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Himalaya Pakistani Indian Restaurant - Surry Hills

Himalaya Pakistani Indian Restaurant - Surry Hills
Rating 4.4 out of 6

(492 ratings)

Indian, Halal

  • Delivery fee from $4.99
    Min. spend $30

  • 396 Elizabeth Street ,
    Surry Hills, 2010

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20% off for all orders

Menu

Delivered by restaurant

Himalaya Pakistani Indian Restaurant - Surry Hills uses their own specialised couriers to deliver their food.

GF - Gluten Free

Vegetable Samosa

Lightly spiced potatoes and peas filling wrapped in homemade pastry and serve crisp.
2 Pieces Per Serve
$7.90

Vegetable Pakora

Seasonal vegetables dipped in a batter of special roasted ground spices, chickpea flour and deep fried.
5 Pieces Per Serve
$7.90

Onion Bhaji

Sliced onion coated in spiced besan (chickpea flour) batter and served crisp.
4 Pieces Per Serve
$7.90

Chaat Paapdi

A sweet combination of potatoes, onion, tomato, crispy pastry and various sauces.
$12.95

Samosa Chaat

A sweet combination of potatoes, onion, tomato, crispy pastry and various sauces.
$12.95

Vegi Platter

2 x Onion Bhaji, 2 x Vegetable Samosa, 2 x Vegetable Pakora
$16.95

Lahori Fried Fish

Fish fillet marinated overnight, deep fried and served with mint sauce.
4 Pieces Per Serve
$15.95

Tandoori Tikka (Medium) (GF)

Boneless spring chicken marinated overnight gently roasted in tandoor.
4 Pieces Per Serve
$16.95

Chicken 65 (Hot)

Chicken pieces flavored chef’s special herbs, spices and fried served with mint sauce and lemon wedges.
$16.95

Seekh Kebab (Medium) (GF)

Minced lamb mixed with onion, herbs and spices, rolled over skewers and roasted in tandoor.
4 Pieces Per Serve
$15.95

Paneer Sizzler (GF)

Cottage cheese marinated with yogurt and spices and cooked with onion, capsicum and special sauce.
$16.95

Mixed Platter for Two

2 x Kebabs, 2 x Chicken Tikka, 2 x Pieces of Fish.
$18.95

Tandoori Chicken (Medium) (GF)

Spring chicken Maryland marinated overnight and roasted in tandoor (only Maryland)
Full
$21.95
Half
$12.00
GF - Gluten Free

Achari Chicken (GF)

Marinated boneless chicken cooked with pickles and special spices.
$18.95

Lahori Chicken (GF)

Tender pieces of chicken cooked with green chilli, pepper special spices, yogurt and ginger.
$18.95

Chicken Sagwala (Medium)

Mughalai dish of chicken pieces cooked with fresh spinach and coriander.
$18.95

Chicken Vindaloo (GF)

Chicken pieces cooked in spicy vindaloo sauce.
$18.95

Chicken Korma (Mild) (GF)

Mughalai style chicken dish cooked in cashew, butter and mild sauce garnished with nuts.
$18.95

Mango Chicken (Mild) (GF)

Tender pieces of chicken in fresh mango puree cream.
$18.95

Chicken Tikka Masala (Medium) (GF)

Chicken fillets, half cooked in tandoor then prepared in chef's special sauce, spices sauce and topped with onion, capsicum and coriander.
$18.95

Chilli Chicken (GF)

Boneless chicken pieces cooked in garlic, capsicum, onion, tomato, herbs and fresh chilli.
$18.95

Chicken Madras (Hot) (GF)

Hot and spicy chicken dish cooked with coconut cream and coriander.
$18.95

Chicken Malabar (Mild) (GF)

Chicken cooked in creamy coconut sauce on low fire finished with coriander.
$18.95

Daal Chicken (Medium) (GF)

Chicken with yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$18.95

Chicken Halim King of Curry (Chef's Special) (GF)

Four different lentils wheat cooked with mixture of boneless chicken traditional Pakistani hot curry.
$18.95

Butter Chicken (Mild) (GF)

Mughal style dish cooked in cashew, butter and mild creamy sauce.
$18.95

Chicken Sizzler (Chef's Special) (GF)

Fresh chicken cooked with chef's special recipe.
$18.95
GF - Gluten Free

Lamb Roghanjosh (Medium) (GF)

Lamb dish cooked with tomato, onion and coriander.
$18.95

Lamb Madras (GF) (Hot)

Hot spicy lamb with coconut and coriander.
$18.95

Lamb Masala (GF)

Tender lamb pan fried in dry sauce with onion and capsicum.
$18.95

Lamb Sagwala (Medium)

Mughalai dish of tender lamb with fresh green spices from kashmir and a puree of spinach with coriander.
$18.95

Lamb Korma (Mild) (GF)

Mughal style lamb dish in butter with cashews and cream.
$18.95

Lahori Lamb (Chef's Special) (GF)

Tender pieces of lamb cooked with green chilli, pepper special spices, yogurt and ginger.
$18.95

Lamb Vindaloo (GF)

Diced lamb cooked in spicy vindaloo sauce.
$18.95

Daal Lamb (Medium) (GF)

Lamb with Yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$18.95

Tawa Lamb (Chef's Special)

Lamb cooked with chef's special recipe.
$18.95
GF - Gluten Free

Goat Karahi (Chef's Special) (GF)

Tender pieces of goat cooked with pepper, yogurt and ginger.
$18.95

Achari Goat (GF)

Tender pieces of marinated goat cooked with pickles and special spices.
$18.95

Lahori Goat (Chef's Special) (GF)

Tender pieces of goat cooked with green chilli, pepper special spices, yogurt and ginger.
$18.95

Palak Gosht (Medium)

Mughlai dish of goat with fresh green spices from kashmir and a puree of spinach with coriander.
$18.95

Bhindi Gosht (Medium) (GF)

Goat with fresh okra cooked with onion, tomato and special spices.
$18.95

Daal Gosht (Medium) (GF)

Goat with yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$18.95

Tawa Goat (Chef's Special) (GF)

Fresh goat cooked with chef's special recipe.
$19.95
GF - Gluten Free

Beef Vindaloo (GF)

Hot spicy curry in vindaloo sauce.
$18.95

Beef Masala (GF)

Tender beef cooked in capsicum, tomatoes, onion and with hot chillies and roasted spices.
$18.95

Beef Korma (Mild) (GF)

Mughalai style beef dish in creamy sauce with cashews.
$18.95

Beef Madras (GF) (Hot)

Hot spicy beef with coconut, chilli and curry leaves.
$18.95

Beef Sagwala (Medium)

Beef cooked with spinach and coriander.
$18.95

Lahori Beef (Chef's Special) (GF)

Tender pieces of beef cooked with green chilli, pepper special spices, yogurt and ginger.
$18.95

Daal Beef (Medium) (GF)

Beef with yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$18.95

Beef Nihari (Chef's Special) (Hot)

Deliciously hot spicy rich curry beef a trendy dish in traditional Pakistani style.
$18.95
GF - Gluten Free

Fish Curry (GF)

Spicy fish curry with herbs, fresh coriander and mustard seeds.
$19.95

Fish Methi (GF)

Boneless fish cooked with fenugreek leaves with Special flavors and spices.
$19.95

Chilli Fish (GF) (Hot)

Deep fried basa fillet cooked in garlic, capsicum, onion, tomato, herbs and fresh chili.
$19.95

Prawn Malabari (Mild) (GF)

Prawn cooked in creamy coconut sauce on low fire finished with coriander.
$21.95

Prawns Masala (GF)

Prawns pan fried in dry sauce with onion capsicum and coriander.
$21.95

Garlic Prawns (Mild) (GF)

Prawns cooked in cream and fresh garlic served on a sizzling plate.
$21.95

Prawns Vindaloo (GF)

Prawn cooked in spicy vindaloo sauce.
$21.95

Chilli Prawn (GF) (Hot)

King prawn cooked in garlic, capsicum, onion, tomato, herbs and fresh chilli.
$21.95
GF - Gluten Free

Daal Makhni (Medium) (GF)

A puree of black lentils cooked overnight on the tandoor and flavoured with ginger, garlic and a touch of cream.
$14.90

Daal (Medium) (GF)

Yellow lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$14.90

Mixed Daal (Medium) (GF)

Combination of yellow and black lentils cooked overnight on a slow fire with tomatoes, onion and coriander.
$14.90

Vegetable Karahi (Medium) (GF)

Combination of seasonal vegetables cooked in a exquisite sauce.
$15.95

Vegetable Korma (Mild) (GF)

Seasonal mixed vegetables cooked in creamy sauce.
$15.95

Vegetable Madras (GF) (Hot)

Hot seasonal mixed vegetable with coconut, chilli and curry leaves.
$14.90

Vegetable Vindaloo (GF)

Seasonal fresh mixed vegetable cooked in spicy vindaloo sauce.
$15.95

Mushroom Mutter (Medium) (GF)

Fresh mushroom with green peas, toasted spices, onion, tomatoes and garlic.
$15.95

Bhindi Do Piaza (Medium) (GF)

Fresh okra cooked with onion, tomato and special spices.
$15.95

Malai Kofta (Mild) (GF)

Creamy cheese balls, mashed potatoes, ginger, coriander and deep fried with chef's special sauce.
$16.95

Bombay Potatoes (GF)

Hot potato dish with onion, tomatoes and fresh chillies and fresh coriander.
$15.95

Aloo Mutter (Medium) (GF)

Peas and potatoes cooked together in a subtly mild sauce and garnished with fresh coriander.
$15.95

Aloo Palak (Medium) (GF)

Sauteed potatoes, onion, tomatoes and ginger with aromatic spices and finished with spinach.
$16.95

Palak Kofta (Medium) (GF)

Spinach with Creamy cheese balls, mashed potatoes, coriander and deep fried with chef’s special sauce.
$15.95

Aloo Baingan (Medium) (GF)

Baby eggplant pan fried and cooked with onion tomato and chillis then finished with coriander.
$15.95

Palak Paneer (Medium)

Homemade cheese cooked with spinach.
$16.95

Paneer Tikka Masala (Medium) (GF)

Homemade cheese cooked in spicy dry sauce with capsicum and onion.
$16.95

Karahi Paneer (Medium) (GF)

Cottage cheese cooked with diced onion, capsicum, tomato and with gravy.
$16.95

Garlic Paneer (Mild) (GF)

Cottage cheese cooked with chef's special spices with touch of garlic.
$16.95

Achari Paneer (Medium) (GF)

Cottage cheese cooked with pickle and spices.
$16.95

Shahi Paneer (Mild) (GF)

Homemade cheese cooked in chef's special recipe.
$16.95

Plain Naan

Plain flour bread from the clay oven
$3.00

Butter Naan

Bread from the clay oven with butter
$3.50

Garlic Naan

Bread from the clay oven with fresh garlic, coriander and butter
$3.80

Cheese Naan

Bread from clay oven stuffed with cheese
$3.95

Garlic and Cheese Naan

Bread from the clay oven stuffed with cheese and topping with garlic & coriander
$4.50

Keema Naan

Bread from clay oven stuffed with minced lamb, fresh coriander and spices
$4.50

Peshawari Naan

Bread from clay oven stuffed with cashews
$4.50

Roti (Whole meal)

Whole meal flour bread from the tandoor.
$3.00

Butter Roti (Wholemeal)

Wholemeal flour bread from the tandoor with butter
$3.50

Lachhedaar Paratha (GF)

Spiral bread from the clay oven with butter
$4.00

Vegetable Paratha

Wholemeal bread from the clay oven stuffed with potatoes, peas, coriander and spices.
$4.50

Vegetable Biryani (Served with Raita)

Rice dish with vegetables.
$15.95

Paneer Biryani (Served with Raita)

Rice dish with homemade cheese.
$16.95

Mughal Biryani (Served with Raita)

Mughlai style basmati rice cooked with (choice of chicken, beef, lamb or goat).
$18.95

Fish Biryani (Served with Raita)

Rice dish cooked with fish and special spices.
$18.95

BBQ Chicken Biryani

Mughlai style basmati rice cooked with bbq chicken and special spices.
$19.95

Prawn Biryani (Served with Raita)

Mughlai style basmati rice cooked with prawns and special spices.
$20.95

Plain Rice (Per Person)

Steamed long grain fluffy basmati rice
$3.95

Zeera Rice (Per Person)

Basmati rice cooked with cumin seeds to perfection
$4.50

Saffron Rice (Per Person)

Basmati rice cooked with saffron to perfection
$4.50

Mutter Pulao (Per Person)

Basmati rice cooked with green peas, cumin seeds, and spices to perfection
$4.95

Biryani Rice

Mughlai style basmati rice cooked with special spices
$5.95

Onion Salad

Onion with salt, pepper and lemon
$2.00

Mango Chutney

Mashed mango pickle, sweet and sour
$3.00

Raita

Home made youghart with cucumber
$3.00

Mint Sauce

Homemade yoghurt with mint
$3.00

Pappadams

4 Pieces Per Serve
$3.00

Pickle

Mixed pickle
$3.00

Cucumber and Onion Salad

Cucumber, onion, tomato, coriander with salt, pepper and lemon
$4.95

Mixed Plate of Side Dishes

Mixed pickle, mango chutney, tamarind sauce and raita.
$7.95

Gulab Jamun

Home made milk sake balls dipped in cardamon flavoured syrup
$6.95

Mango Kulfi

Home made ice cream with mango flavour
$6.95

Pistachio Kulfi

Homemade ice cream with Pistachio flavor
$6.95

Soft Drinks (Can)

$3.00

Soft Drinks (1.25 Litre)

$5.95

Mango Lassi

Fresh mango puree with youghurt.
$5.50

Basket total

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