Hokk Thai Restaurant

Four pieces. Puff pastry filled with lightly curried vegetables served with sweet chilli sauce.

Four pieces. Chicken mince, mixed vegetables and water chestnuts wrapped in crispy pastry served with sweet chilli sauce.

Four pieces. Minced fish fillets seasoned with chilli paste, kaffir lime leaves and green beans served with sweet chilli sauce.

Four pieces. Fried king prawn rolled in pastry served with sweet chilli sauce.

Six pieces. Crispy fried marinated chicken wings served with sweet chilli sauce.

Four pieces. Grilled tenderloin chicken skewers marinated in Thai spices with an accompanying crunchy peanut dipping sauce.

Three pieces. Chicken mince ragu and iceberg lettuce with crispy noodles.