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Indian South Indian
Shop 44, 33-47 Hollywell Road, Biggera Waters, 4216
Delivery from Wed 12:00
4.6 of 5
44 reviews
Wafer thin spiced crisp bread with a choice of mint, mango, raita or mixed hot pickle. With any 2 dips.
Vegetarian
$6.99
Mix platter of onion bhaji, aloo bhaji, vegetable samosa and paneer tikka, served with tamarind sauce and mint sauce.
$16.99
Mashed potatoes, green peas and spices filled into pyramid shape dough crisp fried, served with homemade tamarind sauce.
$9.99
Finely sliced onion mixed in chickpea flour batter and deep-fried, served with tamarind sauce.
Thinly sliced fresh seasonal vegetables spiced in a chickpea flour battered and deep fried, served with tamarind sauce.
Thinly sliced potatoes dipped into chickpea batter and deep fried.
Mashed samosa topped with red onion, tomato, fresh coriander, raita, tamarind sauce and mint chutney.
$11.99
Homemade cottage cheese, capsicum and onions marinated in spices and grilled in the tandoor, served with mint sauce.
$15.99
Boneless pieces of chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint sauce.
$14.99
Chicken pieces marinated in a creamy garlic sauce with crushed cashews and white pepper.
Chicken on bone marinated in tandoori masala and cooked in the tandoori oven, served with mint sauce.
from $15.99
Lamb mince marinated overnight in tandoori spices and roasted to perfection, served with mint sauce.
Prawn marinated in tandoori masala, cooked in the tandoori oven and served with salad and mint sauce.
$21.99
Two pieces each of onion bhajis, samosa, chicken tikka, seek kebab and chicken lollipop. Served with tamarind sauce and mint sauce.
$23.99
Two pieces of each of tandoori chicken, chicken malai kebab, seek kebab, chicken tikka and tandoori prawns, served with a smoky salad.
$29.99
Chicken wings marinated with fresh garlic, white pepper, battered in plain flour served with sweet chilli sauce..
$13.99
Basmati rice cooked with boneless chicken pieces and spices to make a glorious one-pot meal. Served with raita.
$18.99
Boneless chicken cooked with cashew milk, cream and tomato sauce.
Boneless chicken cooked in a masala gravy with capsicum and onions.
Boneless chicken cooked in a creamy cashew nut gravy.
Boneless chicken cooked in a creamy coconut gravy, seasoned with curry leaves and mustard seeds.
Boneless chicken cooked in a hot and tangy vindaloo sauce.
Boneless chicken cooked in a mango sauce and finished with a creamy cashew sauce.
Boneless chicken cooked in a spinach sauce with spices.
Boneless chicken cooked with crushed tomatoes, capsicum and onion.
Chicken cooked with potato and spices.
Fish cooked in a red onion gravy with capsicum and tomato.
Fish cooked in coconut cream and yellow sauce.
Prawns cooked with onion, tomato and spices in thick masala gravy.
Prawns cooked in a coconut cream based sauce.
Prawns cooked in a hot and tangy vindaloo sauce.
Spicy
Mixed vegetables with cottage cheese cooked in an onion, capsicum and tomato gravy.
$19.99
Black lentils and kidney beans tempered with garlic, ginger, tomato and spices finished with cream.
Yellow lentils sautéed with cumin seeds, onion, garlic, ginger, tomato and spices.
Chickpeas cooked in a thick tomato and onion gravy.
Cauliflower and potatoes cooked in spices.
Homemade cheese and vegetable dumplings cooked in a creamy sauce with spices.
Rice and vegetables are cooked together with nuts and spices to make a glorious one pot meal, served with raita.
$17.99
Homemade cottage cheese cooked in a creamy sauce with spices.
Spinach cooked with cottage cheese and spices.
Green peas and cottage cheese cooked in a creamy sauce with spices.
Homemade cottage cheese cooked in onion and capsicum with aromatic spices.
Eggplant toasted in the tandoori oven to get a smoky flavour and cooked with fresh garlic, onion, coriander, yoghurt and spices.
Basmati rice cooked with boneless lamb or beef pieces and spices to make a glorious one-pot meal. Served with raita.
Lamb or beef cooked in a creamy cashew nut gravy.
$22.99
Lamb or beef cooked in a tomato and onion based sauce with ginger, garlic and spices.
Lamb or beef cooked in a hot and tangy vindaloo sauce.
Lamb or beef cooked in a coconut cream gravy, seasoned with curry leaves and mustard seeds.
Lamb or beef cooked in a spinach sauce with spices.
Goat with bones cooked with the chef’s secret ingredients.
Basmati rice cooked with Goat pieces (with bones) and spices to make a glorious one-pot meal. Served with raita
Under 12 years old.
$12.35
Small portion of butter chicken, chicken korma, mango chicken or vegetable korma served with rice and a plain naan.
Steamed plain basmati rice.
$3.99
Basmati rice flavoured with saffron.
$4.99
Rice tossed with cumin seed and spices.
Basmati rice cooked with desiccated coconut, mustard seeds, curry leaves and coconut cream.
Fried rice with egg and vegetables.
Traditional Indian bread freshly baked in the tandoori oven.
Unleavened wholemeal bread baked in the tandoori oven.
Leavened naan cooked with garlic and butter.
$5.99
Leavened naan stuffed with cheese.
$7.75
Leavened naan stuffed with mildly spiced chicken.
$7.99
Leavened naan stuffed with spiced minced meat.
Leavened naan stuffed with nuts and sultanas.
Leavened naan stuffed with cheese and garlic.
Leavened naan stuffed with cheese and baby spinach.
Leavened naan stuffed with cooked potatoes and a touch of spices.
Sauce made from finely chopped mint leaves mixed with yoghurt and spices.
$2.99
Wafer thin spiced crisp bread (best enjoyed with mango chutney, mint chutney or raita).
$3.50
A classic Indian accompaniment consisting of yoghurt, cucumber and tomatoes.
$7.80
Indian style ice cream made with mango.
$8.45
Milk-solid based dumplings served in sugar syrup.
Indian style ice cream made with pistachio nuts.
$9.75
Carrot cooked with dry fruits and milk.
Traditional Indian drink made of yoghurt, mango and cardamom.
Traditional Indian tea boiled with light ginger and cardamom.
$5.50
$4.00
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