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Indian Asian
1214 Glen Huntly Road, Glen Huntly, 3163
Delivery from 17:15
Vegetarian
$3.80
Pyramid shaped puff with potato, peas and spices.
$9.00
Deep fried potato dumplings, placed inside bread buns containing garlic and chilli sauces.
Spicy
$11.50
Deep fried potato dumplings, placed inside bread buns containing garlic, shredded cheese and chilli sauces.
$13.50
Spinach and vegetable fried pattie served with tamarind sauce.
$17.99
Thick vegetable curry served with bread rolls and onion salad.
$18.50
Thick vegetable curry with cheese served with bread rolls and onion salad.
$19.50
Marinated cottage cheese cooked in tandoor served with capsicum and onion.
$21.50
Comprised of 2 pieces of panner tikka, 2 pieces of samosa, 2 pieces of harra bharra kebab and 4 pieces of Manchurian.
$32.50
Sliced onion coated in chickpea batter and fried.
$11.99
Sliced bread stuffed with a mixture of mashed potatoes, onion and coriander.
Basa fish fillet is traditionally marinated in spices and fried to perfection.
$22.50
Succulent juicy pieces of chicken thigh fillet, marinated in yoghurt and spices and cooked in our tandoor.
$22.00
Chicken/lamb mince infused with a special of masala skewered and cooked in our tandoor.
2 pieces of chicken tikka, a quarter tandoori chicken, 2 pieces of lamb seekh kebab and 4 pieces of Amritsari fish.
$36.50
Succulent juicy pieces of chicken thigh fillet, marinated in yoghurt, cream, cashew paste and spices and cooked in our tandoor.
Tender chicken on the bone marinated in yogurt with A special spice blend and cooked in tandoor
$19.99
Tender chicken on the bone marinated in yogurt with a special spice blend and cooked in tandoor.
$30.50
Noodles tossed with shredded vegetables and soya sauce.
A spicy version of veg noodles.
Mixed veg dumplings fried in Indo-Chinese sauce.
$20.50
Cauliflower dumplings fried and tossed in Chinese sauce.
Cottage cheese sauteed with onion and capsicum in Indo-Chinese sauce.
Wok tossed rice and vegetables.
$19.00
Spicy version of veg fried rice.
$27.50
Batter fried chicken tossed with Chinese sauces.
A sweet, spicy and crispy appetizer with diced capsicum and onion, most popular in Indo-Chinese cuisine.
Fried chicken cooked with spices and chilli sauce.
Wok tossed rice with chicken and vegetables.
Noodles tossed with chicken, shredded vegetables and spicy chilli sauces.
Noodles tossed with chicken, shredded vegetables and Chinese sauces.
Batter fried prawn tossed with Chinese sauces.
$25.50
Noodles tossed with prawns, shredded vegetables and Chinese sauces.
$24.50
Wok tossed rice with prawn and vegetables.
Wok tossed rice with egg and vegetables.
Noodles tossed with egg, shredded vegetables and Chinese sauces.
Split chickpea lentils cooked with onion, tomato, ginger and selected spices garnished with fresh coriander.
Mixed vegetables tossed with flavoursome cumin seeds and spices.
Cauliflower and potato cubes tossed with flavoursome cumin seeds and spices.
Yellow lentils cooked with onion, tomato, ginger and selected spices garnished with fresh coriander.
Chickpeas cooked with onions, tomatoes and vegetable gravy.
Eggplant and potato cubes tossed with flavoursome cumin seeds and spices.
$21.00
Whole black lentils simmered with spices and cream.
Mixed vegetables cooked with spinach, onion gravy and spices.
Famous North Indian household dish, comprised of pakora and yoghurt-based curry made with besan(gram flour) and spices.
Cottage cheese and peas cooked in a spicy and flavoursome curry.
Cottage cheese cooked in tomato and cashew based sauce and cream.
Cottage cheese cooked with capsicum and onion in butter, cream sauce and cashew gravy.
Cottage cheese cooked in a spicy tomato based sauce with capsicum and onion flavoured with fresh coriander and chilli.
Cottage cheese cooked with a creamy spinach sauce and garnished with ginger.
North Indian dish made with scrambled paneer, herbs and ground spices.
Cottage cheese cooked with saag (made from mustard green) in a butter cream sauce and garnished with ginger.
Popular North Indian dish made from mustard green (sarson) and spices.
Cheese dumpling, simmered in a smooth tomato mild creamy sauce, cashew gravy and coconut touch.
Mixed vegetables sauteed in a cashew cream gravy, herbs and spices with touch of coconut.
Cottage cheese and mushroom cooked in a spicy and flavoursome curry.
Chicken stewed in an onion and tomato based sauce and flavoured with a variety of traditional spices.
The King of Indian Cuisine. Tender pieces of chicken marinated, part-cooked in the oven and simmered in a silky tomato sauce and cashew gravy.
Chicken tikka tossed with onion and capsicum, coated in a fresh tomato-based sauce.
Chicken cooked in a light and creamy spinach sauce.
$21.99
Chicken sauteed with diced capsicum, onion, tomato, fresh ginger, coriander and special herbs.
Exotic chicken cooked with rich, creamy, mildly spiced, and extremely flavourful gravy with nuts, onion and tomatoes.
The dish originated from the heart of Punjab, with spinach chicken chunks cooked along with tomato gravy, butter, ginger and fresh coriander topped with fresh cream.
Chicken cooked in a traditional madras curry, flavoured with fresh curry leaves, mustard seeds and coconut.
Pieces of Lamb simmered with yoghurt, spices and tomato gravy.
Tender pieces of lamb cooked in a delicate sauce with yoghurt.
$22.99
Lamb cooked with capsicum, onions and tomato gravy.
Lamb cooked with rich, creamy, mildly spiced, and extremely flavourful gravy with nuts, onion and tomatoes.
Spinach lamb chunks cooked along with tomato gravy, butter, ginger and fresh coriander topped with fresh cream.
An exotic south Indian dish with mustard, cheese and curry leaves cooked with coconut oil or cream.
$24.95
Tender lamb in spinach with spices and herbs.
Pieces of a goat on the bone simmered with yoghurt, spices and tomato gravy.
Goat cooked with capsicum, onions and tomato gravy.
Spinach, goat pieces(on the bone) cooked along with tomato gravy,butter,ginger and fresh coriander topped with fresh cream.
Goat on the bone cooked in a traditional madras curry,flavoured with fresh curry leaves,mustard seeds and coconut.
$23.50
Fish pieces simmered in traditional curry leaves and spicy flavour.
Prawn pieces simmered in traditional curry leaves and spicy flavour.
$26.99
Boiled eggs cooked in an onion and tomato-based sauce and flavoured with a variety of traditional spices.
Scrambled eggs cooked with onion, tomato and spices.
Boiled eggs tossed with onion and capsicum, coated in a fresh tomato-based sauce.
Hollow semolina balls filled with potatoes and chickpea served with spicy and sweet water.
$13.45
Hollow semolina balls filled with potatoes and chickpea, yoghurt and sauces.
$16.00
Crispy dry wafers served with potatoes and chutneys.
Soft fried balls of lentil batter dipped in cool and sweet yogurt with chutneys.
$17.30
Soft fried balls of lentil batter served with crisps, potato and chutneys.
Samosa served with chickpea yoghurt and chutneys.
Potato and peas pattie served with chickpea, yoghurt and sauces.
Succulent lamb pieces cooked with special herbs in rice and served with raita.
Succulent goat pieces (with bones) cooked with special herbs in rice and served with raita.
$23.99
Mixed vegetables sauteed in rice and served with raita.
Succulent chicken cooked with special herbs in rice and served with raita.
Boiled eggs cooked with special herbs in rice and served with raita.
Plain boiled basmati rice.
$6.30
Saffron flavoured rice.
$7.50
Rice cooked with pea and tempered with cumin seeds.
$8.00
Basmati rice tossed with cumin seeds.
$7.80
Indian flatbread cooked on a traditional iron girdle called Tawa.
$3.85
Bread recipe made with wheat flour cooked in Tandoor.
$4.50
Naan bread layered with butter.
Naan with garlic, and butter on top.
$5.10
$5.40
$6.60
Naan stuffed with cheese.
$7.05
$3.60
$7.08
A leavened plain flour bread of North India.
Roti lavish flavoured with garlic butter.
Cheese Naan lavish flavoured with garlic and butter.
$7.70
$28.50
Lemon lime Bitters
$5.99
Soda flavored with lime and spices
$6.99
Refreshing and cooling drink variety made with fresh curd,rose petals and rose syrup
$6.50
A yogurt based drink , made from yogurt milk and mango pulp
Green mango sparkler also called as aam paana
Tea made by boiling black tea in milk and water with A mixture of aromatic herbs and spices
$5.50
Spiced and flavored with black salt, roasted cumin powder and garnished with mint leaves.
Coke/ sprite/lemonade/Thums up/limca
North indian drink made from yogurt milk,sugar and flavored with cardamom
Made of milk simmerd until thick,enriched with sugar and nuts.
$9.50
Rabdi served with A piece of Gulab jamun
$10.50
Fried balls of A dough made from milk solids and semolina soaked with aromatic syrup.
$8.99
Indian ice-cream made with mango pulp
$8.50
Indian ice-cream with pistachio made in clay pot
Dumplings of cottage cheese dipped in saffron flavored milk
Spicy and tangy soup with soya sauce,julienned vegetables and chicken pieces.
$12.50
Sweet soup with corn,julienned vegetables and chicken pieces.
Sweet soup with corn and julienned vegetables
Spicy and tangy soup with soya sauce, julenned vegetables.
6 pieces
French fries,chips,finger chips
$4.99
Naan bread filled with chicken tikka pieces,onion,carrot,cabbage and chutneys
$17.50
Naan bread filled with egg tikka pieces,onion,carrot,cabbage and chutneys.
Naan bread filled with paneer tikka pieces ,onion, carrot,cabbage, and chutneys.
Made with yogurt, shredded cucumber and few spices
Made with yogurt, fried gram flour balls and few spices
Sliced onions topped with spices
Salad consist of some vegetables and topped with spices
Made with yogurt, shredded carrot, cucumber and few spices
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