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Shop 1/358A Victoria Street, Darlinghurst, 2010
No min. order
Betel leaves topped with mixtures of roasted shredded coconut, peanut, diced lime and red onion, fresh ginger with tamarind, palm sugar dressing.
Skewers of marinated char grilled chicken tenderloin served with peanut sauce and cucumber relish.
Crispy vegetarian spring rolls fills with vermicelli, oyster mushroom, sliced cabbage and carrot served with plum sauce.
Crispy puff pastry stuffed with mixed vegetable served with plum sauce and cucumber relish.
Fish patties, mixed with chopped snake beans, sliced kaffir lime leaves and curry paste, served with sweet plum sauce.
One of Classic Spring Rolls, Curry Puf, Fish Cake and Marinated Crispy Chicken Wings.
Crispy lettuce leaves and the soft, salty filling, minced pork, water chestnut, shallot and lightly soy sauce.
Grilled pork marinade with coriander roots, pepper, garlic and dark soy sauce w. tamarind chilli sauce
Prawn, chicken, peanut and cashew nut.
Steamed prawn and chicken wonton dumpling
Made from high quality, fresh shrimp, no artificial coloring added. Delicious and crispy, these shrimp chips are an ideal snack for adults and children alike.
Stir fried crispy chicken with chilli and holy basil.
Stir fried crispy pork belly, Chinese broccoli and oyster sauce.
Stir fried crispy pork belly with chilli and holy basil sauce.
Thin rice noodle with marinated Thai style BBQ pork.
Stir-fried rice, eggs, home made BBQ pork, mixed vegetable and lightly seasoned with soy sauce.
Crispy salt and pepper squid served with sweet chilli sauce?.
KIng prawns and squid.
Stir fried mixed green vegies with special sauce.
Stir fried seafood with lime leaves, green pepper corn and fresh chilli.
Deep fried barramundi fillet topped with chef special salad dressing with sliced green apple , roasted coconut, crush peanut and thai herbs
Stir fried duck, vegetables with red curry creamy curry sauce.
Stir fried thin rice noodle with vegetable, red curry paste
Fried rice with blue swimmer crab, eggs and green onions.
Stir- fried crispy pork belly and wild ginger in red curry paste with green bean, sliced kaffir lime leave (GF)
Caramelized smoked pork hock in five spice reduction with Chinese kale, mustard cabbage pickles and organic boiled egg
Fried rice with pineapple with prawns ,chicken and cashew nut
Crisp Barramundi fillet in Choo Chee red curry sauce ,mixed seasonal vegetable and lime leaves
Stir- fried five spice duck with seasonal greens
Fried Barramundi fish fillet with our three flavor sour, mixed seasonal vegetable , sweet and spicy sauce
All items comes with your choice of vegetable or meat except for tom yum seafood.
Stir fried mixed vegetable with oyster sauce.
Stir fried bamboo shoots, sprouts and mixed vegetable with peanut sauce.
Stir fried chilli, basil and mixed vegetable.
Stir fried fine cut ginger, garlic, shallot, light soy sauce and mix vegetable.
Stir fried garlic and pepper with mixed vegetable.
Stir fried pumpkin, snow peas, egg chilli and coriander.
Stir fried mixed vegetable, mild chilli jam, soy sauce and cashew nut.
Stir fried mixed vegetable with pineapple and tomato.
Stir fried mixed seafood with Tom Yum paste.
All items comes with your choice of vegetable or meat except for massaman curry.
Mildest hot red chilli curry.
Traditional medium hot green chilli curry.
Thick, coconut red curry with Kaffir lime leaves.
Thai styled slowly cooked chicken thighs fillet in mildly spiced yellow curry with potatoes ,traditional curry powder,red onion and coconut milk
Hot and spicy curry with thai herbs, vegetables and the traditional citrus aroma of jungle curry.
Stews chunks of tender beef in thick mild, coconut curry with onion, potatoes and peanuts.
Stir fried thin rice noodle with dried shrimps, tofu, bean sprout, garlic and shives in tamarind and palm sugar sauce. Peanuts included.
Stir fried flat rice noodle with chilli, holly basil and vegetable.
Stir-fried thick rice noodle with eggs and Chinese kale in dark soy sauce seasoning.
Stir fried egg noodle with chilli, egg and vegetables.
Egg noodles soup in a Northern styled coconut curry with smoked chilli oil.
Stir fried thin rice noodle with marinated Thai style BBQ pork.
Stir-fried rice vermicelli noodle with BBQ pork, vegetable and dark light soy sauce.
Stir fried flat rice noodle with chilli jam, roasted cashew nut and mixed vegetable.
Rice noodle with king prawns in sour and mild spicy broth.
Roasted duck noodle soup and egg noodles in five spice broth (soup or dry).
Stir fried thin rice noodle with roasted duck, vegetable and red curry paste.
Fried rice with light soy soy, egg and shallot.
Fried rice with egg , tomato and vegetable (no chilli), lightly seasoned with soy sauce.
Fried rice with egg, onions, bean sprouts, shallots and chilli
Fried rice with mixed vegetable, egg, fresh chilli and basil leaves.
Fried rice with, chilli ,vegetable , lime leaves and Tom Yum paste.
Poached chicken and seasoned rice served with homemade chilli sauce with ginger, yellow bean , cucumber garnishes
Grilled Turmeric and lemongrass marinated chicken w/ smoked chilli and tamarind relish served with rice
Crispy pork belly ,boiled egg and gravy sauce with rice
Caramelized smoked pork hock in five spice , steamed Chinese kale, boiled egg served with rice
Roasted duck with ginger, duck gravy served with steamed baby Bok Choy and streamed rice
Stir fried minced chicken ,fresh chilli and holy basil with fried egg and rice
Green papaya salad with peanuts and dried shrimps: spicy, salty and slightly sweet version.
Chicken minced with Thai herbs, lemon juice chilli and mint.
Char grilled beef tenderloin with smoked chilli and tamarind relish.
Char grilled turmeric and lemongrass marinated chicken with smoke chilli and sweet chilli.
Grilled beef Scotch fillet with cherry tomatoes, cucumber, chilli jam, mixed green and thai herbs.
Green papaya salad ,peanuts ,dried shrimps: spicy, salty and slightly sweet version with fried chicken wings.
Grilled turmeric & lemongrass marinated chicken salad with cherry tomatoes, cucumber, chilli jam, mixed green and Thai herbs.
Traditional hot&sour soup with lemongrass, galangal and mushroom topped with coriander and shallot
A mildly spicy & sour , galangal , lemongrass, lime leave, ,lime juice, coconut soup
Thai styled clear soup cooked with your choices of meat and combinations of vegetables topped with fresh coriander
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