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Shop 8/127 Flynn Circuit, Bellamack, 0832
Delivery from 11:30
Roasted spice pork belly with fresh shallots, crispy shallots, sliced carrots & pickled apple (two bao's)
Truffle aioli & parmesan cheese
Battered fish served with cabbage, pico de gallo, tartare sauce & lime
Grilled halloumi with avo smash, pico de gallo, siracha mayo & lime (2 tacos)
Battered chicken tossed in spicy sauce, coleslaw on two bao buns, sprinkle of sesame seeds and spread of tomato relish.
Crispy chicken tenders with home made waffle served with maple syrup and house sriracha mayo served with chips.
Crumbed chicken breast topped with home made Napoli sauce and grated cheese, served with chips and salad.
Vegan pattie with lettuce, sliced tomato, house hot sauce, vegan mayo served with chips and tomato sauce on side.
Turmeric brown rice mix with corn, edamame beans and served with slaw mix, vegan mayo, sliced avocado, roasted butternut pumpkin, and side of home made soy dressing.
All burgers served with chips.
Moroccan grilled chicken, lettuce, tomato slice, cheese slice, sriracha mayo and tomato sauce on side.
Battered chicken, crunchy slaw, cheese and home made hot sauce, served with chips.
Home made beef patty, bacon, cheese slice, tomato, lettuce, pickles on top and with home made aioli, bbq sauce and tomato sauce on side.
Two home made beef patty with bacon, slice cheese, lettuce, fried egg, home made aioli, bbq sauce pickled on top and tomato sauce on side.
Served with chips and tomato sauce.
Battered fish fillet, served with chips and aioli on side.
Pasta cooked in cream and mushroom topped with Parmesan cheese.
Liguine pasta, with kalamata olives, cherry tomato, toasted capsicum, Napoli sauce and finish with spinach and Parmesan cheese.
Linguine pasta, chicken, bacon, onion, cooked in white wine, creamy pesto sauce finished with spinach and Parmesan cheese.
Linguine Pasta with cherry tomato, onion, prawns, chilli flakes, cooked with white wine and lemon, finish withspinach and parmesan cheese on side.
Mix lettuce, coleslaw, red onion, mix with house aioli served with tortilla basket and house sriracha mayo on top.
Mixed leaf, freekah, confir chilli, toasted almond flakes and with pomegranate molasses.
Strawberry, mango, and pineapple.
Cacao, banana, honey, and milk.
Orange, ginger, apple, and mint leaves.
Pineapple, apple, ginger, and mint leaves.
Spinach, cucumber, mango, and lemon.
Fresh lime juice and honey.
Mango, banana, and strawberry.
Strawberry, apple, lime, and mint leaves.
Coffee, banana, avocado, and almond milk.
Banana, blueberries, oats, and almond milk.
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