Hi Sushi - Corio

Fresh raw fish slices served with wasabi and soy.

Light egg dumplings with an octopus centre served with dipping sauce.

Deep fried marinated chicken served with salad.

Sukiyaki beef, pork shogayaki, tofu and harumaki served in traditional Japanese meal box with one bowl of free miso soup.

Assorted tempura, chicken karaage, tofu and harumaki served in traditional Japanese meal box with one bowl of free miso soup.

Grilled salmon, calamari rings, cold buckwheat noodle and spicy salmon rolls served in traditional Japanese meal box with one bowl of free miso soup.

Crab meat, avocadoo, flying fish roe, lettuce and cucumber seaweed roll.

Salmon nigiri sushi and small salmon seaweed rolls.

Variety of sweet bean curd rice rolls.

Inside out rolls with crumbed prawn, avocado, cucumber and mayonnaise.

Crunchy soft-shell crab with crab meat, avocado, cucumber, mayonnaise and sprinkled with Japanese rice seasoning (dried Japanese herb).

Steamed rice.

Sliced beef and onion with teriyaki sauce on rice with one bowl of free miso soup.

Crumbed pork cooked with onion and egg on rice with one bowl of free miso soup.

Traditional Japanese beef, Japanese curry on rice with one bowl of free miso soup.

Fried bread crumbed prawn with egg and onion on rice with one bowl of free miso soup.

Chicken filler cooked in special chilli and garlic cream sauce on rice with one bowl of free miso soup.

Deep fried crumbed chicken or pork and salad in curry sauce on rie with one free miso soup.

Seasonal vegetable in thin noodle soup.

Chicken filler cooked in special chilli and garlic cream sauce, served on hot plate.

Grilled eye fillet with teriyaki sauce on hot plate.

Seafood combination in garlic butter, served on hot plate.

Deep fried variety of mixed vegetables in light batter.

Prawn, fish and vegetables in light batter.

Deep fried marinated chicken in thin noodle soup.

Our signature original ramen in creamy broth served with flavoured black fungus, bamboo slices, spring onion, marinated egg and signature grilled pork belly.

Seasonal vegetables cooked in soup.

Meat, seafood or vegetables in thin noodle, egg flower and spicy soup.

Traditional Japanese soya bean paste soup.