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Indian Dessert
Shop 30, 271 Amherst Road, Canning Vale, 6155
Delivery from 10:30
Crispy cracker balls stuffed with potatoes, chickpeas, tamarind and mint chutneys served with spiced water. A must try!
$10.00
Dahi puri dish made from crispy mini shells or puris which are stuffed with potatoes, boiled pulses, coriander and tamarind chutney, chilled Dahi.
$12.00
A famous Delhi street food, is a crispy sweet, spicy an tangy chaat that packs a whole lot of flavor, made with crispy papdi (whole wheat crackers), sev (thin gram flour noodles), yoghurt and a variety of chutneys.
Soft lentil fritters drenched in creamy yogurt topped with sweet and spicy chutney.
$14.00
Skillet potato and green pea cakes served with freshly chopped onions, coriander, tamarind and mini chutney on a bed of spiced chickpeas.
Punjabi samosa served with spicy and tangy chickpea, drizzled with mint and tamarind chutney.
Spicy
Deep fried popular North Indian snack with crispy outer layer of gram flour and soft moist paneer from the inside. Served with coriander and mint chutney.
Deep fried cone shape pastry stuffed with spiced potato and green peas.
Vegetarian
$8.00
Diced paneer tossed with spring onions and capsicum.
$17.00
Popular Indian street food that is a spicy mix of mashed vegetables and soft buns, served with onion rings, lemon wedges and butter.
One of the humblest street food in Mumbai, "Batata Vada" is a sandwich between two slices of pav along with sweet green chutney.
A psicy traditional chickpea curry served with puffy Indian fried bread called bhature along with onion rings and pickles.
A spicy traditional chickpea curry served with puri along with onion rings and pickles.
Unleavened fried bread made from whole wheat flour, served with traditional potato curry and boondi raita.
Delicious spicy fried bread, served with chickpea curry.
Indo Chinese dish, fried dumpling with mixed vegetables tossed in onion, chilli, garlic, soya and coriander sauce.
Indo Chinese dish, fried dumplings of mixed vegetables tossed in onion, chilli, garlic, soya and coriander sauce.
Indo-Chinese dish made of stir fried noodles, along with mixed vegetables and paneer flavoured with tang chinese-style sauce.
$18.00
A tremendous mix of aloo tikki, kachori, dahipuri and bhalla.
$15.00
Bhel puri is a slightly sweet, spicy and sour tasting chaat snack made with puffed rice, chaat chutneys, veggies and sev. It is very a popular street food and mostly loved by everyone.
It is a popular chaat snacks from North India. Fried potato basket are topping with cooked chana, boiled potatoes, sweet and spicy chutneys, curd and a few spice powders.
Sev puri is essentially made of crispy papdi (flat puri) which is loaded with diced potatoes, chickpeas, onions and various types of chutneys.
Raj kachori is the king of all kachori's and a popular snack in Rajasthan.
White flour dough filled with finely minced cabbage, carrot, celery, spring onions and parsley. Corner with fiery hot chilli tomato dip.
White flour dough filled with paneer and mix vegetable, Corner with fiery hot chilli tomato dip.
Filled with spiced vegetables and folded into a food wrapper made from dough that is rolled after being folded and is then deep fried.
Filled with spiced noodles and folded into a food wrapper made from dough that is rolled after being folded and is then deep fried.
Filled with smooth mashed potato, paneer with added flavours, coated with the batter of gran flour (besan) and then deep fried until crispy.
Indo Chinese dish, crispy fried cauliflower florets tossed in onion, chilli, garlic and soya sauce.
Railway cutlets are a fond memory to many who have travelled in Indian railways. Golden deep fried mixed vegetables in cutlets nice combination with tomato sauce.
Flavourful deep fried crispy fritters made using mixed vegetables, gram flour and spices- a perfect combination with masala chai. Served with sweet tamarind chutney.
Spicy mirchi stuffed with mashed potatoes and tangy masala, coated with gram flour batter and deep fried till golden brown with mint chutney.
A crispy, super addictive starter - crispy potato are tossed in a honey chilli sauce that's sweet and spicy.
A healthy and delicious Indian vegetarian snack made with spinach, potatoes and green peas.
Soft lentil fritters drenched in creamy yoghurt topped with sweet and spicy chutney.
A spicy traditional chickpeas curry served with puffy Indian fried bread, called bhature, along with onion rings and pickles.
Indo chinese dish made of stir fired noodles, along with mixed vegetables flavored with tangy Chinese style sauce.
Dhai puri made from crispy mini shells or puris which are stuffed with potatoes, boiled pulses, coriander and tamarind chutney, chilled dhai.
Delicious spicy fried bread, served with chick pea curry.
A tremendous mix of aloo tikki, kachori, dahi papri & bhalla.
A famous Delhi street food, is a crispy sweet, spicy and tangy chaat the packs a whole lot of flavor made with crispy papdi, sev, yoghurt, and a variety of chutney.
crispy as well as soft leavened bread, stuffed with mashed potatoes and spices served with chickpea curry, onion rings, pickles, and butter.
$20.00
2 Amritsari naan served with daal makhni, shahi paneer and raita.
$22.00
fresh musturd leaves cooked with real punjabi recipe served with mazie corn flour.
Aloo prantha consist of unleavened dough rolled with a mixture of mashed potatoes spices which is cooked on tawa with butter or ghee served with yoghurt.
gobi prantha choice of punjab which is stuffed with cauliflower and tangy spices. it is usually consumed during breakfast. served with yogurt.
very popular north indian street food , soya nuggets prepared in nice and tangy gravy served with buttered soft kulchas.
Buttered soft kulchas with tangy and spicy chole, made with white peas and mixed with simple spices like red chilli powder salt and topped with some chat masala
Choose two scoops from our selection of vanilla, chocolate and strawberry ice cream.
$7.00
Soft delicious golded fried ballls made of milk solids and soaked in rose flavoured sugar syrup.
$9.00
Homemade refreshing metal leaf flavoured ice cream made with reduced milk, gulkand - special taste of rose petals and sugar, fennel seed and saffron.
Tille wali kulfi is similar to ice cream in appearance nut is denser and creamier. It is most similar to frozen custard desserts.
Indian version of homemade mango ice cream with thickened milk, pure Alfonso mango and nuts.
Homemade ice cream made with reduced milk, saffron, pistachio and a hint of cardamom.
Falooda is an Indian version of a cold dessert made with noodles. It has origins in the falooda with kulfi, rose syrup and basil seeds.
A blend of vanilla ice cream and cold milk.
A blend of chocolate ice cream and cold milk.
A blend of strawberry ice cream and cold milk.
A blend of mango, vanilla ice cream and cold milk.
$5.00
$6.00
from $4.00
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