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Shop 7, 90 Parklands Drive, Boronia Heights, 4124
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A deep fried conical shaped pastry stuffed with potatoes.
Mixed vegetable pakora are veggie fritters made in South Indian.
Paneer sauteed with onion, garlic and ginger finished.
Favourite dish, Hyderabadi (South India).
Fish coated with authentic spices and deep fried.
Chicken coated with corn flour and deep fried.
Tender boneless chicken marinated in a mixture.
Bone chicken marinated with yoghurt mix with spices.
Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices flavoured with saffron.
Chicken cooked with basmati rice, spices, herbs and yoghurt.
Chicken 65 cooked with basmati rice, spices, herbs and yoghurt.
Lamb cooked with basmati rice, spices, herbs and yoghurt.
Chicken sauteed with onion, garlic and ginger finished with a touch of soya sauce.
Delicacy of BBQ chicken cooked in a tomato sauce.
Traiditonal spices marianted chicken boneless.
Chicken tikka cooked in delicious mango flavoured.
Tender boneless cubes of chicken marinated in a mixture.
Chicken majestic is a dry chicken dish marianted.
Bone chicken tempered with onion, tomato and special spices.
Tender boneless chicken pieces cooked in a creamy sauce.
A very hot curry prepared with vinegar and spices.
Mutton rogan josh is a Kashmiri style mutton (lamb) curry.
Boneless lamb cooked with traditional style.
Kadai gosht is a mughlai dish with it's flavourful.
A very very hot curry prepared with vinegar abd spices.
A delicious mildly spiced dish of lamb and spinach curry.
Tender boneless lamb cooked in a creamy sauce.
Spicy fish masala is prepared with wild sole.
The fish dish uses madras curry flavours of coconut.
Apollo fish is a very alluring and delectable dish very popular in the state of Hyderabad.
Prawns sauteed with capsicum in a chilli and garlic sauce garnished.
Prawns cooked with traditional coconut sauce.
Seasoned garden fresh vegetables cooked with basmati rice in herbs and spices.
Egg cooked with spices, herbs and basmati rice flavoured with saffron.
Chicken cooked with spices, herbs and ypoghurt in basmati flavoured with saffron.
Lamb cooked with basmati rice with spices and herbs, flavoured with saffron.
Rich and royal mughlai dessert of fried sugar syrup coated bread topped.
Carrot halwa is a carrot-based sweet dessert pudding.
Gulab jamun is a milk solid based sweet.
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