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Italian Pasta
Unit 5, 324 Keilor Road, Essendon North, 3041
Delivery from 17:30
Grilled halloumi cheese with mix salad leaves and cherry tomatoes.
$17.95
Trio of dips served with focaccia.
Lightly floured, served with aioli. Main size served with chips.
from $23.00
Sauteed in a delicate orange reduction topped with prosciutto dust.
$28.20
Light fried calamari, crab claws, scallops, king prawns and Moreton Bay bug served with aioli.
$56.35
Barramundi fillet served on a bed of mash potato and seasoned vegetables with creamy lemon sauce.
$41.00
Hervey Bay king prawns, scallops, calamari, mussels, blue swimmer crabs pan fried with garlic and onion cooked in a seafood bisque.
$43.50
Grilled Hervey Bay king prawns in a creamy garlic sauce on a bed of jasmine rice.
Salmon fillet medium rare with sweet potato puree, chargrilled asparagus, topped with a grilled scallops.
$44.80
Grilled Moreton Bay Bugs served with lemon or garlic sauce on a bed of jasmine rice.
$56.30
Lightly floured fried calamari, smoked salmon, grilled barramundi fillet, Moreton Bay bugs, Hervey Bay jumbo prawns, scallops, mussels, crabs, crab claws, oysters natural and kilpatrick.
from $115.20
Garlic sauce, prawn, and half Moreton Bay bug.
$12.80
Free range chicken breast crumbed topped with mozzarella cheese and napoli sauce served with chips.
$33.30
Slow cooked lamb shoulder served with fresh herbs, sweet potato puree and carrots.
Slow cooked lamb pork ribs in BBQ bourbon sauce, served with chips and mixed salad.
$46.10
Served with seasoned vegetables cooked to your liking and choice of sauce. Blue: 10 minutes, rare: 15 minutes, medium rare: 20 minutes, medium: 30 minutes, medium well: 35 minutes, well done: 40 minutes.
$49.95
$17.90
Napoli, mozzarella cheese and oregano.
$23.05
Napoli, mozzarella cheese, mushrooms, olives, Spanish onions, garlic oil and roasted red capsicum.
Vegetarian
$25.60
Napoli, mozzarella cheese, black Kalamata olives and mushrooms.
Napoli, mozzarella, mushrooms, calabrese salami, smoked bacon, Kalamata olives and chilli.
Spicy
Napoli, mozzarella cheese, champagne ham, calabrese salami, lamb sausage, bacon and BBQ sauce.
Napoli, mozzarella cheese, tiger prawns, Hervey Bay scallops, calamari, garlic oil and oregano.
$32.00
Napoli, mozzarella cheese, champagne ham, mushrooms and olives.
Napoli, mozzarella cheese, free range diced chicken breast, pineapple and BBQ sauce.
Napoli, mozzarella cheese, mild salami, black Kalamata olives, chilli and roasted red capsicum.
With olive and mixed herbs (cheese additional $1.00).
$15.35
With crushed garlic, olive oil and mixed herbs (cheese additional $1.00).
Garlic focaccia topped with freshly diced tomatoes, Spanish onion and fresh basil.
$19.20
Chicken and mushroom in a creamy sauce with rice.
$30.70
Salami, olives, pan fried diced bacon with chilli, crushed garlic and onion in rich napoli sauce.
Pan fried roasted pumpkin with pine nuts, onion, garlic, tossed with baby spinach in a saffron broth.
Egg pasta sheets layered with home made bolognese and mozzarella cheese.
Home made gnocchi with diced bacon, mushrooms, crushed garlic, white wine in a light creamy sauce.
$35.85
Hervey Bay king prawns, scallops, calamari, mussels, diced fresh tomato, onion, crushed garlic and white wine topped with crab.
Mixed salad, tomatoes, Spanish onion, cucumbers, sundried tomatoes and olives with a balsamic vinegar dressing.
$11.50
Grilled free range chicken tenderloins on a bed of spinach, cherry tomato, Spanish onions, roasted pumpkin with a honey mustard dressing topped with shaved parmesan cheese.
Grilled calamari with garlic and lime, served with mixed salad, cucumber, semi dried tomatoes and black olives with a lemon dressing.
$29.50
$8.95
Delivery is $0.00 away
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