Indian Oven

Meal For One

Choice of any one curry (excluding Indo-Chinese, seafood, and chef signature dishes, okra) plain rice, pappdum and can of soft drink.

$24.90

Meal For Couple

4 Pieces of assorted pakora, 2 curries of your choice from menu (excluding Indo-Chinese seafood and chef's signature dish, okra) large plain rice, 2 plain naan, tamarind chutney, 2 can of soft drinks.

$51.90

Meal For Family

Assorted vegetable pakora, kanda bhajiya, 4 curries of your choice from menu (excluding Indo-Chinese seafood and chef's signature dishes, okra) 2 large, plain rice, 4 plain naan, pappdum and tamarind chutney and 1.25 ltr soft drink.

$91.90

Goat Curry (GF, NF)

Marinated goat cooked in special spices.

$22.90

Lamb Shanks (GF, DF, NF) - 1 Piece

Chef cook marinated lamb shanks his own style with aromatic spices.

$20.90

Dhaba Chicken

"Dhaba" is a roadside restaurant in the Indian subcontinent and they served authentic Indian food with home-made fresh ingredients.

$22.90

Samosa (NF) - 2 Pieces

Mildly spiced filling of potatoes and green peas, wrapped in a homemade triangle shaped pastry served with mint and tamarind chutney.

$10.90

Assorted Vegetable Pakora (GF, NF, DF) - 6 Pieces

Bite size pieces of seasonal vegetables crisp fried in chickpea flour batter and served with tamarind chutney.

$9.90

Kanda Bhajiya (GF, NF, DF)

Onions strips, marinated with ajwain chickpea flour batter and served with tamarind chutney.

$9.50

Ajwaini Fish Amritsari (GF, NF)

Mouth-watering and popular street food in a city of Punjab (Amritsar), crisp fried fish in a basin and rice flour batter with ajwain flavour, served with mint chutney.

$17.50

Butter Chicken (GF)

No menu is complete without this all-time Aussie favourite!! Smoked marinated chicken cooked in a rich creamy tomato sauce, subtly flavoured with Fenugreek leaves.

$19.90

Chicken Tikka Masala (GF)

Chicken tikka cubes sauteed with diced capsicum and onions in creamy tomato sauce.

$19.90

Mango Chicken (GF,NF, DF)

Boneless chicken cooked in mango sauce, mustard seeds, curry leaves and coconut.

$19.90

Korma (GF)

Mughalai style dish cooked with cashew, butter sauce garnished with nuts. A choice of chicken, lamb or beef.

from $19.90

Saagwala (GF, NF)

A classic blend of Spinach and meat cooked with a hint of spices and finished with a tempering of freshly chopped garlic. A choice of chicken, lamb or beef.

from $19.90

Madras (Medium) (GF, DF, NF)

Influenced by the Southern Regions of India. This recipe entices you with its rich flavours! Pieces of chicken/beef cooked in a unique curry with a touch of our homemade Madras curry powder.

from $19.90

Vindaloo (GF, DF, NF)

The classic Goan dish pieces of chicken/lamb/beef cooked a spicy vindaloo gravy, brought to a pleasing pungency with freshly pounded spices.

from $19.90

Kadai - Main Selection (GF, NF, DF)

An age-old recipe of farm fed chicken/lamb cooked in home ground spices, tossed with capsicum, onions and served traditionally in a Kadai.

from $19.90

Badami Chicken (GF)

Creamy tandoori chicken tikka cooked in rich sauce complete with all aromatic spices.

$19.90

Kashmiri Lamb Rogan Josh (GF, DF, NF)

Pieces of lamb gently massaged with ginger and garlic and an innovative blend of kashmiri spices and cooked on a gentle flame.

$20.90

Bhuna Ghosht (GF, DF, NF)

Juicy lamb cooks in its own juices on the pan which gives deep flavours and finished with herbs.

$20.90

Do Pyazza (GF, NF)

Do pyazza means with onions marinated lamb or beef cooked with chunky onions and spices.

$20.90

Beef Malabar (GF, DF, NF)

A mild curry cooked with coconut cream, capsicum with aromatic spices.

$20.90

Goan (GF, DF, NF)

South Indian style adopted from Portuguese, wonderfully tangy sauce flavouring of kokum and mustard seeds. A choice of fish or prawn.

$22.90

Malabar (GF, DF, NF)

Malabar is a beautiful aromatic curry from Kerala region of India, cooked in coconut cream, capsicum with onion and tomato gravy. A choice of fish or prawn.

$22.90

Prawn Lasooni Masala (GF, DF, NF)

Shelled ocean prawn's wok tossed with fresh blazing garlic, and capsicum to create this classic dish.

$22.90

Dal Tarka (GF, NF) (DFP)

Yellow lentils tempered with cumin seeds, onion, finished with coriander (popular North Indian dish).

$17.50

Dal Makhani (GF, NF)

Cooked overnight on a slowly fired tandoor. Creamed lentils tampered and seasoned garlic and aromatic spices.

$17.90

Seasonal Mixed Vegetable Curry (GF, NF) (DFP)

Seasonal vegetables cooked in onion tomato based gravy.

$18.90

Aloo Gobi Masala (GF, NF) (DFP)

A Punjabi’s favourite cauliflower florets and baby potato cooked with traditional masala sauce, finished with fresh coriander and juicy stem of ginger confirming authentic flavours.

$18.50

Navratan Korma (GF)

Navratan means "nine gems" and it is a nutty creamy curry with nine dried nuts, fruits and veggies.

$19.50

Aloo Channa Masala (GF, DF, NF)

Chickpeas with potatoes cooked in traditional North Indian style along with garlic, ginger, and onion gravy with spices.

$17.90

Kadai - Vegetarian Selection (GF)

Cubed paneer/ button mushroom cooked in semi-dry gravy spices and tangy tomato along with bell peppers.

from $19.90

Paneer Do Pyazza (GF)

Paneer cubes cooked in aromatic cottage cheese spices with onion.

$19.90

Paneer Kalimirch (GF)

Homemade cottage cheese cooked in chef's special sauce and black peppers.

$19.90

Palak Paneer (GF, NF)

Homemade cottage cheese tossed with onions, ginger, cumin, tender spinach leaves pureed and sun-dried fenugreek leaves.

$19.90

Paneer Butter Masala (GF)

Cottage cheese cooked in a rich tomato based cashew nut sauce finished with cream. Popular in India for vegetarians.

$19.90

Malai Kofta

Home-made cottage cheese and potatoes dumplings stuffed with sultanas and cashews and cooked in a mild cream sauce.

$19.90

Okra Do Pyaza (GF, NF) (DFP)

Okra cuts cooked with sautéed onions, tomatoes and ginger.

$19.90

Subzi Jaipuri (GF, NF)

All the way from pink city (Jaipur) seasonal vegetables cooked in beetroot, onion tomato based gravy.

$16.90

Methi Malai Paneer Matar (GF)

Homemade  cottage cheese cooked with green peas in a rich nutty and creamy sauce based on dried fenugreek leaves.

$19.90

Eggplant Masala (GF, NF, DF)

Eggplant sauteed with diced bell peppers and potatoes then tempered with onion tomato gravy.

$17.90

Paneer Tikka (GF, NF)

Homemade cottage cheese marinated hung yogurt and chef’s special spices. Grilled in tandoori oven with capsicum and onions. Served with mint chutney.

from $16.90

Chicken Tikka (GF, NF)

Boneless chicken marinated in yogurt and aromatic spices, roasted in tandoori oven.

from $16.90

Chicken Malai Tikka (GF, NF)

Boneless chicken marinated in yogurt, cream and cheese with nutmeg and herbs, roasted in tandoori oven.

from $17.90

Sheek Kebab (GF, NF)

Minced lamb and chicken marinated overnight in aromatic spices, ginger and herbs. Pressed on a skewer and cooked in tandoori oven.

from $15.90

Stuffed Tandoori Mushroom (GF, NF)

Mushroom cups stuffed with cheese, green paprika and coated with chef's special yogurt mixer, grilled in tandoor.

from $16.90

Lasooni Fish Tandoori (GF, NF)

Australian barramundi fillets marinated in hung yogurt and infused with spices and herbs with flavour of mustards. Served with salad and mint chutney.

from $19.90

Lasooni Prawn Tandoori (GF, NF)

King prawn marinated in hung yogurt and infused with spices and herbs with flavour of mustards. Served with salad and mint chutney.

from $18.90

Chilli Chicken (NF)

Marinated chicken coated with cornflour and cooked in Chinese wok with garlic, Chinese sauces and capsicum, finally sprinkled with spring onions. Choice of dry or gravy.

$20.90

Chilli Paneer (NF)

Marinated paneer coated with cornflour and cooked in Chinese wok with garlic, Chinese sauces and capsicum, finally sprinkled with spring onions. Choice of dry or gravy.

$19.90

Vegetable Manchurian (DF, NF)

Fresh fine chopped vegetable dumplings cooked in a cornflour mixture, Chinese sauces and garlic finished with chopped spring onions. Choice of dry or gravy.

$18.90

Fried Rice

A choice of vegetable or chicken.

from $12.90

Samosa Chat (NF)

Scrambled samosa topped with Delhi chole and sweet tangy yogurt, tamarind, mint sauce and sprinkled with sev and fresh coriander.

$13.90

Aloo Tikki Chat (NF)

Aloo Tikki topped with Delhi chole and sweet tangy yogurt, tamarind, mint sauce and sprinkled with sev and fresh coriander.

$13.90

Kids Butter Chicken

With rice and pappadums.

$14.50

Chicken Nuggets and Chips

$12.50

Steam Basmati Rice

from $3.50

Saffron Rice

from $4.00

Subz Biryani

$18.50

Biryani

A choice of lamb, chicken or goat.

from $20.90

Fresh Garden Salad

$5.90

Lacchha Onion

$4.50

Papadum

$3.50

Mango Chutney

$3.00

Mint Chutney

$3.00

Tamarind Chutney

$3.00

Mixed Pickle

$3.00

Raita

$4.50

Naan

from $4.50

Roti

$4.00

Garlic Naan

$4.70

Onion Seed Naan

$4.70

Laccha Parantha

$5.50

Stuffed Naan

$6.50

Chicken Tikka and Cheese Naan

$7.90

Kashmiri Naan

A different type of cheese.

$7.90

Keema Naan

$7.90

Aloo Naan

$7.50

Mango Kulfi

$8.90

Gulab Jamun - 3 Pieces

$8.90

Soft Drink

from $3.70

Mango Lassi

$6.90