FlameNFork Cafe & Restaurant - Dee Why

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Breakfast

  • Banana Bread

    $ 6.90
    Served with mascarpone cheese.
  • Raisin Toast with Butter

    $ 6.90
  • Ham Cheese Croissant

    $ 10.35
  • Bacon and Eggs

    $ 13.80
    Made with egg and smoky, streaky and grilled bacon with barbecue sauce on a toasted milk bun.
  • Eggs on Toast

    $ 17.25
    Made with eggs and served on sourdough with hash browns.
  • Acai Bowl

    $ 19.45
    Blended acai with fruits, berries and granola.
  • Corn and Zucchini Fritters

    $ 20.70
    Corn fritters served with cherry tomatoes, smashed avocado, poached egg and tomato relish.
  • Flame and Fork Breaky Burger

    $ 20.70
    Made with eggs, bacon, cheese, rocket and hash brown served with chilli jam on a toasted milk bun.
  • Smashed Avocado

    $ 21.85
    Poached eggs served with smashed avocado, feta cheese and balsamic glaze.
  • Chilli Scramble Eggs

    $ 23.00
    Scrambled eggs smothered in butter and flavoured with chilli oil on a round croissant and lightly garnished with pickled chilli.
    Spicy
  • Belgian Waffle

    $ 23.00
    Stacked waffles served with berries, mascarpone, maple syrup and vanilla ice cream.
  • Buttermilk Pancakes

    $ 24.15
    Served with caramelised banana, berries, sweet mascarpone and maple syrup.
  • Eggs Benedict

    $ 25.20
    Poached eggs with wilted spinach, butter and hollandaise on sourdough with smoked salmon, bacon or ham.
  • Healthy Breaky Bowl

    $ 25.30
    Made with sautéed spinach, kale, quinoa, chickpeas, avocado, roasted cherry tomatoes, halloumi and two poached eggs.
  • Flame and Fork Big Breakfast

    $ 28.65
    Made with eggs, bacon, mushrooms, wilted spinach, chorizo sausage, grilled roma tomato, hash brown and sourdough.