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Indian
Shop 8, 454-458 Gympie Road, Strathpine, 4500
Delivery from 17:30
$4.99 delivery fee
$10 min. order
Pastry stuffed with mildly spiced potatoes, peas and deep fried. Served with mint sauce
vegetarian
$7.90
Chillies coated in a spicy lentil batter, deep fried until golden brown. Served with mint sauce.
spicy vegetarian
Mirchi bajji cut into pieces and fried to crispy. Served with mint sauce.
$9.90
Sliced onions mixed with chickpea flour, spices and fried until golden brown. Served with mint sauce.
Cauliflower dumplings cooked in chilli sauce with onions and capsicum.
$17.90
Deep fried battered paneer cubes cooked in chilli sauce with diced onion and capsicum.
$18.90
Deep fried battered baby corn cooked in chilli sauce with diced onion and capsicum.
Deep fried battered baby corn slightly fried and tossed with spices.
Gobi pieces tossed in curry leaves and chilli flavoured yoghurt sauce.
Batter coated vegetable tossed in curry leaves and chilli infused yoghurt sauce.
Baby corn tossed in curry leaves and chilli flavoured yoghurt sauce.
Paneer pieces tossed in curry leaves and chilli flavoured yoghurt sauce.
Vegetable dumplings sauteed in spicy Indo Chineese manchurian sauce
Cauliflower florets sauteed in spicy Indo Chineese manchurian sauce.
Deep fried battered baby corn, sauteed in spicy Indo Chineese manchurian sauce
Deep fried battered soft Paneer cubes sauteed in spicy Indo Chineese manchurian sauce.
Paneer, capsicum, onions marinated in spices and grilled in tandoor. Served with mint sauce.
$21.90
$2.90
Egg omellete with onions, chillies and spices
$8.90
Egg omelette with fried chicken pieces, onions, chillies and spices.
spicy
$10.90
Deep fried egg pieces tossed in curry leaves and chilli flavoured yoghurt sauce.
$14.90
Boiled egg cooked in tomato puree, onion, giner and other spices.
Scrambled eggs with a fine mixture of South Indian spices, onions and chilli.
Deep fried Chicken drumsticks and served with mint sauce.
Crispy, spicy chicken wings deep fried and served with mint sauce.
$15.90
Deep fried chicken pieces tossed with capsicum, onion in spicy Indo Chineese manchurian sauce.
Tender battered fried chicken pieces tossed in curry leaves and chilli flavoured yoghurt sauce.
Tender boneless chicken pieces marinated in yoghurt, spices and roasted in tandoor.
Deep fried chicken pieces marinated with ginger, garlic, lemon and spices.
$19.90
Tenderloin of marinated, fried chicken tossed with onion, curry leaf, mint, chilli and cashews.
Deep fried chicken pieces tossed with ginger, garlic, soy, tomato and chilli sauces.
Half chicken with bones marinated in yoghurt, Indian spices and cooked in tandoor served with mint sauce.
Full chicken with bones marinated in yoghurt, Indian spices and cooked in tandoor served with mint sauce.
$26.90
Deep fried chicken pieces marinated with cracked pepper, fresh ginger and garlic.
Sliced goat coated in mix of spices deep fried and tossed with ginger, garlic and spicy sauces.
Deep fried goat pieces tossed with capsicum, onion and garlic in spicy Indo Chinese manchurian sauce.
Lamb mince flavored with spices, fresh coriander, pistachio powder and cooked in tandoor.
Deep fried diced lamb and tossed in special sauce.
Diced lamb marinated in spices, lemon juice and deep fried, tossed in curry leaves and chilli flavoured yoghurt sauce.
Sliced lamb coated in mix of spices, deep fried and tossed in spicy Indo Chinese manchurian sauce.
Fish seasoned with spices, deep fried and tossed in spicy Indo Chineese manchurian sauce.
Bonelesss fish pieces marinated in chillies, ginger, garlic, coriander, cumin powder and fried to golden brown.
Wok tossed cubes of deep fried fish coated with tangy chilli sauce.
Tiger prawns tossed in curry leaves and chilli infused yoghurt sauce.
$22.90
Deep fried battered prawns tossed with fresh onion, spices and chilli sauce.
Prawns marinated in spices, stir fried to crisp with fresh ginger and garlic and tossed with chilli sauce.
Prawns marinated in special batter and deep fried until golden and sauteed with diced capsicum, onion and cashews.
A rich and exotic curry cooked with fresh seasonal vegetables in a rich gravy and garnished with cream.
Seasonal fresh vegetables, onion and capsicum fried in kadai and simmered in rich gravy along with spices and dry chilli.
Egg plant and potato cubes cooked in curry sauce and finished with cream and fresh coriander leaves.
Soft boiled chickpeas cooked with green chillies, onion, garlic, tomatoes and spices.
Potato cubes and cauliflower cooked in curry sauce and finished with cream and fresh coriander leaves.
Potato cubes and green peas cooked in curry sauce and finished with cream and fresh coriander leaves.
Fresh mushroom cooked with green peas, roasted spices, onion, tomato and garlic gravy.
Cashews cooked with green chillies, onion, garlic, tomatoes and spices.
Fresh mushroom sauteed in tawa with fresh chilli, spices, fenugreek powder and fresh coriander.
Paneer pieces sauteed in butter and cooked in butter sauce and served with a touch of cream.
Cashews and paneer sauteed and cooked in butter sauce and served with a touch of cream.
Paneer pieces cooked in a creamy shahi gravy served with a touch of cream.
Paneer, onion, dry chilli and capsicum fried in kadai and simmered in curry sauce.
Paneer and peas simmered in curry sauce and served with a touch of cream
Paneer cooked with spinach puree in curry sauce and served with a touch of cream.
Paneer cooked with fenugreek leaves in curry sauce and served with a touch of cream.
Aromatic blend of paneer, spinach and fenugreek leaves in a mild gravy and cream.
Fried dumplings of potato and paneer cooked in mild creamy shahi gravy and ground almond.
Fried Indian dumplings of potato, paneer and shallow fried spinach cooked in mild creamy shahi gravy and ground almond.
Soft Boiled lentils sautees with diced tomatoes and tempered with red chilli, mustard, cumin and curry leaves.
Soft boiled lentils sauteed with spinach and tempered with red chilli, mustard, cumin and curry leaves.
Soft boiled lentils tempered with red chilli, mustard, cumin and curry leaves.
Soft boiled black lentils and red kidney beans, simmered in tomoto puree, spices, butter and served with a touch of cream.
An aromatic South Indian curry cooked with chicken, onion, tomato curry sauce and garnished with fresh coriander.
$20.90
Chicken cooked in a special gravy made with tomatoes and spices.
Chicken cooked in a special gravy made with tomatoes, cashews and spices.
Very hot portuguese inspired curry chicken pieces simmered in spicy vindaloo sauce.
Chicken marinated in spices, ginger garlic paste and simmered in special Mughalai gravy.
Chicken tikka cooked in tomato sauce, special ground cashew and spices gravy served with a touch of cream.
A tasty curry made with chicken, spinach and fragrant spices and served with a touch of cream.
Boneless tandoori chicken cooked in tomato sauce, ground cashew and spices gravy, fenugreek leaves and served with a touch of cream.
Chicken, onion and capsicum fried in kadai and simmered in rich gravy along with spices.
Succulant chicken cooked with mango sauce and cashew gravy served with a touch of cream.
Succulant chicken cooked with fenugreek leaves and cashew gravy served with a touch of cream.
Special Andhra style curry made with chicken cooked in rosella leaves. Full of flavour!
An amazing flavoured chicken marinated in spices, ginger and garlic cooked in a special Andhra style gravy and cashews. Must try!
Very hot portuguese inspired curry fish pieces simmered in spicy vindaloo sauce with red hot chilli.
Deep fried fish pieces cooked with onion, tomatoes, cashew, masala gravy and garnished with fresh coriander.
Very hot portuguese inspired curry cooked prawns simmered in spicy vindaloo sauce with red hot chilli.
$23.90
Marinated prawns cooked with onion, tomatoes, masala gravy and garnished with fresh coriander.
An aromatic South Indian curry cooked with lamb, onion, tomato curry sauce and garnished with fresh coriander.
Diced lamb fillet sautéed in spinach, onion, ginger, garlic, chilli and garam masala sauce served with fresh coriander.
Very hot portuguese inspired curry lamb fillets simmered in spicy vindaloo sauce with red hot chilli.
Diced lamb cooked with onion, tomatoes, korma sauce and garnished with fresh coriander.
Lamb, onion and capsicum fried in kadai and simmered in rich gravy along with spices.
Tender lamb pieces simmered in aromatic sauce containing spices, onion, tomato, ground fennel and garnished with fresh coriander.
Goat cooked till soft and simmered in tawa with fresh chilli, spices, fenugreek powder and fresh coriander.
Tender goat pieces simmered in aromatic sauce containing spices, onion, tomato, ground fennel and garnished with fresh coriander.
Goat cooked till soft and simmered with fresh chilli, spices, fenugreek powder and fresh coriander.
Special Andhra style curry made with goat pieces, cooked in rosella leaves. Full of flavour!
Cooked white rice.
$4.90
Cooked white rice tossed in butter and cumin seeds.
$5.90
Cooked rice combined with yogurt and seasoned with cumin, ginger, chilli and curry leaves.
$11.90
Flavoured biryani rice served without meat.
Flavoured dum biryani rice topped with deep fried eggs.
from $17.90
Aromatic basmati rice cooked with fresh vegetables, special spices, cardamom and saffron in a traditional dhum method.
Flavoured dum biryani rice topped with egg 65.
from $18.90
Aromatic basmati rice cooked with chicken, special spices, cardamom and saffron in traditional dum method.
Flavoured dum biryani rice topped with chicken 65.
from $21.90
A special fried chicken piece and cashews served with flavoured biryani rice.
Flavoured veg dum biryani rice topped with paneer 65.
from $19.90
Aromatic basmati rice cooked with goat meat, special spices, cardamom and saffron in a traditional dum method.
from $22.90
Flavoured dum biryani rice topped with lamb 65.
Flavoured dum biryani rice topped with fish 65.
Flavoured dum biryani rice topped with prawn 65.
Rice stir fried with diced vegetables and seasoned with soy sauce, pepper and salt.
$16.90
Rice stir fried with mix of diced vegetables, paneer, cauliflower seasoned with soy sauce, pepper and salt.
Rice stir fried with chicken, lamb, prawns, diced vegetables seasoned with soy sauce, pepper and salt.
Veg fried rice sauteed in spicy schezwan sauce.
Mixed non veg fried rice sauteed in spicy schezwan sauce.
Mixed fried rice sauteed in spicy schezwan sauce.
Gobi fried rice sauteed in spicy schezwan sauce.
Egg fried rice sautéed in spicy schezwan sauce.
Chicken fried rice sauteed in spicy schezwan sauce.
Lamb fried rice sauteed in spicy schezwan sauce.
Rice stir fried with diced vegetables, cauliflower and seasoned with soy sauce, pepper and salt.
Rice stir fried with eggs, diced vegetables, seasoned with soy sauce, pepper and salt.
Rice stir fried with chicken, eggs, diced vegetables seasoned with soy sauce, pepper and salt.
Rice stir fried with chicken 65 pieces, eggs, diced vegetables seasoned with soy sauce, pepper and salt.
Rice stir fried with lamb, egg, diced vegetables seasoned with soy sauce, pepper and salt.
Rice stir fried with prawns, eggs, diced vegetables seasoned with soy sauce, pepper and salt.
Boiled noodles stir fried with shredded vegetables, seasoned with soy sauce, pepper and salt.
Veg noodles sauted in spicy schezwan sauce.
Egg noodles sauted in spicy schezwan sauce.
Chicken noodles sauted in spicy schezwan sauce.
Boiled noodles stir fried with shredded vegetables, eggs, seasoned with soy sauce, pepper and salt.
Boiled noodles stir fried with chicken, eggs, shredded vegetables, seasoned with soy sauce, pepper and salt.
$3.50
Yoghurt mixed with grated cucumber and carrot
$3.90
Onion slices garnished with lemon piece.
A simple mixture of cucumber, onions, coriander, salt and pepper.
Samosa topped with mint sauce, chickpea,bhujia, tamarind sauce, yoghurt and fresh coriander
Crispy fried aloo tikki topped to mix chat, red onion, aloo bhujia, tamarind sauce, yoghurt and mint.
Combination of papdi (crispy flat puri) yoghurt, black chickpeas and boiled potato served with green chutney and tamarind sauce.
Crispy palak pakoda topped with potato, chickpea, red onion, cucumber with tamarind sauce, sweet yoghurt, mint sauce and aloo bhujia.
Deep fried lentil dumplings served in yoghurt sauce topped with sweet tamarind sauce, chilli and green spicy sauce.
Round whole puris fried crisp and served with the mixture of potato, onions and black chickpeas accompanied by spicy mint water.
Round flatbread made from stoneground wholemeal flour heated on tawa.
Round flatbread made from stoneground wholemeal flour heated on tandoor oven.
Traditional Indian bread cooked fresh and to perfection in tandoori oven.
Naan slathered with butter.
$4.50
Naan prepared with added crushed garlic.
Naan stuffed with cheese.
Naan stuffed with spinach.
Naan stuffed with onion.
Naan stuffed with chilli.
Naan stuffed with cheese and topped with garlic.
Naan stuffed with cheese and spinach.
Naan stuffed with chicken.
$6.90
Naan stuffed with chicken tikka pieces.
Naan stuffed with chicken and cheese.
Naan stuffed with dry fruits.
Naan stuffed with minced lamb.
Indian sweet made with milk solids, sugar and cardamom powder.
Cottage cheese dumplings soaked in sweetened thickened milk flavoured with cardamom.
Mango flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios.
Mango flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios and rasmalai.
Rose flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios.
Rose flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios and rasmalai.
Saffron flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios.
Saffron flavoured delicious drink made with ice cream, sweet vermicelli and basil seeds served with ground pistachios and rasmalai.
Traditional Indian tea boiled with light ginger and cardamom.
Rose flavoured milk made with ice cream.
Drink make with yogurt, milk and mango pulp with added sugar.
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