomatoes and coriander.

vegetarian

from $12.50

vegetarian

from $13.50

$5.50

$6.00

$10.00

vegetarian

$17.50

Comes with raita.

$21.00

Comes with raita.

$23.00

$3.00

$3.00

$3.00

Cucumber and carrots.

$6.00

$4.00

$5.50

$6.50

$5.00

$6.00

$6.50

$6.50

$3.50

$6.00