Entrees
- $ 5.00
Garlic Bread
- $ 6.00
Bowl of Chips with Ketchup
- $ 8.00
Potato Wedges
With sour cream and sweet chilli. - $ 9.00
Tomato Bruschetta
A mix of diced tomato, basil, Spanish onion and oregano with extra virgin olive oil served on top of toasted sourdough bread. - $ 12.00
Arancini Balls
Fried rice balls stuffed with mushroom, spinach and mozzarella cheese. Served with garlic aioli. - $ 15.00
Garlic Prawn
Prawns with chilli, garlic, onions, herbs and Napoletana sauce. Served with toasted sourdough.Spicy