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Indian Vegetarian
Shop 3, 34/36 Griffith Street, Coolangatta, 4225
Delivery from Fri 17:10
Main: 1 x Lamb curry, rice, plain Naan, 1 serve pappadams, and Mango Chutney.
$39.90
Entree: Vege/Meat Samosas, Main: 1 x Beef Curry, 1 x Chicken Curry. Others: Rice, 1 x Naan, 1 x Cheese Naan, 4 x Pappadums, and Raita.
$81.90
Entree: Ekam Palace Mix and Spring Rolls. Main: 1 x Beef Curry, 1 x Chicken Curry, 1 x Vegetarian Curry. Extras: Rice, 2 x Garlic Naans, Pappadums, Cucumber Raita, Mango Chutney, and Lime Pickle.
$111.90
Entree: Chicken Tikka, and Spring Rolls. Main: 1 x Lamb Curry, 1 x Chicken Curry, 1 x Beef Curry, 1 x Vegetable Curry. Others: 2 x Rice, 2 x Cheese Naans, 1 x Garlic Naan, 4 x Pappadums, Cucumber Raita, Mango Chutney, and Lime Pickle.
$166.90
A piquant starter stuffed with spiced mince.
$10.90
A vegetarian starter prepared in a special dough and stuffed with spiced vegetables.
Vegetarian
Sliced cauliflower, potato and onion rings, dipped in spiced batter and deep fried.
$12.90
An assortment of the above.
$14.90
Prawns sauteed with fresh chili, garlic, and spice blend.
Spicy
$16.90
Boneless chicken marinated in herbs and spices, cooked in tandoori clay oven.
$19.90
Minced lamb blended in herbs and spices, skewered then baked in the tandoori oven.
$15.90
A curry cooked with a combination of spices in a tomato-based sauce.
$23.90
A hot curry made to a South Indian recipe.
Cooked in an exotic blend of masala from the Highlands of Kashmir.
Tender meat pieces cooked with cream, coconut, and cashew nuts.
A curry cooked with spinach and herbs.
A meat curry prepared in a coconut sauce.
Creamy sauce with tomatoes, onions, and capsicum.
Vegetables cooked with meat and garam masala.
Meat cooked with spiced rice and herbs in a tomato sauce.
Vegetables marinated and cooked with selected spices in a famous vindaloo sauce.
$21.90
Homemade Indian cheese with peas cooked in a creamy tomato-based sauce.
A spiced spinach curry made with homemade Indian cheese.
$22.90
Homemade Indian cheese sauteed with capsicum, onions, and tomatoes.
A yellow lentil curry cooked with Indian spices.
A combination of fresh vegetables in a spicy cream sauce.
Creamy spinach and potato curry.
Homemade potato balls with ginger and coriander, deep fried and gently cooked in a thick tasty sauce.
Cooked in fluffy fried rice, natural herbs, spiced with vegetables.
Vegetable balls, stuffed with nuts, simmered in a spinach based sauce.
A combination of yellow lentils and spinach cooked with fresh onion, tomatoes, and ginger.
Lentils are slowly cooked, simmered with ground spices, and sauteed with onion and tomatoes.
Homemade cottage cheese pieces with mushroom simmered in a tangy sauce.
Vegetables and homemade cottage cheese cooked in a creamy sauce with nuts.
Potato and pea curry cooked in spices and herbs.
Vegetables cooked in coconut milk, onion, and masala.
Mixed vegetables cooked with cashew nuts and cream.
Homemade soy balls with garam masala, deed fried and gently cooked in a smooth coconut-based sauce.
Homemade soy balls with garam masala, deep fried and gently cooked in a traditionally famous vindaloo sauce.
Homemade soy balls with garam masala, deep fried and gently cooked with herbs, spices, capsicum, and onions in a flavourful sauce.
Homemade soy balls with garam masala, deep fried and gently cooked in a tasty thick creamy sauce.
Chicken is baked in the tandoor, then cooked in a tomato and creamy sauce.
An Indian-style tandoori chicken curry cooked with mango.
A curry cooked to a traditional Punjabi recipe.
Tender lamb pieces in a sauce prepared with lamb mince.
Rice to be ordered separately.
A prawn curry cooked with cashew nuts and cream.
$25.90
Creamy sauce with tomatoes, onions and capsicum finished with coriander and a touch of garlic.
Prawns cooked with selected spices and famous vindaloo sauce.
Prawns cooked with coconut milk, onion and spices.
Prawns cooked in a creamy garlic-based sauce with onion, tomatoes, and capsicum.
Finest Indian saffron rice garnished with spring onion.
$5.90
Finest Indian basmati rice flavoured with cumin seeds.
$6.90
Finest Indian basmati rice with a coconut finish.
$7.90
A round Indian plain flour bread baked in the tandoori.
A stone ground bread stuffed with potatoes and Indian spice baked in the tandoori.
A bread made from wholemeal wheat flour.
$4.90
A white bread stuffed with homemade Indian cheese.
A white layered with garlic.
A round Indian plain flour bread stuffed with almonds, sultanas and nuts.
Tandoori bread stuffed with spinach and spices.
Serve of 4.
A bread made from wholemeal wheat flour, layered with garlic.
A cucumber and yoghurt salad with a variety of Indian spices and vegetables.
$2.90
A mixed pickle.
$3.90
A rose flavoured sweet ball served in a rich syrup (served hot or cold).
$8.90
Indian ice cream made to traditional recipe.
$9.90
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