Himalaya Pakistani Indian Restaurant - Express

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Himalaya Family Package

  • Bucket Biryani (Veg)

    from $ 65.00

Himalaya Chef's Special

  • Lahori Kadhi Pakora

    from $ 14.95
    Lahori Kadhi Pakora is a Punjabi dish with yogurt, gram flour curry with fried vegetable.
    Vegetarian
  • Karela Masala

    from $ 15.95
    The Karela Masala Sabzi is a delicious simple to cook recipe, made from bitter gourd, that is one of the most nutritious vegetables.
    Vegetarian
  • Chilli Fish

    from $ 16.95
    Boneless fish pieces cooked in garlic, capsicum, onion, tomato, herbs and fresh chilli.
    Spicy
  • Kebab Masala Sizzler

    from $ 17.50
    Fantastic spicy seekh (lamb) kebabs cooked with yoghurt and spicy lamb sauce.
    Spicy
  • Bhindi Gosht

    from $ 19.95
    A delicious combination of okra cooked with goat, fresh tomato and ginger.

Entrees

  • Vegetable Samosa (3 Pieces Per Serve) (Cocktail Size)

    $ 6.95
    Vegetarian
  • Vegetable Pakora (6 Pieces Per Serve)

    $ 7.50
    Vegetarian
  • Spring Rolls (6 Pieces Per Serve)

    $ 9.90
    Vegetarian
  • Seekh Kebab (6 Pieces Per Serve)

    $ 13.50
    Minced lamb mixed with onion, herbs and spices, rolled over skewers and roasted in tandoor.
  • Paneer Sizzler

    $ 15.95
    Cottage cheese marinated with yoghurt and spice, then cooked with onion, capsicum and special sauce.
    Vegetarian
  • Garlic Prawns Sizzler

    $ 22.95
    Prawns cooked with a creamy garlic sauce and served on a hot plate.
  • Lamb Cutlets (4 Pieces Per Serve)

    $ 19.00
    Fresh lamb cutlets marinated with yoghurt and spice, then grilled in tandoor.
  • Prawn Tandoori (10 Pieces)

    $ 21.90
    Fresh prawns marinated in yoghurt sauce and grilled in tandoor.
  • Tawa Prawn

    $ 21.95
    Spicy stir fried grilled prawns cooked with yohgurt, onions, capsicum, tomato and spices.
    Spicy
  • Himalaya Tandoori Platter

    $ 24.90
    Served with 2 x Kebabs, 2 x Lamb Cutlets, 2 x Fish and 2 x Chicken Tikka.

Main Courses - Chicken

  • Butter Chicken

    from $ 18.50
    Mughal-style dish cooked in cashew, butter and mild, creamy sauce.
  • Lahori Chicken

    from $ 18.50
    Tender pieces of chicken cooked with green chilli, black pepper special spices, yoghurt and ginger.
  • Chicken Sagwala

    from $ 18.50
    Mughalai dish of chicken pieces cooked with fresh spinach and coriander.
  • Chicken Korma

    from $ 18.50
    Mughalai-style chicken dish cooked in cashew, butter and mild sauce, and garnished with nuts.

Main Courses - Lamb and Goat

  • Lamb Madras

    from $ 18.50
    Hot and spicy lamb with coconut and coriander.
    Spicy
  • Lamb Sagwala

    from $ 18.50
    Mughalai dish of tender lamb with fresh green spices from Kashmir and a puree of spinach with coriander.
  • Lamb Korma

    from $ 18.50
    Mughal-style lamb dish in butter with cashews and cream.
  • Goat Karahi

    from $ 19.50
    Tender pieces of goat cooked with pepper, yoghurt and ginger.
  • Achari Goat

    from $ 19.95
    Tender pieces of marinated goat cooked with pickles and special spices.

Main Courses - Beef

  • Beef Vindaloo

    from $ 17.50
    Hot and spicy curry in vindaloo sauce.
    Spicy
  • Bombay Beef

    from $ 17.95
    Tender pieces of beef cooked in potatoes and finished with coriander.

Main Courses - Seafood

  • Chilli Prawns

    from $ 21.50
    Prawns pan-fried in dry sauce with onion, capsicum and coriander.
    Spicy
  • Fish Malai Methi

    from $ 18.95
    Boneless fish cooked with fenugreek leaves with special flavours and spices.
  • Fish Malabari

    from $ 18.95
    South Indian-style fish curry cooked in coconut sauce.

Main Courses - Vegetables

  • Palak Paneer

    from $ 15.90
    Homemade cheese cooked with spinach.
    Vegetarian
  • Shahi Paneer

    from $ 15.90
    Homemade cheese cooked in Chef's special recipe.
    Vegetarian
  • Daal Makhni

    from $ 13.50
    A puree of black lentils cooked overnight on the tandoor and flavoured with ginger, garlic and a touch of cream.
    Vegetarian
  • Achari Paneer

    from $ 15.90
    Cottage cheese cooked with pickle and spices.
    Vegetarian

Rice Dish

  • Fish Biryani

    $ 18.50
  • Mughal Biryani

    $ 18.50
    Mughlai-style basmati rice cooked with your choice of chicken, beef, lamb or goat.
  • Vegetable Biryani

    $ 15.50
    Rice dish with vegetables.
    Vegetarian

Kids Menu

  • Chicken Nuggets with Chips (6 Pieces)

    $ 9.95

Side Dishes

  • Mango Chutney

    $ 2.00
    Mashed mango pickle, sweet and sour.
    Vegetarian
  • Pickle

    $ 2.00
    Mango, lime and mixed pickle.
    Vegetarian
  • Mixed Plate of Side Dishes

    $ 6.95
    A mixed plate of Pickle, Mango Chutney, Tomato, Onion and Raita.
    Vegetarian

From Tandoor - Bread

  • Garlic Naan

    $ 3.50
    Vegetarian
  • Vegetable Paratha or Alo Kulcha

    $ 4.00
    Vegetarian
  • Butter Naan

    $ 3.00
    Vegetarian
  • Roti

    $ 2.50
    Vegetarian
  • Lachhedaar Paratha

    $ 3.50
    Vegetarian
  • Cheese and Garlic Naan

    $ 4.95
    Vegetarian

Desserts

  • Gulab Jamun

    $ 5.95
    Homemade milk cake balls dipped in cardamon-flavoured syrup.
    Vegetarian

Drinks

  • Mango Lassi

    $ 3.95
    Fresh mango puree with yoghurt.
    Vegetarian
  • Salty Lassi

    $ 3.95
    Yoghurt with salt.
    Vegetarian

About

Trent
Thursday 06 February 2025
Very Tasty
Zahir
Thursday 30 January 2025
Didn’t deliver at appropriate address and leave on street unattended without any notice
Shailja
Wednesday 29 January 2025
Carolyn
Thursday 23 January 2025
Graham
Sunday 19 January 2025
the most amazing butter chicken in all of Sydney! the jeera rice is perfectly spiced and the garlic cheese naan is perfection
Truman
Saturday 04 January 2025
Danniel
Friday 27 December 2024
staff at restaurant said it's my problem as they can't control the driver from Menulog
Trent
Friday 27 December 2024
Full of flavour.
Austin
Friday 27 December 2024
my order went missing, got full refund.... so I'm ordering again..because the food is good. 😅
Truman
Friday 27 December 2024

A little bit about us

Himalaya Pakistani Indian Restaurant - Express

Delivery times

Monday
17:30 - 23:00
Tuesday
17:30 - 23:00
Wednesday
17:30 - 23:00
Thursday
17:30 - 23:00
Friday
17:30 - 23:00
Saturday
17:30 - 23:00
Sunday
17:30 - 23:00