INDIAN GRILL RESTAURANT— GREENWAY

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Deals

  • Dinner Special 1 "Deal for 2"

    $ 54.00
    2 x Curries (veg, chicken, beef or lamb), 2 x Plain naan, rice and pappadum.
  • Dinner Special 2 "Deal for 2"

    $ 62.00
    2 x Curries (goat, fish or prawn), 2 x Plain naan, rice and pappadum.
  • Lunch Special - 1

    $ 16.90
    1 Curry (Veg, chicken, beef or lamb) plus rice and softdrink.
  • Lunch Special - 2

    $ 18.90
    1 Curry (goat, fish or prawn) plus rice and softdrink.
  • Kids Menu

    $ 16.90
    2 Pieces of Vegetable Spring Rolls or 2 Pieces of Chicken Tikka with fresh salad, soft drink, mint sauce and cheese naan.

Banquet

  • Special Banquet - For 4 People only

    $ 39.90
    Served with mixed entree and naan bread, 3 x Curries (lamb, beef, chicken or veg) rice, dessert and side dish.
  • Seafood Banquet - For 4 People only

    $ 46.90
    Served with mixed entree and naan bread, 3 x Curries (seafood, lamb, beef, chicken or veg) rice, dessert and side dish.

Veg - Entree

  • Spring Rolls - 4 Pieces

    $ 7.90
    Crispy pastry stuffed with vegetables.
    Vegetarian
  • Onion Bhaji - 2 Pieces

    $ 8.90
    Onion springs coated with gram flour and stuffed with herbs and spices.
    Vegetarian
  • Vegetable Samosa - 2 Pieces

    $ 9.90
    Crispy pastry stuffed with potatoes, peas and coriander.
    Vegetarian
  • Chaat Papdi

    $ 10.90
    1 x Samosa, chat papdi red chopped onion, coriander, yoghurt chopped potatoes, chillies, tamarind sauce, mint sauce and special spices added.
    Spicy
    Vegetarian
  • Paneer Pakora - 4 Pieces

    $ 12.90
    Cubes of home made cottage cheese battered and deep fried.
    Vegetarian
  • Samosa Chaat - 2 Pieces

    $ 13.90
    2 x Samosa, chat papdi red chopped onion, coriander, yoghurt chopped potatoes, chillies, tamarind sauce, mint sauce and special spices added.
    Spicy
    Vegetarian
  • Manchurian Vegetable

    from $ 12.90
    Vegetable balls fries in oil served with gravy made up of garlic, ginger, spring onion and specula sauces.
    Vegetarian
  • Sizzler Paneer Tikka

    from $ 15.90
    Cottage cheese marinated with yogurt and spices finish with onion and capsicum and special sauce.
    Vegetarian

Non Veg - Entree

  • Seekh Kebab

    from $ 10.90
    Minced lamb with fresh ginger, garlic, coriander, mint and spices, skewered and cooked in a traditional tandoori clay oven.
  • Keema Samosa - 2 Pieces

    $ 10.90
    Crispy pastry stuffed with lamb mince, potatoes, peas and coriander.
  • Chicken 65

    from $ 12.90
    Chicken fillets cooked with ginger, garlic, tomato and yoghurt sauce with curry leaves and splash of lemon juice.
  • Chicken Lollipops

    from $ 12.90
    Chicken drumsticks cooked with ginger, garlic, yoghurt and spices with splash of lemon juice.
  • Mix Entrees

    from $ 14.90
    Chicken tikka, samosa, onion bhaji and seekh kebab.
  • Chicken Pakora

    from $ 14.90
    Boneless chicken pieces marinated in spices, battered and deep fried.
  • Chicken Tikka

    from $ 15.90
    Succulent chicken marinated in yoghurt, herbs and spices, cooked in a traditional tandoori clay oven.
  • Sizzler Chicken Tikka

    from $ 15.90
    Succulent chicken marinated with yogurt and spices finish with onion and capsicum and special sauce.
  • Tandoori Chicken

    from $ 15.90
    Whole chicken with bone marinated in yoghurt, herbs, spices and garlic then roasted in a Tandoori oven.
  • Amritsari Fish

    from $ 15.90
    Juicy ling fish fillet marinated in yoghurt, herbs and spices, cooked with ginger and garlic paste then deep fried.
  • Tandoori Fish

    from $ 15.90
    Fish marinated in spices and our chef's ingredients cooked in oven.
  • Tandoori Prawn

    from $ 15.90
    Prawns marinated in tandoori spices and cooked in a traditional tandoori clay oven.
  • Lamb Cutlets - 3 Pieces

    $ 15.90
    Mouth watering cardamom flavoured lamb cutlets served on sizzler with freshly made mint sauce.

Main Course - Vegetarian

  • Bhindi Do Pyaza

    $ 19.90
    Okra or lady ginger deep fried cooked with onion, tomato, ginger and garlic.
    Vegetarian
  • Dal Tarka

    $ 19.90
    Yellow lentils cooked with onion, tomato, ginger and garlic.
    Vegetarian
  • Dal Makhani

    $ 19.90
    Black lentils cooked with tomato puree, ginger, garlic and cream.
    Vegetarian
  • Mattar Paneer

    $ 20.90
    Peas and cottage cheese cooked with Indian herbs and spices.
    Vegetarian
  • Mushroom Mattar

    $ 19.90
    Tender mushroom, peas cooked with garlic, ginger, onion and herbs.
    Vegetarian
  • Bombay Rajmah Masala

    $ 19.90
    Red kidney beans cooked with traditional homemade spices.
    Vegetarian
  • Punjabi Chana Masala

    $ 19.90
    Spicy curried chickpeas cooked with traditional homemade spices.
    Spicy
    Vegetarian
  • Aloo Gobhi

    $ 19.90
    Cauliflower, peas and potato cooked with ginger, tomato, herbs and spices.
    Vegetarian
  • Navrattan Korma

    $ 19.90
    A unique combination of vegetables, dry fruits, mild masala cooked in a gravy.
    Vegetarian
  • Patiala Baigan (Bartha)

    $ 20.90
    Roasted eggplant tempered with sliced onion, spicy herbs and finished with fresh coriander and tomatoes.
    Spicy
    Vegetarian
  • Malai Kofta

    $ 20.90
    Dumpling of cottage cheese served with cream and cashew nuts.
    Vegetarian
  • Shai Paneer

    $ 20.90
    Cottage cheese in a rich cream and cashew nuts sauces.
    Vegetarian
  • Palak Paneer

    $ 20.90
    Cottage cheese cooked with spinach in traditional spices.
    Vegetarian
  • Paneer Kali Mirch

    $ 20.90
    Cottage cheese cooked with black pepper.
    Vegetarian
  • Cheese Tomato

    $ 20.90
    Tomato and cheese recipe cooked with Indian herbs and spices.
    Vegetarian
  • Paneer Butter Masala

    $ 20.90
    Cheese served in a creamy, lightly spiced and rich tasting red colored sauce with capsicums and onions.
    Vegetarian
  • Kadai Paneer

    $ 20.90
    Cheese cooked with tomato sauce and diced capsicum and chef special.
    Vegetarian
  • Cheese Chilli

    $ 20.90
    Cheese marinated and cooked with diced onions and capsicum with special herbs.
    Spicy
    Vegetarian

Main Course - Chicken

  • Butter Chicken

    $ 21.90
    A mild curry in which marinated chicken tikkas are cooked in butter with a rich and creamy sauce.
  • Chicken Tikka Masala

    $ 21.90
    Roasted chicken tikkas served in a creamy, lightly spiced and rich tasting red colored sauce with capsicums and onions.
  • Chicken Korma

    $ 21.90
    A mild preparation of ground cashew nut in a rich creamy sauce.
  • Chicken Vindaloo

    $ 21.90
    Boneless pieces of chicken fillets cooked with hot chilli, spices, vinegar and vindaloo paste.
    Spicy
  • Chicken Saag

    $ 21.90
    Tender spicy chicken pieces simmered with spinach.
    Spicy
  • Chicken Madras

    $ 21.90
    South Indian special, served medium hot with roasted mustard seeds, coconut milk and fresh coriander.
  • Mango Chicken

    $ 21.90
    Boneless chicken cooked in mango sauce with fennel powder.
  • Kadai Chicken

    $ 21.90
    Chicken fillet cooked with rich tomato sauce, diced capsicum and chef special.
  • Chicken Junglie

    $ 21.90
    Boneless chicken cooked in onion gravy and cashew nut with capsicum and fresh onion and mint.
  • Chilli Chicken

    $ 21.90
    Tender chicken marinate and cooked with diced capsicum and onion.
    Spicy

Main Course - Beef

  • Kadai Beef

    $ 22.90
    Beef cooked with rich tomato sauce, diced capsicum and chef special sauce.
  • Bombay Beef

    $ 22.90
    A mild delicious beef curry with cream, herbs and spices.
  • Mountain Beef

    $ 22.90
    A medium beef curry with spiced vegetables and fresh tomatoes.
  • Beef Masala

    $ 22.90
    Diced beef cooked with onion and tomato gravy finished with diced onion and capsicum.
  • Beef Vindaloo

    $ 22.90
    Goan specialty cooked with a delicious hot south Indian recipe.
    Spicy
  • Beef Madras

    $ 22.90
    Diced beef in rich hot spicy sauce cooked with coconut cream, curry leaves and mustard seeds.
    Spicy

Main Course - Lamb

  • Lamb Rogan Josh

    $ 23.90
    Traditional kashmiri lamb curry cooked in an onion or tomato base sauce.
  • Bhuna Gosht

    $ 23.90
    Lamb sauteed with onion, tomatoes and diced capsicum.
  • Saag Gosht

    $ 23.90
    Tender pieces of lamb cooked in with fresh baby spinach and spices.
  • Lamb Do Payaza

    $ 23.90
    Lamb cooked with spicy herbs and finished with fresh diced onion.
    Spicy
  • Lamb Vindaloo

    $ 23.90
    Seasoned pieces of lamb cooked in special vindaloo sauce.
    Spicy
  • Amritsari Gosh

    $ 23.90
    Lamb diced cooked with spicy herbs and lamb mince and finished with sautéed diced onion.
    Spicy
  • Lamb Achari

    $ 23.90
    A popular dish cooked in a rich, unique pepper and tomato based sauce with ginger, garlic and spices.
  • Lamb Korma

    $ 23.90
    A mild preparation of ground cashew nut in a rich creamy sauce.
  • Kadai Lamb

    $ 23.90
    Lamb cooked with rich tomato sauce, diced capsicum and chef special sauce.

Main Course - Goat

  • Goat Rogan Josh

    $ 24.90
    Traditional Kashmiri goat curry cooked in an onion and tomato base sauce.
  • Kadai Goat

    $ 24.90
    Diced goat cooked with rich tomatoes gravy, onion, mint and diced capsicum.
  • Goat Korma

    $ 24.90
    A mild preparation of ground cashew nuts in a rich creamy sauce.
  • Goat Masala

    $ 24.90
    Diced goat cooked with onion and tomatoes gravy finished with diced onion and capsicum.
  • Goat Madras

    $ 24.90
    Diced goat in rich sauce cooked with coconut cream, curry leaves and mustard seeds.

Main Course - Seafood

  • Prawn Malabari

    $ 25.90
    Prawn cooked with freshed garlic, julienne capsicum, onion with a touch of lemon and spicy dry sauce.
    Spicy
  • Prawn Garlic Masala

    $ 25.90
    Prawns cooked with assorted peppers and flavoured with garlic.
  • Prawn Vindaloo

    $ 25.90
    Traditional goan style spicy prawn curry.
    Spicy
  • Goan Fish Curry

    $ 25.90
    Traditional goan style fish curry cooked in coconut milk.
  • Fish Masala

    $ 25.90
    Fish cooked in onion sauce finished with fresh tomato and onion.
  • Tomato Fish

    $ 25.90
    Fish cooked in a tomato masala based gravy.

Rice

  • Saffron Rice

    from $ 4.90
    Cooked wih ghee and cumin seed.
  • Coconut Rice

    $ 6.00
    Cooked with ghee and cumin seeds add up sugar and coconut.
  • Lemon Fried Rice

    $ 6.00
    Rice cooked with lemon and roasted peanuts.
  • Biryani

    from $ 25.90
    Basmati rice cooked with fresh mint, coriander, tomatoes and chefs special herbs comes with chicken, lamb, beef, goat, vegetable and prawns according to customers choice.

Side Dishes

  • Banana Coconut

    $ 3.90
  • Papadum

    $ 3.90
  • Pickle

    $ 3.90
  • Onion Salad

    $ 3.90
  • Mango Chutney

    $ 3.50
  • Raita

    $ 4.90
  • Punjabi Garden Salad

    $ 5.50

Tandoori Breads

  • Roti

    $ 3.50
    Wholemeal bread cooked in tandoor or on hot plate.
  • Plain Naan

    $ 3.90
    Cooked in tandoor.
  • Garlic Naan

    $ 4.50
    Naan with fresh garlic.
  • Butter Naan

    $ 4.90
    Multi layered naan with butter.
  • Cheese Naan

    $ 5.20
    Naan stuffed with tasty grated cheese and Spanish or garlic.
  • Cheese and Garlic Naan

    $ 5.20
    Naan stuffed with tasty grated cheese and Spanish or garlic.
  • Cheese and Spinach Naan

    $ 5.20
    Naan stuffed with tasty grated cheese and Spanish or garlic.
  • Vegetable Aloo Paratha

    $ 5.20
    Naan stuffed with potatoes and herbs.
    Vegetarian
  • Lachha Parantha

    $ 5.50
    Multi layered naan.
  • Punjabi Naan

    $ 5.50
    Chef's special chicken naan.
  • Kashmiri Naan

    $ 5.50
    Naan stuffed with dry fruits.
  • Keema Naan

    $ 5.50
    Naan stuffed with lamb mince.

Dessert

  • Pistachio Kulfi

    $ 6.90
    Indian homemade ice cream in pista and almond flavor.
  • Mango Kulfi

    $ 6.90
    Indian homemade ice cream in mango flavor.
  • Gulaab Jamun

    $ 7.90
    Sweet dumplings soaked in cardamom, rose water and sweet syrup, served hot.
  • Rasmalai

    $ 7.90
    Most popular dessert in India.

Drinks

  • Masala Tea

    $ 3.90
  • Lassi

    $ 5.20
  • Soft Drinks (375ml)

    $ 3.90
No alcohol can be sold or supplied to anyone under 18. It's against the law. Liquor licensing requirements

About

Jim
Thursday 07 November 2024
Patrick
Wednesday 04 September 2024
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks Patrick For Great Feedback
DJ
Friday 30 August 2024
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks DJ for your Great Feedback
Benjamin
Saturday 24 August 2024
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks for your feedback Really appreciated
kristen
Monday 19 August 2024
I was delivered 2 butter chicken not 2 chicken korma
Abdul
Sunday 28 July 2024
Thank you
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks Abdul for your feedback
Matthew
Monday 22 July 2024
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks Matthew really appreciated
Shawn
Sunday 14 July 2024
Good
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks Shawn for your Feedback
Benjamin
Friday 28 June 2024
Benjamin
Friday 21 June 2024
INDIAN GRILL RESTAURANT— GREENWAY replied
Thanks Ben Really appreciate your feedback

A little bit about us

INDIAN GRILL RESTAURANT— GREENWAY is located on Reed st, Greenway ACT.
Our menu offers a wide range of Indian such as Tandoori Chicken, Patiyala Baigan, Chicken Korma and Many More.
You can order online from us by clicking the ORDER ONLINE button and we will deliver our delicious food directly to your front door.
We look forward to serving you.
Promo:
Buy 1 curry chicken and get another curry half price.

Delivery times

Monday
11:30 - 14:30
17:00 - 21:30
Tuesday
11:30 - 14:30
17:00 - 21:30
Wednesday
11:30 - 14:30
17:00 - 21:30
Thursday
11:30 - 14:30
17:00 - 22:00
Friday
11:30 - 14:30
17:00 - 22:00
Saturday
11:00 - 14:30
17:00 - 22:00
Sunday
11:00 - 14:30
17:00 - 22:00