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Shop 1/837 South Western Highway, Byford, 6122
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1 x Vegetable Curry, 1 x Non-Vegetable Curry with Rice, 1 x Steamed Rice, 1 x Plain or Garlic Naan, Papadum or Mango Chutney.
Lightly spiced potatoes & peas filling wrapped in homemade pastry & served with tamarind sauce.
Onions cooked in chickpea butter with herbs & spices & served with tamarind chutney.
Punjabi fritters filled with warm & smooth homemade cottage cheese.
Vegetable kebab made with vegatable, lentils and special spices.
Big chunks of cottage cheese marinated with fresh coriander & with spices & herbs.
Small chunks of boneless chicken marinated in tandoori masala & roasted on skewers in clay oven.
Chicken marinated in herbs & spices coated in gram flour & deep-fried.
World famous Punjabi roasted chicken, served on bone marinated in fresh yoghurt & tandoori masala.
Chicken drum sticks marinaed overnight in special spices, lemon juice and roast in day oven.
Spiced lamb mince over thick skewer, rolls in pepper and onion glazed golden in charcoal tandoori oven.
Marinated prawns deep-fried in special batter & served with mint & coriander sauce.
2 x Onion Bhaji, 2 x Smaosa, 2 x Paneer Pakora and 2 x Hara Bhara Kebab.
Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab.
A popular medium spicy North Indian vegetarian dish made with paneer and chef's special spices.
Slow cooked goat with browned onions, ginger, garlic, black cardamom & cassia bark.
Yellow lentils, tempering of garlic & cumin.
Slow cooked black lentils, a speciality of North West Frontier.
Cauliflower & potatoes lightly spiced & sauteed.
Seasonal mix vegetables tempered with classical spices & fresh coriander.
Chickpeas cooked in spicy tamarind & tomato sauce.
Diced paneer cheese cooked with onion & capsicum in tomato gravy.
Diced cheese cooked with spinach & spices.
Spiced curried potatoes, particularly good with chicken or vegetables curries.
Chunks of potato cooked with spinach & spices.
Sauteed with garlic butter in special sauce.
Eggplant fried & potatoes cooked with tomato gravy & traditional herbs & spices.
Stir-fry paneer cheese pieces tossed with onion, capsicum & infused with chilly sauce.
Seasonal vegetables cooked in delicious & creamy mild cashew sauce.
Seasonal fresh vegetables cooked with spices & tomato sauce.
Stuffed potato balls in chef's special sauce.
Paneer cooked in karahi sauce with fresh capsicum, onion, tomatoes and special spices.
A popular medium spicy dish infused with lots of spices and chilli pepper.
The godfather of all Punjabi dishes, succulent boneless chicken served in a creamy tomato & cashew sauce laced with butter.
Boneless chicken cooked in delicious, creamy & mild cashew sauce.
Boneless chicken pieces cooked in hot & sour gravy.
Chicken tikka pieces cooked with onion & capsicum in tomato gravy.
Diced chicken cooked in spinach & spices.
Diced chicken cooked with sliced vegetables & spices in tomato gravy.
Chicken pieces cooked with coriander & mustard seeds with chef's own recipe.
Stir-fry chicken pieces tossed with onion, capsicum, cabbage & infused with a soy & sweet chilly sauce.
A beautiful combination of wholesome onion gravy & flavoured with coconut cream & authentic Indian spices.
Diced chicken cooked with mango, yoghurt & creamy cashew sauce.
Chicken cooked in karahi sauce with fresh capsicum, onion and tomato.
Slightly tangy dish cooked with tomatoes, spices & coriander.
Diced lamb & chucks of potatoes cooked in chef's special sauce.
A popular spicy dish infused with lots of spices & chilly peppers.
Diced lamb cooked in spinach & spices.
Diced lamb prepared in thick sauce with tomato, onions, garlic & coriander.
Diced lamb cooked in delicious & creamy mild cashew sauce.
Diced lamb with coconut & pineapple in creamy mild sauce.
A beautiful combination of wholesome onion gravy & floured with coconut cream & authentic Indian flavours.
Diced lamb cooked with corianders, mustard seeds & chef's own recipe.
Lamb cooked in karahi sauce with fresh capsicum, onion and tomato.
Diced beef cooked in delicious & creamy mild cashew sauce.
Diced beef cooked in spinach & spices.
Diced beef prepared in a thick sauce with tomato, onion, ginger, garlic & coriander.
Diced beef cooked with coriander & mustard seeds with chef's own recipe.
Beef cooked in karahi sauce with fresh capsicum and tomato.
Boneless fish cooked in Goan style sauce with mustard seeds & coconut cream.
A popular curry sauce created with tomato, lemon & chilly.
A popular curry sauce created with tomato, lemon & chilly. Perfect for medium spice lovers.
Sweet dish cooked with creamed coconut & pineapple in mild cashew sauce.
Prawns delicately cooked in coconut milk & curry leaves.
Rice cooked with seasonal vegetables, whole spices, onions, coriander & mint.
Rice cooked with chicken, whole spices, fried onion, coriander & mint.
Lamb cooked with spices, chopped mint, fresh coriander & mixed with saffron rice.
Beef cooked with spices, chopped mint, fresh coriander & mixed with steamed saffron rice.
Goat cooked with special spices, chopped mint, fresh coriander & mixed with steamed saffron rice.
Saffron basmati rice infused with cumin seeds & butter.
Rice flavoured & infused with cumin seeds, baby peas & mushrooms.
Saffron basmati rice infused with dried fruits, nuts & cream.
Enriched with milk & yoghurt.
Plain flour tandoori bread flavoured with garlic.
Layered bread enriched with milk & yoghurt.
Bread stuffed with dry fruits & coconut.
White flour bread stuffed with cheese & garlic.
Unleavened dough stuffed with a spiced mixture of potatoes.
A wholemeal layered styled bread.
Popular Indian dessert consisting of dumpling traditionally made of reduced milk & soaked in rose flavoured syrup.
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