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Dessert Ice cream/Gelato
280 Rundle Street, Adelaide, 5000
Delivery from 11:30
1 to 2 flavours of your choice in a re-usable Gelatissimo carry bag.
from $21.00
1 to 4 flavours of your choice in a re-usable Gelatissimo carry bag.
from $32.00
Milk choc gelato jam-packed with double choc brownie chunks & a swirl of choc brownie sauce.
from $23.00
Cheesecake flavoured gelato with chunks of New York Cheesecake with caramel fudge swirl & biscuit crumble.
Creamy strawberry gelato swirled with Australian Beerenberg strawberry jam & baked cheesecake chunks.
Cookie gelato with chunks of choc chip cookie dough & caramel fudge swirls.
A guilt-free rich & dark 95% sugar-free choc sorbet.
A sugar free strawberry sorbet made with real fruit & with Stevia as one of its sweeteners.
A creamy gelato topped with juicy plump Aussie grown boysenberry pieces & a berry swirl.
Creamy vegan caramel gelato with vegan caramel mud cake chunks.
An explosive taste of crisp, sweet honeycomb with a smooth choc coating.
A cool, minty gelato sprinkled with crunchy dark choc flakes.
A deliciously creamy gelato that not only wins awards, but hearts as well.
An intensely creamy gelato balanced with crispy choc biscuit crumbs.
A strong Italian-style coffee with caramel notes.
An award-winning traditional Italian classic made with Nocciola Romana hazelnuts.
A nutty & creamy gelato created the true Italian way.
Creamy gelato made with raisin pieces soaked in rum.
A popular classic that can’t go wrong!
An irresistible Latin American caramel fudge gelato sprinkled with salted macadamias.
Refreshing & vibrant dragon fruit & lychee sorbet.
A refreshing sorbet made with Granny Smith Apples.
A refreshing summer sorbet.
An award-winning refreshing sorbet made with prized Aussie Kensington Pride variety mangoes.
A refreshing tropical sorbet.
A burst of flavour made with sun-ripened raspberries.
A fresh fruity sorbet.
A tropically refreshing vegan friendly sorbet.
$0.50
$1.70
$1.10
Delivery is $0.00 away
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