Please advise staff to make any dish spicy. Our all dosa are on thin crispy crepe made from a fermented batter predominantly consisting of lentils (white whole gram) and rice flour. All doses served with red chutney, peanut chutney (contains nuts), sambar (veg soup).
Please advise staff to make any dish spicy.
Please advise staff to make any dish spicy. All our dum biryani are classic hyderabadi mughlai style chicken, goat or veggies marinated with yoghurt, fresh mint, coriander, lemon, fried onions, secret biryani masala and spices, layered with aromatic classic basmati rice, ghee and cooked in authentic dum style.
