Indian Rasoi

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Entree

  • Vegetable Samosa - 2 Pieces

    $ 9.99
    Homemade pastry shaped as a pyramid, filled with potatoes, green peas mixed with spices and herbs then deep fried until golden brown.
    Vegetarian
  • Mix Vegetable Pakora

    $ 10.90
    Classical Indian mix vegetable fry ups.
    Vegetarian

Non Vegetable Entree

  • Lamb Samosa

    $ 10.99
    Mince lamb and green peas filling wrapped in homemade crispy pastry.
  • Chicken Tikka - 4 Pieces

    $ 17.99
    Succulent and tender chicken pieces marinated in yoghurt, herbs and spices, cooked in a traditional tandoori clay oven.
  • Lamb Seekh Kebab - 4 Pieces

    $ 17.99
    Marinated lamb mince mixed with spices and herbs and skewered in tandoor.
  • Lamb Cutlet (Barra Kebab)

    $ 25.99
    Juicy lamb cutlets marinated with suitable spices and grilled in tandoor.
  • Mix Tandoori Platter - 2 Pieces

    $ 32.99
    Chicken tikka, barra kebab and lamb seekh.
  • Tandoori chicken full 4 pcs

    $ 29.90
    Full marinated chicken (with bones) in yogurt,herbs and spices, cooked in traditional tandoori clay oven

Rice

  • Plain Basmati Rice

    $ 5.49
    Fragrant steamed basmati rice.

Naan Breads

  • Roti

    $ 4.90
    Flat bread made of wholemeal flour cooked in tandoor.
  • Garlic Naan

    $ 5.90
    Tandoori naan sprinkled with fresh crushed garlic and cooked in tandoor.
  • Cheese and Spinach Naan

    $ 7.90
    Naan bread stuffed with cheese and spinach cooked in tandoor.
  • Peshwari Naan

    $ 7.90
    Stuffed naan with mixture of dry fruits, nuts and coconut cooked in tandoor.
  • Cheese and Garlic Naan

    $ 7.90
    Fresh chopped garlic sprinkled on cheese naan.
  • Keema Naan

    $ 8.40
    Mixture of lamb mince and green peas with spices and herbs stuffed in bread and cooked in tandoor.

Vegetarian

  • Malai Kofta

    $ 20.90
    Cottage cheese and nuts dumplings cooked in delicious creamy fennel sauce.
    Vegetarian
  • Kadhai Paneer

    $ 23.90
    Chunks of cottage cheese cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.
    Vegetarian
  • Aloo Mutter

    $ 20.90
    Diced potatoes and green peas tempered with cumin, garlic, ginger paste and cooked in tomato onion gravy.
    Vegetarian
  • Saag Paneer

    $ 23.90
    Freshly pureed spinach tempered with onion, garlic, tomatoes and cooked with cottage cheese in traditional North Indian way.
    Vegetarian
  • Jeera Aloo

    $ 20.90
    Boiled potatoes tempered with cumin, garlic and onion tomato masala with aromatic spices and herbs.
    Vegetarian
  • Mushroom Masala

    $ 20.90
    Tossed mushroom and peppers cooked with onion tomato sauce.
    Vegetarian
  • Vegetable Korma

    $ 20.90
    Fresh vegetables cooked with cashew nuts base sauce and a dash of cream.
    Vegetarian
  • Paneer Butter Masala

    $ 23.90
    Cottage cheese cooked with fenugreek in tomato creamt gravy.
    Vegetarian
  • Shahi Paneer

    $ 23.90
    Cottage cheese cooked in thick delicious rich creamy sauce with cashew nuts.
    Vegetarian

Main Course - Chicken

  • Butter Chicken

    $ 26.90
    Char-grilled chicken simmered in fenugreek with fresh creamy tomato gravy.
  • Chicken Methi Malai

    $ 24.90
    Herbed chicken cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
  • Chicken Chennai

    $ 24.90
    Diced chicken cooked in onion tomato base with mustard seeds, tamarind and finished with coconut cream.
  • Chicken Korma

    $ 24.90
    Diced chicken cooked in cashew and onion based sauce with flavour of cardamom.
  • Chicken Saag

    $ 24.90
    Tender pieces of chicken cooked with fresh baby spinach and spices.
  • Chicken Dhansak

    $ 24.90
    Tender chicken pieces cooked with lentils and spices.
  • Kadhai Chicken

    $ 24.90
    Diced chicken cooked in moderately spiced thick tomato and onion paste all cured spices and peppers.

Lamb

  • Lamb Korma

    $ 28.90
    A real delicacy with tender pieces of meat cooked in a creamy almond and cashew base sauce flavoured with cardamom.
  • Lamb Saag

    $ 28.90
    Lamb pieces with spinach tempered with roasted garlic and ginger.
  • Lamb Dhansak

    $ 28.90
    Lamb curry made from meat and lentils flavoured with spices.
  • Lamb Methi Malai

    $ 28.90
    Herbed lamb cubes spiced with crushed fenugreek leaves in a creamy onion base sauce.
  • Lamb Shank (Nalli Gosht)

    $ 28.90
    An ineffably aromatic and succulent shank of baby lamb very carefully prepared in a prolonged preparation to give it rich aroma, taste describes the Royalness of India.

Goat

  • Goat Madras

    $ 28.90
    A sensational dish from the coastal India with a unique coconut flavour.
  • Goat Korma

    $ 28.90
    A real delicacy with tender pieces of meat cooked in a creamy almond and cashew base sauce flavoured with cardamom.
  • Goat Dhansak

    $ 28.90
    Lamb curry made from meat and lentils flavoured with spices.

Seafood

  • Fish Masala

    $ 31.90
    Ling fish fillet in bell pepper and garlic ginger paste cooked in onion tomato paste finished with green herbs and spices.
  • Prawns Malabari

    $ 31.90
    King size prawns simmered in South Indian style coconut and pepper base sauce tempered with mustard seeds.
  • Fish Malabari

    $ 31.90
    Ling fish fillets cooked in South Indian style with coconut and pepper base sauce and tempered with mustard seeds.

Biryani

  • Vegetarian Biryani

    $ 21.99
    Long grain basmati rice cooked with assorted spices, nuts and herbs.
    Vegetarian
  • Chicken Biryani

    $ 23.99
    Long grain basmati rice cooked with assorted spices, nuts and herbs.

Accompaniments

  • Pickle

    $ 5.00
    Mango, mix or chilly.
  • Papadums - 4 Pieces

    $ 5.00
  • Raita

    $ 5.99
    Homemade yoghurt blended with spices and cucumber.
  • Side Dish Platter

    $ 14.90
    Combination of chutney, raita, papadums and pickle.

Desserts

  • Mango Kulfi

    $ 6.00
    Homemade Indian ice cream with mango flavour.
  • Gulab Jamun - 2 Pieces

    $ 6.00
    Golden fried condensed milk dumplings in Elaichi scented sugar syrup

About

Matt
Saturday 08 February 2025
forgot a curry
Braden
Saturday 08 February 2025
Elise
Friday 07 February 2025
Hayley
Sunday 02 February 2025
Christopher
Monday 13 January 2025
Great as usual.
Phillip
Sunday 12 January 2025
Excellent food like always always quick delivery
Laura
Tuesday 07 January 2025
Robyn
Saturday 04 January 2025
Zane
Tuesday 31 December 2024
John
Sunday 15 December 2024
Everything was beautiful. Definitely order here again. Allow about 30-40mins for delivery, but worth the wait.

Delivery times

Monday
16:45 - 20:53
Tuesday
16:45 - 20:53
Wednesday
11:30 - 14:00
16:45 - 20:53
Thursday
11:30 - 14:00
16:45 - 20:53
Friday
11:30 - 14:00
16:45 - 20:53
Saturday
11:30 - 14:00
16:45 - 20:53
Sunday
16:45 - 20:53