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Indian
121 Eighth Street, Mildura, 3500
Delivery from 17:30
4.3 of 5
703 reviews
Mixed vegetables deep fried in chickpea flour with selected herbs.
Vegetarian
Vegan
$9.00
Onions deep fried in chickpea flour with selected herbs.
$8.50
Chef’s homemade pastry, filled with spiced potatoes and green peas.
Diced paneer (cottage cheese) marinated in tandoori sauce, roasted to perfection with capsicum and onion.
$11.00
Deep fried cauliflower cooked in a soya based chef special sauce.
$15.00
Fried cottage cheese cubes cooked with diced capsicum, onion and chef’s special tomato and chilli sauce.
$17.00
Paneer tikka, samosa, veg pakora and onion bhaji.
$20.00
2 pieces of samosa served with chickpea curry, onion, cucumber and chaat chutney.
$16.00
2 pieces potato patties served with lip smacking chaat chutney.
Indian Nachos. Yoghurt based chaat recipe made with deep fried flat puri served with chaat chutney.
$14.50
Spring chicken marinated in yoghurt, garlic, tandoori sauce and selected herbs and spices, cooked in tandoor.
from $15.50
Pieces of boneless chicken marinated in yoghurt and exotic spices, cooked to perfection.
Fresh prawns marinated with tandoori sauce, garlic, yoghurt and spices, cooked in tandoori oven.
$21.00
Mince lamb with ginger, garlic, fresh coriander and freshly ground spices, rolled on a skewer and cooked in the tandoor.
$20.50
Succulent lean lamb cutlets marinated in seasonal herbs and cooked in tandoor.
$21.95
Pieces of chicken coated with flour and selected herbs, deep fried and cooked with onion, capsicum, chilli sauce and garnished with coriander.
$18.00
Tandoori chicken/chicken tikka/lamb cutlets or chops/Seekh kabab
$21.50
A lightly battered fish fry in Indian spices. It's crunchy and light to eat.
$19.00
Chicken pieces cooked in coconut cream and finished with coriander.
$19.50
Boneless chicken pieces cooked in medium gravy with onion.
Chicken pieces cooked in selected spices with vindaloo (hot) sauce and garnished with coriander.
Spicy
Chicken pieces lightly spiced and sautéed with tomato, capsicum and onion, finished with fresh coriander.
Chicken cooked with coconut cream, cashew, creamy gravy with fresh coriander.
Tender chicken curry pieces tossed with fresh capsicum and onion, finished with herb and homemade spices and coriander.
Succulent pieces of chicken cooked in cumin seeds, garlic, ginger and black pepper, finished with fresh coriander.
Marinated chicken pieces cooked in the tandoor and served with a sweet oriental tomato, butter and cashew nut sauce, topped with cream.
Tandoori chicken "boneless" cooked with capsicum, onion, tomato and spices in masala sauce.
Chicken cooked with fresh spinach puree and spices.
Lamb cooked with fresh spinach puree and spices.
$22.95
Tender lamb pieces cooked in a traditional Kashmiri masala, saffron and yoghurt.
Boneless lamb cooked with coconut milk, hot chillies tempered with curry leaves and mustard seeds.
Lamb pieces cooked with hot chilli, spices and vinegar in a special sauce.
Lamb pieces cooked with tomato, onion, ginger, green chilli and herbs.
Lamb pieces cooked with onion, yoghurt and a cashew nut cream sauce.
Goat cooked with chef’s special sauce and selected spices.
Goat cooked with hot chilli and Vindaloo paste.
Goat cooked with onion, capsicum and spices.
Goat cooked with onion and gravy.
Diced beef cooked with coconut milk, spices tempered with curry leaves and mustard seeds.
Diced beef cooked with hot chilli, spices, vinegar in a special sauce.
Diced beef cooked with ginger, chilli and herbs.
Diced beef cooked in onion, cashew nut yoghurt.
Diced beef in a classical rich, creamy fenugreek sauce, finished with sliced almonds.
Diced beef cooked in gravy with herbs and spices.
Rice cooked with vegetables and spices.
$20.95
Rice cooked with boneless chicken and spices.
Rice cooked with boneless lamb and spices.
Rice cooked with boneless beef and spices.
Rice cooked with goat and spices.
Fish fillet pieces cooked with tomato, onion, capsicum and spices.
Fish cooked with hot chilli and vindaloo sauce.
Fish fillet pieces cooked with medium gravy spices.
Boneless fish cooked with coconut milk, hot chillies tempered with curry leaves and mustard seeds.
Prawns cooked with onion, tomato, capsicum and spices.
$23.95
Prawns cooked with tomato, delicate spices and finished with cream sauce.
Prawns cooked with hot chilli and vindaloo sauce.
Prawns cooked in a mild sauce finished with coconut milk and cream.
Lentils cooked overnight on a slow on the Tandoori oven with herbs and spices.
Kidney beans cooked with lots of herbs and spices.
Chickpeas cooked in chef’s special herbs and spices.
Cauliflower and potato cooked with ginger, tomato, herbs and spices.
Pumpkin and vegetables cooked together in Indian spices.
Mixed vegetables cooked in onion and medium curry sauce.
Combination of capsicum, tomato, onion and cottage cheese in a medium tomato gravy.
Cottage cheese cooked in a fresh spinach puree with spices.
Fresh cottage cheese cooked with onion, cashew nuts and cream sauce.
Paneer cooked with tomato, delicate spices and finished with a cashew nut cream sauce.
Grated potato and cottage cheese balls stuffed with sultanas, cashews, pistachios and coconut, dipped in a special sauce.
Mixed vegetables cooked with cream, buts and butter sauce.
Succulent pieces of paneer cooked in cumin seeds, garlic, ginger and black pepper, finished with fresh coriander.
Basmati rice cooked with saffron.
from $4.00
Rice cooked with green peas.
from $6.00
Rice cooked with fruit and nuts.
$6.50
$10.00
Chicken, beef, lamb and egg.
Rice cooked with coconut and coconut cream
from $6.50
Chicken and corn pieces cooked with spices and garnished with spring onion.
$12.00
Finely chopped fresh vegetables cooked with special herbs and spices.
Chicken and vegetables cooked with special herbs and spices.
$3.50
Chopped tomato, cucumber in yoghurt with fresh coriander leaves and cumin powder.
$5.50
Wholemeal bread baked in the tandoor.
$4.50
Plain flour bread baked in the tandoor.
$4.95
Plain flour bread baked in the Tandoor and brushed with butter.
Naan brushed with garlic and butter.
Naan filled with homemade cheese (cottage) and spices.
Naan filled with cheese and brushed with garlic and butter.
$6.95
Naan stuffed bread with potato and spice.
$5.95
Plain flour bread stuffed with onion and spices.
Naan stuffed with cashew nuts, sultanas, pistachios and coconut.
Naan filled with lamb mince, cooked in selected herbs.
$7.50
Homemade sweet dumpling in sugar syrup.
$8.00
$4.00
$5.00
$7.00
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