Good Day Thai Restaurant

Chicken tenderloin Thai style marinated served with peanut sauce.

Cabbage, carrot, celery, spring onion, black fungus mushroom, garlic and vermicelli served with sweet chilli sauce.

Potato, carrot, pea and sweet corn served with sweet chilli sauce.

Homemade fish meat, red curry paste and kaffir lime leaf served with special sauce.

Spring roll, curry puff, corn fritter and fish cake.

Corn kernel, plain flour, salt and pepper.

Deep fried tofu topped wioth cucumber, onions, tomatoes, sweet chilli sauce and crushed peanut.

Deep fried crispy flour coated chicken served with sweet chilli sauce.

Pork belly, pork sausage, special paste, banh mi sauce, chili ( optional) , pickle carrot, lettuce, cucumber, tomato, mayonnaise, coriander, shallot

Meat, lettuce, carrot, shallot, roll sauce, vermicelli

Prawn, lettuce, carrot, shallot, cabbage, roll sauce, vermicelli

Mayo, cucumber, tomato, shallot, coriander, fish, chili, pickled carrot, lettuce

Green bean, red chilli paste and kaffir lime leaf.

Green mixed green vegetables with oyster sauce.

Bean, onion, bamboo with garlic, chilli and basil.

Rice and egg.

Stir fried mixed vegetables and deep fried tofu with ginger sauce.

Stir fried mixed vegetables and deep fried tofu with chilli jam sauce and cashew nut.

Mixed vegetables and deep fried tofu cooked in red curry sauce and sweet basil.

Mixed vegetables and deep fried tofu cooked in green curry sauce and sweet basil.

Classic Thai fried rice with egg, tofu amd mixed vegetables.

Rice noodle with egg, mixed vegetables, pad Thai sauce, bean shoot and spring on top with crushed peanut.

Flat rice noodles with egg, mixed vegetables and deep fried tofu.

Hokkien noodle with egg, garlic chilli basil sauce, mixed vegetables and deep fried tofu.

Rice vermicelli with laksa soup tofu and mixed vegetables.

Rice noodle with tom yum soup, tofu and mixed vegetables.

Stir fried rice vermicelli noodle with egg, tofu, vegetables and curry powder.

Onion, green bean, bamboo and basil with garlic and chilli sauce.

Onion, green bean, bamboo and basil with garlic and chilli sauce.

Mixed vegetables with chilli jam sauce top with cashew nut.

Garlic and pepper served with steamed vegetables.

Mixed green, onion and mushroom with oyster sauce.

Sliced beef with Mongolian sauce, onion, leak and mushroom.

Mixed meat and seafood with mixed vegetables and chilli sesame sauce.

Eggplant, green bean, bamboo shoot and basil.

Roasted duck with cherry tomato, pineapple and lychee grape.

Eggplant, green bean, bamboo shoot and basil.

Only meat cooked in panang curry sauce served with steam mixed vegetables.

Slow cooked diced beef with massaman sauce, onion and potato top with nut and fried shallot.

Slow cooked tender chicken in yellow curry sauce with potato served with roti.

Thai classic fried rice with egg, onion, tomato and spring onion.

Rice noodle with egg, pad Thai sauce and bean shoot and spring onion top with crushed peanut.

Flat rice noodle egg and green vegetables.

Vermicelli noodle with egg, vegetables and curry powder.

Hokkien noodle with egg, garlic, chilli, basil sauce and mixed vegetables.

Rice vermicelli with laksa soup, puff tofu and mixed vegetables.

Rice noodle with tom yum soup and mixed vegetables.

Rice noodle, meat, sprout, onion, basil, lemon, hoisin sauce, chili ( optional)

Grill sliced beef with red onion, tomato, cucumber, Thai herb and spicy lime dressing.

Mixed seafoods with lemongrass, kaffir lime leaves, red onion, Thai herb and spicy lime dressing.

Spicy and sour with onion, tomato and mushroom.