Glenda Pho Cafe

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  • Best Seller
  • Lunch Specials
  • Small Bite (Appetizers)
  • Small Soup / Vietnamese Coleslaw
  • Pho / Noodle Soup
  • Dry Egg Noodles
  • Rice Dishes / Rice Vermicelli
  • Stir Fried Dishes
  • Sizzling
  • Hotpot (clay pot type - non soup)
  • Chef's Specials
  • Stir Fried Noodles
  • Fried Rice / Steamed Rice
  • Desserts
  • Phobulous Smoothie
  • Drinks

Best Seller

  • Slow cooked pork belly with papaya and green apple

    $ 38.00
    Slow cooked pork belly served with green apple, radish, pickled ginger, Vietnamese mint, and Chef's specially made sauce.

  • Wagyu (beef) Rib Pho

    $ 30.00
    One of our popular Pho with slow cooked Wagyu (Beef) spare ribs.

  • Papaya Salad With Grilled Barramundi (chunk)

    $ 38.00
    Our signature fresh papaya salad in our specially made sauce and grilled barramundi. Contains nuts and chilli.

  • Papaya Salad With Crispy Soft Shell Crab

    $ 34.50
    Freshly made papaya salad mixed with chef's special sauce and crispy soft shell crab. Contains nuts and chilli.

  • Papaya salad with prawns and rare beef

    $ 34.50
    Fresh papaya salad mixed with chef's specially made sauce served with prawns and rare beef. Contains nuts and chilli.

  • Glenda Pho Special Fried Rice

    $ 24.00
    Comes with eggs, peas, corn, chicken, prawns, pork, bean sprouts, and chef's special XO sauce.
    Spicy

  • Grilled Salmon in black pepper and veg

    $ 36.00
    Specially grilled salmon chunk in black pepper or peppercorn and seasonal vegetables. Please specify your preferred type of sauce (in the note section) when ordering.

  • Steamed Salmon chunk and veg

    $ 36.00
    Specially grilled salmon chunk in pepper sauce and vegetables

  • Soft Shell Crab Fried Rice

    $ 27.00
    Glenda Pho special recipe fried rice with crab meat and whole soft shell crab.

  • Stir Fried Rice Noodle Rolls with Seafood

    $ 26.00
    Contains seafood, eggs, seasonal vegetables and rice noodle rolls.

  • Crispy chicken ribs with garlic sauce

    $ 26.00
    Vietnamese crispy fried chicken ribs in garlic sauce or spicy sauce.

  • Eye Fillet Diced Beef Marrow Bone

    $ 31.00
    Tender eye fillet mixed with marrow bone on a sizzling hot plate. Mix the marrow with the diced beef for optimal flavour.

  • Stir Fried Snow Peas with Prawns

    $ 28.00

  • Seafood Pad Thai

    $ 26.00
    Pad Thai with seafood (prawns and calamari) served with Vietnamese style sauce. Contains bean sprouts, chilli, nuts and Vietnamese chive.

  • King Prawn Pad Thai

    $ 32.00
    Pad Thai with king prawns (2 pcs) served with Vietnamese style sauce. Contains bean sprouts, chilli, nuts and Vietnamese chive.

  • Salmon pieces with pepper sauce on rice

    $ 26.00
    Marinated and soft salmon pieces served with Chef's made pepper sauce and steam rice.