Haveli Indian Restaurant - Victoria Point

0 reviews

Fried Entree

  • Vegetable Samosa (2 Pieces)

    from $ 7.90
    Spiced vegetables seasoned with fresh herbs filled into pastry and gently deep fried to a golden brown color. Contains gluten.
    Vegetarian
  • Onion and Baby Spinach Pakora (8 Pieces)

    from $ 10.50
    Freshly sliced onions and baby spinach mixed with spices and chickpea deep fried.
    Vegetarian
  • Prawn Pakora (4 Pieces)

    from $ 10.90
    Fresh green prawns marinated in garlic and coriander dipped in chickpea batter. Gently deep fried.

Tandoori Entree

  • Tandoori Lamb Cutlets (4 Pieces)

    from $ 24.90
    Lamb cutlets marinated with cashew paste, yoghurt, ginger, garlic and spices cooked in the tandoori oven.
  • Haveli Special Platter (8 Pieces)

    from $ 25.90
    Tandoori Chicken, Murgh Malai Tikka, Seekh Kebab and Tandoori Lamb Cutlets.

Chef's Special

  • Lamb Tikka Masala

    from $ 26.90
    Diced meat cooked with ground almond curry with capsicum, onions and coriander.
  • Beef Tikka Masala

    from $ 26.90
    Diced meat cooked with ground almond curry with capsicum, onions and coriander.
  • Mango Chicken

    from $ 26.90
    Diced meat flavored with garlic, mustard, curry leaves and onions finished with sliced mango and fresh coriander.
  • Mango Beef

    from $ 26.90
    Diced meat flavored with garlic, mustard, curry leaves and onions finished with sliced mango and fresh coriander.
  • Balti Lamb

    from $ 26.90
    Tender meat cooked with yogurt ground almond meal and cream finished with tomatoes and coriander.
  • Nisha Lamb

    from $ 26.90
    Popular sweet curry cooked with cream and a tender touch of peanut butter.
  • Lamb Badami

    from $ 26.90
    Diced lamb cooked with yogurt, fresh ginger, garlic, ground cashew and cream finished with badam.
  • Massaman Chicken Curry

    from $ 26.90
    Diced meat cooked with ginger, garlic, cashews, ground almonds, potato, peanuts and divine rich coconut milk then finished off with cinnamon and kaffir lime leaves.
  • Massaman Lamb Curry

    from $ 26.90
    Diced meat cooked with ginger, garlic, cashews, ground almonds, potato, peanuts and divine rich coconut milk then finished off with cinnamon and kaffir lime leaves.
  • Chicken Mushroom

    from $ 26.90
    Diced chicken cooked with yogurt, fresh ginger, almond meal, cream and finished with fresh mushrooms.
  • Pineapple Curry (Lamb)

    from $ 26.90
    Diced meat cooked with yogurt, fresh ginger, almond meal, cream and finished with coconut and pineapple.
  • Prawn Korma

    from $ 26.90
    Fresh king prawns cooked with yogurt, ground almond meal and cream.
  • Dhal Makhani

    from $ 18.50
    Whole black lentils with red kidney beans slow-cooked with spices, finished with corrinder.
    Vegetarian

Chicken Dishes

  • Chicken Korma

    from $ 24.99
    Diced chicken cooked with yogurt, fresh ginger, almond meal and cream.
  • Chicken Tikka Masala

    from $ 24.99
    Boneless tandoori chicken cooked with ground almond curry with capsicum onions and coriander.
  • Chicken Vindaloo

    from $ 24.99
    A spicy hot curry cooked with potato, vinegar and flavored with coriander and spices.
  • Chicken Jalfrezi

    from $ 24.99
    Juliennes chicken cooked with fresh garlic, ginger, onions, capsicum and tomatoes.
  • Chicken Sabji

    from $ 24.99
    Tender chicken cooked with garlic, ginger, onion, fresh vegetables and coriander.

Beef Dishes

  • Beef Korma

    from $ 24.99
    Diced beef cooked with ground almonds and South Indian masalas.
  • Beef Vindaloo

    from $ 24.99
    Diced beef cooked with potatoes flavored in vinegar in a tangy chilli and tomato paste.
  • Beef Sabji

    from $ 24.99
    Tender beef cooked with garlic, ginger, onion, fresh vegetables and coriander.

Lamb Dishes

  • Lamb Rogan Josh

    from $ 24.99
    Diced lamb cooked in Kashmiri style ground onions with cashew nuts and coriander.
  • Lamb Palak

    from $ 24.99
    Diced lamb cooked baby spinach, ginger, garlic and finished with cream.
  • Lamb Vindaloo

    from $ 24.99
    Diced lamb in a tangy chilli and tomato paste with potatoes flavored vinegar.
  • Lamb Dhansak

    from $ 24.99
    Diced lamb simmered in lentil sauce.

Seafood Dishes

  • Malabar Fish Masala

    from $ 22.80
    Marinated fresh fish cooked in tandoor oven then with onion, tomatoes and spices finished with coconut cream.
  • Basil Prawn Curry

    from $ 25.50
    Fresh king prawn cooked with basil leaves, lemon grass, lime leaf, tomatoes and finished with rich gravy of coconut cream.

Vegetables Dishes

  • Bombay Aloo

    from $ 18.50
    Potato cooked in cumin seed, onion, garlic, ginger, yogurt, cashew nuts and coriander .
    Vegetarian
  • Aloo Matar Masala

    from $ 18.50
    Potatoes and green peas cooked in a tomato gravy, cream, tomatoes, onions and capsicum.
    Vegetarian
  • Paneer Butter Masala

    from $ 22.50
    Cottage cheese in almond meal curry with capsicum, onion and coriander finished with cream and cashew nuts.
    Vegetarian

Special Rice Dishes

  • Steamed Rice - Large

    $ 5.50
  • Kashmiri Pulao

    $ 6.00
    Basmati rice cooked with cashew nut, almonds and sprinkling of raisins and fried onion.
  • Lemon Rice - Large

    $ 6.00
  • Vegetable Hyderabadi Dum Biryani

    from $ 22.10
    Vegetarian

Accompaniments

  • Papadum

    $ 3.90
  • Yogurt and Cucumber Raita

    $ 4.00
  • Chilli Pickle

    $ 4.00
    Spicy
    Vegetarian
  • Mixed Pickle

    $ 4.00
    Vegetarian

Indian Breads

  • Paratha

    $ 6.90
    Flaky wholemeal flour bread.
  • Aloo Paratha

    $ 6.90
    Wholemeal bread filled with spiced mashed potatoes.
  • Garlic Roti

    $ 6.90
    Wholemeal bread, topped with garlic baked in the tandoor oven.

Desserts

  • Gulab Jamun

    $ 5.50
    Warm golden brown milk sweet served in sugar syrup. Contains gluten.

Drinks

  • Soft Drink (Can)

    $ 3.90
  • Lassi

    $ 5.50
    Traditional Indian sweet yogurt drink.
  • Orange Juice

    $ 5.90

About

Erik
Thursday 26 December 2024
Everything good!
Karen
Sunday 22 September 2024
Good Indian food!
Gavin
Sunday 01 September 2024
Jacquie
Tuesday 20 August 2024
Kevin
Friday 09 August 2024
Talia
Tuesday 30 July 2024
Not sure as it was left out front didn't know it had been delivered
Mark
Friday 19 July 2024
Paula
Wednesday 26 June 2024
the prawn dishes could have more then 6 prawns in them
Angus
Saturday 25 May 2024
beautiful food excellent customer service
nicole
Friday 17 May 2024

A little bit about us

Haveli Indian Restaurant - Victoria Point

Delivery times

Monday
17:00 - 21:00
Tuesday
11:30 - 13:30
17:00 - 21:00
Wednesday
11:30 - 13:30
17:00 - 21:00
Thursday
17:00 - 21:00
Friday
11:30 - 13:30
16:30 - 21:30
Saturday
11:30 - 13:30
16:30 - 21:30
Sunday
11:30 - 13:30
17:00 - 21:00