Gobind Sweets - Craigieburn

1 Piece or 2 pieces of naan stuffed with potato filling baked in tandoor. Served with a side of chickpea curry, raita, salad and chutney.

1 Piece or 2 pieces of naan stuffed with cauliflower filling baked in tandoor, Served with a side of chickpea curry, raita, salad and chutney.

1 Piece or 2 pieces of naan stuffed with paneer filling baked in tandoor, Served with a side of chickpea curry, raita, salad and chutney.

1 Piece or 2 pieces of naan stuffed with potato, cauliflower and paneer filling baked in tandoor, Served with a side of chickpea curry, raita, salad and chutney.

Saag, plain yoghurt, salad and pickle served with two makki roties (corn flour flatbread).

1 Curry of choice from karahi, dal, cholley or rajma with rice and a side of pickle and salad.

2 Pieces of deep fried wholemeal flour puri served with a side of chickpea curry, salad, halwa and pickle.

2 Pieces of deep fried wholemeal flour puri served with a side of jeera aloo curry, halwa and pickle.

2 Pieces of stuffed flatbread cooked on a hot plate and served with a side of yoghurt and pickle. Stuffing is made of boiled potatoes and spices.

2 Pieces of stuffed flatbread cooked on a hot plate and served with a side of yoghurt and pickle. Stuffing is made of cauliflower and spices.

2 Pieces of stuffed flatbread cooked on a hot plate and served with a side of yoghurt and pickle. Stuffing is made of mooli (radish) and spices.

2 Pieces of stuffed flatbread cooked on a hot plate and served with a side of yoghurt and pickle. Stuffing is made of cottage cheese and spices.

2 Pieces of stuffed flatbread cooked on a hot plate and served with a side of yoghurt and pickle. Stuffing contains boiled potatoes, cottage cheese, cauliflower and spices.

1 Serve of boiled basmati rice with added saute mix vegetables with raita.