Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
Shop 4/346 Belmore Road, Balwyn, 3103
Delivery from 17:30
Mushroom and green peas simmered in saffron flavoured curry sauce and finished with coriander.
Fresh seasonal vegetables sauteed on high fire (jal) with Indian spices (house specialty).
Scrambled homemade cottage cheese with onion, tomatoes and spices!
BBQ Indian cottage cheese, dice of onions, tomato and capsicum, simmered in onion-tomato based gravy.
Boneless chicken fillet cooked with sliced onions and capsicum in rich gravy.
Boneless chicken based on authentic recipe.
Boneless chicken cooked in authentic Indian style with an oriental touch.
Chicken with bone marinated in yoghurt and spices cooked in charcoal, tandoor and then tossed with capsicum and onions.
All time favourite! Chicken pieces cooked in the tandoor, simmered in rich tomato base sauce with butter and cream.
Chef's authentic Indian curry. Tender chicken fillet cooked in onion and tomato gravy.
Tender chicken cooked with almond cream and cashew nut sauce.
Boneless chicken pieces cooked with spinach, herbs and spices.
A popular authentic lamb curry from the foothills of Kashmir.
Succulent pieces of chicken, marinated in yoghurt, spices, tossed in a tomato based sauce with capsicum and onion.
Lean lamb dices with fresh spinach, herbs, spices and fresh cream.
Diced lean lamb tossed with onion and capsicum.
Diced marinated beef cooked with onion, garlic, tomato and yoghurt.
Marinated beef cooked with hot spices, mustard seeds and coconut.
Diced meat pieces with bones cooked in Indian style.
Lamb cooked in mild cashew nut sauce.
Tender pieces of beef in coconut, cashew, tomato and garlic sauce.
A delicious goan specialty seasoned with spices and vinegar.
Breast of chicken filled with a mixture of spiced chicken mince, chef's homemade cottage cheese, nuts, dried fruits, simmered in almond flavoured cashew nut sauce.
King prawns cooked with freshly ground herbs and spices, accompanied by flavours of onions and capsicum.
Fresh river prawns cooked in a mouth watering gravy of coconut, poppy seeds and cream, flavoured with saffron.
Boneless fish pieces with coconut cream, spices and slowly cooked.
Prawn cooked with cashew nut and coconut sauce.
Prawn cooked in authentic and favourite makhani sauce.
Black lentils and kidney beans simmered slowly, seasoned with freshly ground spices and finished with cream and coriander.
Fresh mixed seasonal vegetables, tantalizing seasoned with fresh herbs and spices.
Channa daal cooked with spices and desi ghee tadka.
Young potatoes cooked with capsicum and onions, tempered with pachranga achar.
Potatoes cooked with onions, tomatoes, garlic and fresh mushrooms.
Potatoes cooked with spinach puree and garnished with tomatoes, onions and ginger.
Potatoes and cauliflower stir fried with spices and tomatoes.
Eggplant, potatoes and tomatoes in a ginger sauce with coriander.
Golden fried homemade cottage cheese in a smoother saffron flavoured spinach puree, delicately finished with fresh herbs.
Chef's homemade cottage cheese and green peas, simmered in saffron flavoured curry sauce, finished with coriander.
Homemade cottage cheese cubes simmered in makhani sauce.
Butternut pumpkin cooked with onions, tomatoes and vegetable gravy.
Cheese and potato balls, mixed with dried fruits and nuts, simmered in a light almond flavoured sauce.
Seasonal vegetables cooked in light cashew nut sauce and fresh fruits.
Eggplant roasted in tandoor and cooked in traditional Indian style.
Homemade cottage cheese prepared in authentic Indian style.
Chickpeas cooked with tomatoes, onion, ginger and garlic, finished with spices.
Basmati rice cooked with mustard seeds, curry leaves, coconut and lemon essence.
Basmati rice mixed with fresh fruits and nuts.
Fresh green peas tossed in butter with cumin and mixed with basmati rice.
Our special vegetable rice.
Tender marinated chicken pieces cooked with basmati rice, nuts and spices.
Tender pieces of lamb marinated overnight and cooked with rice mint, nuts and spices.
Tender bone-in goat with aromatic spice and cooked with basmati rice.
Flat wholemeal bread baked in tandoor.
Flat wholemeal bread baked in tandoor with garlic.
Plain flour bread from the tandoor. The perfect accompaniment to any curry.
Naan baked with garlic.
Plain flour bread stuffed with homemade cottage cheese.
Naan filled with spicy lamb mince and coriander, baked in tandoor.
Plain flour bread filled with spiced dry fruits and nuts.
Flaky wholemeal bread and from the tandoor.
Wholemeal bread stuffed with mildly spiced potatoes.
Wholemeal flaky mint bread.
Plain flour bread filled with potatoes, onions, green peas, cheese and coriander, then baked in tandoor.
Crispy thin rice crackers.
Churned homemade yoghurt with grated cucumber and garnished with ground cumin.
Indian salad with chopped cucumbers, onions and tomatoes with Indian spices.
Indian salad with chopped red onion, carrot, cucumber, tomato, mushroom and salad mix.
Indian ice cream, prepared with milk and nuts blended with cream, garnished with rose syrup and pistachio.
Full cream milk dumplings, lightly fried and soaked in rose water sugar syrup, garnished with pistachio and coconut.
Delivery is A$0.00 away
You're all set
There was a problem saving your changes, sorry. Please try again.