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Indian Asian
3/2 Kirkdale Road, Chapel Hill, 4069
Delivery from 17:00
4 x Kesari chicken tikka, 2 x Curries excluding seafood, 2 x Plain naan, 1 x Large steamed Jasmine rice and 2 x can soft drink and raita.
$65.00
Golden battered masala mashed potatoes.
Vegetarian
$8.00
Sliced onions with fresh spices fried crispy in a chickpea batter.
White lentil fritters with onions, chillies and coconut.
Spicy
Potato and peas in crispy golden homemade pastry.
Lamb, potato, spinach and pinenuts in crispy homemade pastry.
$9.00
Cooked in fenugreek tempura batter till golden brown.
$14.00
Punjabi veg samosa, onion bhaji, bombay potato bonda and mysore urid vada.
$23.00
Traditional South Indian deep fried.
$15.00
All tandoori delicacies cooked in a traditional clay oven.
Skewered lamb mince with secret aromatics.
Boneless Chicken in a two-cheese saffron cream.
$16.00
Cooked in traditional tandoori marinate.
from $19.50
King prawns marinated in yogurt spices.
$29.00
Chicken marinated in yogurt, ginger, garlic and milk cream.
$17.00
All mixed kebab. NO seafood.
Experience the award-winning Indus
Designer Curry Difference!
Please allow minimum 20 minutes as all dishes are cooked fresh to order.
Onion, chillies, tomato, capsicum and cumin sauce - Medium spicy.
from $19.00
Favoured fennel, thyme, black pepper and mustard.
Spinach, tomato, onions and fresh herbs.
Spicy coconut sauce flavoured with tomato, tamarind and red chillies.
Creamy tomato, ginger and almond sauce.
Flavoursome sauce made with fresh shallots, mint, coriander and green chillies.
Creamy yellow sweet and mild onion and almond sauce.
Hot and spicy sauce made with red chillies, cumin, vinegar and tomato.
Aromatic sauce made with pickling spices, tomato, onions, chillies and yoghurt.
Made with fried onions, ground spices, tomato and herbs.
Stir-fried with vegetables and sauce.
Rich tomato and cream sauce with sliced capsicums, onions and herbs.
Hot and spicy cream sauce made with peppercorns and chillies and coconut.
Diced meat cooked with medium spices, coconut milk and herbs.
A lentils and vegetables cooked with fresh herbs, onions, tomato and spices.
Global Indian favourite.
Cottage cheese cooked with peas in a rich onion and tomato sauce.
$20.00
Potato cubes and peas pan-fried with ginger, garlic and spices with a tomato-onion sauce.
$19.00
Potato and cauliflower florets pan fried with ginger, chillies, fresh coriander, spices and tomatoes.
A rich and spicy eggplant and potato curry with aromatic spices and curry leaves, onions and tomato.
A medley of vegetables cooked in a rich creamy coconut sauce.
Butternut pumpkin cubes tempered with mustard seeds, and curry leaves and cooked with tender chickpeas and spinach.
Dahl cooked in a rich tomato, almond and creamy ginger sauce.
Dahl cooked with spinach and aromatic spices.
Dahl cooked with vegetables and tomato with aromatic spices.
Cottage cheese cubes in a rich tomato, almond creamy ginger sauce.
Cottage cheese cubes in spinach and aromatic spices curry.
Slices of eggplant stuffed with potato and panir and simmered in a rich creamy almond sauce.
$21.00
Traditional tempered dahl with garlic, chillies, onions, tomatoes, curry leaves and mustard seeds.
Boneless chicken, cooked in chef's special spices creamy sauce.
$22.00
Goat on the bone cooked in traditional South Indian style.
Goat on the bone cooked in onion, ginger, ground pepper simmered and dry.
Cooked with own speciality, light spices, and creamy coconut milk.
$25.00
Meat cooked with capsicum, onion, tomato and herbs.
Homemade biryani served with papadums and raita.
$24.00
$27.00
$5.50
$5.00
$6.00
$7.00
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$7.50
$6.50
$4.00
Milk dumplings in sugar syrup.
Homemade mango ice-cream.
$4.50
Delivery is $0.00 away
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