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Indian Chicken
27 Wollumbin Street, Murwillumbah, 2484
Pick-up from 11:50
Onion rings in batter.
$6.75
6 pieces in a serve. Exotic Indian snacks served with date and tamarind sauce.
Vegetarian
2 in a serve. Spiced deep fried pasties of vegetables.
Mixed vegetables cooked in creamy sauce with almonds, cashews and spices.
$16.95
Potato and green peas curry.
Homemade cottage cheese cooked in a special sauce made of butter and chopped tomato.
Homemade cottage cheese cooked with spinach and spices.
Sliced mushroom and garden peas cooked in special sauce.
Lentils cooked in gravy.
Fresh spinach cooked with spices.
Potato and spinach cooked together.
Homemade cottage cheese dumplings stuffed with dry fruits and gently finished with golden gravy.
Homemade cottage cheese cooked with green peas.
Chefs surprise-chick peas cooked with aromatic spices.
Mixed with vegetables cooked with spinach.
Cottage cheese cooked with capsicum, onions, tomatoes and spices (dry curry).
Lentils cooked in special gravy.
Chef surprise.
Specializing in tandoori (Clay Oven) and special catering for vegetarian and chicken.
Boneless breast chicken pieces marinated in spiced yoghurt and cooked in tandoor.
from $12.95
Tender thigh chicken marinated and roasted in tandoor with capsicum, onion, and tomatoes.
$29.95
Mains.
Fillets of fish cubes cooked in rich Indian spices.
$20.95
Fish cubes cooked with mixed tropical fruit and a creamy sauce.
Chef special recipe for fish vindaloo (curry hot).
Spicy
Seasoned prawns cooked with capsicum, garlic, green chilli, onion, tomato and ginger.
Richly spiced South Indian curry (very hot).
Seasoned prawns cooked in a creamy sauce with almonds, cashews, nuts, and spices.
Prawn cooked with mixed tropical fruit and creamy sauce.
Tandoori chicken pieces cooked in a delicious gravy made from butter and chopped tomatoes.
$17.95
Boneless pices of chicken along with some fenel seeds and coriander, cooked in milky creamy mango based gravy.
Chicken cooked in fresh spinach and spices.
Chicken cooked in creamy sauce with almond and cashews, nuts and spices.
Chicken in a mild curry of cream and onions.
Chef special recipe for chicken vindaloo (very hot).
Chicken cooked with capsicum, onions, tomatoes, and spices.
Traditional chicken curry.
Tender chicken breast roasted in tandoor, coooked in special gravy.
Chicken cooked with mixed tropical fruits and creamy sauce.
Main.
Lamb curry cooked in its own "Josh" with the variety of spices.
$18.95
Delicately flavoured boneless lamb enriched with mild aromatic creamy sauce.
Lamb cooked in frsh spinach and spices.
Chef's special recipe (very hot).
Lamb cooked with tropical fruit and creamy sauce.
Combination dish-cooked together.
(Chefs recommendation special goat curry cooked with potato and spices.)
$21.95
Chef's surprise (dry goat curry).
Main
Chef's special recipe for beef vindaloo (very hot).
Delicately flavoured boneless beef with mild aromatic creamy sauce.
Tender beef cubes simmered in Indian spices.
Beef cooked with mixed tropical fruit and creamy sauce.
Beef cooked with strips of onion, capsicum, mushroom and tomato.
Combination dish cooked together.
$3.50
$5.95
Rice fried with desiccated coconut and cumin seeds.
$6.50
Free range eggs.
$6.95
Rice pulao cooked with mixed vegetables and aromatic spices and herbs.
Rice pulao cooked with chicken and aromatic spices.
$19.95
$20.50
Tandoori bread refined wheat flour.
$3.25
$3.95
$4.95
Naan stuffed with spinach and mozzarella cheese.
Naan stuffed with mozzarella cheese and touch of spices.
Naan stuffed with mixed dry fruit cashew almonds.
Naan stuffed with homemade cottage cheese and special spices.
Naan stuffed with peas potatoes and special spices.
$1.95
$2.25
4 in a serve.
$2.95
Seasoned yoghurt and cucumber raita with various spices.
Onion tomato, cucumber, slice of lemon and touch of spices.
$11.50
Indian ice cream with almonds, cashew nuts and pistachio. Nuts flavoured with cardamom.
Deep fried cottage cheese and creamed milk dumpling in syrup.
$4.50
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