Indian Twist Restaurant

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Entree

  • Eggplant Pakora (Vegan) (Vegetarian) (Gluten Free) - 8 Pieces

    Eggplant battered with spices and chickpea flour deep fried.
    Vegetarian

    $ 14.99

  • Mushroom Pakoda (Vegan) (Vegetarian) (Gluten Free) - 10 Pieces

    Marinated mushrooms coated in lightly spiced chickpea batter, deep fried served with tamarind sauce.

    $ 14.99

  • Gobi Pakoda (Vegan) (Vegetarian) (Gluten Free) - 8 Pieces

    Marinated cauliflower coated in lightly spiced chickpea batter, deep fried served with tamarind sauce.

    $ 14.99

  • Onion Bhajiya (Vegan) (Vegetarian) (Gluten Free) - 4 Pieces

    Onions battered with spices and chickpea flour deep fried.

    $ 11.99

  • Paneer Pakoda (Vegetarian) (Gluten Free) - 10 Pieces

    Homemade cottage cheese cubes marinated in chickpea flour, spices deep fried served with tamarind sauce.

    $ 13.99

  • Honey Chilli Potato (Vegetarian) (Gluten Free)

    Crispy potato glazed with a honey, chef special spices and tempered with green chillies.

    $ 14.99

  • Honey Chilli Cauliflower (Vegetarian) (Gluten Free)

    Cauliflower glazed with a honey, chef special spices and tempered with green chillies.

    $ 14.99

  • Prawns Pakora (Gluten Free) - 5 Pieces

    Crispy yet juicy fried king size prawns with special marination and battered in chickpea flour.

    $ 17.99

  • Chilli Prawns

    King size tiger prawns marinated and toast with onion, green chilli, capsicum and spices.

    $ 17.99

  • Chilli Mushroom (Vegetarian)

    Fresh mushrooms marinated and toast with onion, green chilli, capsicum and spices

    $ 14.99

  • Chilli Chicken

    Chicken marinated and toast with onion, green chilli, capsicum and spices.

    $ 15.99

  • Chilli Lamb

    Lamb pieces marinated and toast with onion, green chilli, capsicum and spices.

    $ 14.99

Chinese Entree

  • Veg Spring Rolls - 6 Pieces

    Deep fried served with sweet chilli sauce.

    $ 9.99

Tandoori Entree

  • Lamb Boti (Gluten Free) - 8 Pieces

    Lamb pieces marinated in Yogurt and authentic mughal spices. Cooked slowly in clay oven until tender, served with mint sauce.

    $ 18.99

  • Lamb Cutlets (Gluten Free) - 4 Pieces

    Tender cutlets of lamb, with a classic marinade of garlic, ginger and lime slow grilled in tandoor to make it best out of the lot, served with mint sauce.

    $ 26.99

  • Tandoori Prawns (Gluten Free) - 6 Pieces

    Marinated in aromated spices and grilled in tandoori oven, served with mint sauce.

    $ 19.99

  • Paneer Tikka (Vegetarian) (Gluten Free) - 5 Pieces

    Paneer (Indian cottage cheese) marinated in yoghurt, Indian spices then cooked to perfection in tandoor served with mint sauce.

    $ 18.99

Mix Entrees

  • Tandoori Mix Entree

    2 Pcs each of Chicken Makhmal, Lamb Seekh Kebab, Tandoori prawns served with mint sauce.

    $ 26.99

  • Veg mix entree (Vegetarian)

    2 pcs each of vegetable samosa, vegetable cutlet, onion bhaji, served with tamarind sauce.

    $ 26.99

Chef's Signature Dishes (Rice separate)

  • Achari (Dairy Free)

    Choice of chicken, lamb or beef pieces marinated with Indian spices used in Indian pickles cooked together in onion and tomato based sauce.

    $ 23.99

  • Chicken Labbadar (Gluten Free)

    Chicken breast cooked with cream in a special mild thick sauce.

    $ 26.99

  • Dhal Milvi (Vegetarian) (Vegan) (Gluten Free)

    Mixed lentils stewed over a slow fire served with spices and green coriander.
    Vegetarian

    $ 22.99

  • Beef Jalfrezi (Dairy Free) (Gluten Free)

    Beef pieces cooked with juliennes of onions, tomatoes and green pepper in medium sauce.

    $ 26.99

  • Phull Makhana and Palak (Gluten Free) (Vegetarian)

    Wholesome popped lotus seeds cooked with delicious spinach, cream, herbs and spices in thick sauce.

    $ 22.99

  • Goat Curry (Dairy Free) (Gluten Free)

    Slow cooked baby goat on bone with freshly ground spices a house specialty in India.

    $ 26.99

  • Lamb Seekh Twist (Dairy Free) (Gluten Free)

    Spicy lamb mine roasted in tandoori oven and cooked with onion, capsicum, and tomatoes in chef sauce special sauce.

    $ 26.99

  • Chicken Seekh Twist (Dairy Free) (Gluten Free)

    Spicy chicken mince roasted in tandoori oven and cooked with onion, capsicum, and tomatoes in chef special sauce.

    $ 26.99

  • Fish Mumtaz (Gluten Free)

    Baramundi fish chunks cooked with vegetables and spices in special mild sauce.

    $ 26.99

Seafood (Rice separate)

  • Prawn Dhansak (Dairy Free) (Gluten Free)

    Delicious and the popular parsi dish made with king size prawns and lentils with aromatic spices.

    $ 26.99

  • Jhalfrazi (Dairy Free) (Gluten Free)

    Choice of king size prawns or barramundi fish sauteed with sliced capsicums, garlic, onions and herbs cooked in medium gravy to an aromatic flavour.

    $ 25.50

  • Vindaloo (Dairy Free) (Gluten Free)

    King size prawn or Barramundi fish cooked in famous Portuguese goan style cooking a very very hot, exotic spicy dish. No questions just try it and join the line of addicts.

    $ 25.50

  • Madras (Dairy Free) (Gluten Free)

    Barramundi fish fillets or king size prawn cooked with spicy masala sauce with a hint of coconut milk.

    $ 25.50

  • Masala (Dairy Free) (Gluten Free)

    Barramundi fsh fillets or king size tiger prawns cooked in a delicious blend of garlic, ginger, onion capsicum served in a zesty.

    $ 25.50

  • Mango (Gluten Free)

    Barramundi fish fillets or king size tiger prawns cooked with the mango relish.

    $ 25.50

Chicken (Rice separate)

  • Chicken Rogan Josh (Dairy Free) (Gluten Free)

    A classic chicken curry traditionally cooked with tomatoes in a medium hot aromatic spicy flavored sauce.

    $ 23.99

  • Chicken Tikka Masala (Gluten Free) (Dairy Free)

    Chicken breast fillets cooked in a delicious blend of garlic, ginger, onion and capsicum served in a zesty medium hot tomato based sauce.

    $ 23.99

  • Chicken Korma (Gluten Free)

    Chicken breast fillet cooked in masala gravy blended with mild spices cream and coconut.

    $ 23.99

  • Chicken Saag (Gluten Free)

    Chicken breast fillets cooked in delicious spinach in thick sauce.

    $ 23.99

  • Chicken Madrasi (Gluten Free) (Dairy Free)

    Boneless chicken breast cooked in sour medium hot sauce with curry leaves, coconut and mustard seeds.

    $ 23.99

  • Chicken Mushroom Wala (Gluten Free)

    Chicken breast pieces cooked with smokey button mushrooms in a spicy masala sauce.

    $ 23.99

  • Kadai Chicken (Gluten Free) (Dairy Free)

    Chicken breast pieces cooked with onion capsicum-flavoured sauce.

    $ 23.99

  • Chicken Dhansak (Gluten Free) (Dairy Free)

    The delicious and popular parsi dish made with chicken breast and lentils.

    $ 23.99

Lamb / Goat / Beef (Rice separate)

  • Palak (Gluten Free)

    Lamb or beef meat cooked with spinach and spices in thick sauce.

    $ 23.99

  • Mango (Gluten Free)

    Choice of lamb or beef cooked with sweet mango relish, spices and onion based sauce.

    $ 23.99

  • Goat Masala (Gluten Free) (Dairy Free)

    Pieces of baby goat on bone and boneless cooked in a delicious blend of garlic, ginger, onion and capsicum served in a zesty medium hot tomato based sauce.

    $ 25.90

  • Goat Mumtaz (Gluten Free)

    A healthy and tasty curry cooked with vegetables and goat on bone and boneless.

    $ 25.50

  • Bhindi Goat (Gluten Free)

    Spicy okra and goat on bone and boneless served in thick masala sauce.

    $ 25.90

Vegetable Delights (Rice separate)

  • Madras Potato (Vegan) (Gluten Free)

    Potato cooked in sour medium hot sauce, curry leaves, coconut and mustard seeds.
    Vegetarian

    $ 21.99

  • Paneer Jhal Frazi (Gluten Free)

    Cottage cheese with capsicum, onions and tomatoes in medium hot sauce.
    Vegetarian

    $ 22.99

  • Paneer Do Pyaza (Gluten Free)

    Cubes of paneer (cottage cheese) cooked with onion and masala sauce and spices.
    Vegetarian

    $ 22.99

  • Mix Vegetables (Vegan) (Gluten Free)

    Mixed fresh vegetables gently cooked in a blend of herbs spices.
    Vegetarian

    $ 21.99

  • Eggplant and Potato (Vegan) (Gluten Free)

    Surely a promising punjabi version of schezwan eggplant and potatoes.
    Vegetarian

    $ 22.99

  • Potato Masala (Vegan) (Gluten Free)

    Potatoes cooked with onion, capsicum and tomatoes, in a traditional masala sauce.
    Vegetarian

    $ 20.99

  • Palak Paneer (Gluten Free)

    Whole some homemade cottage cheese cooked with delicious spinach, cream, herbs and spices in thick sauce.
    Vegetarian

    $ 22.99

  • Aloo Gobhi (Vegan ) (Gluten Free)

    (Cauliflower and Potato). A delightful blend of potato and cauliflower cooked to perfection with cumin, coriander and special spices.
    Vegetarian

    $ 22.99

  • Malai Kofta (Gluten Free)

    Dumplings of cottage cheese and vegetable cooked in rich flavoured sauce.
    Vegetarian

    $ 21.99

  • Dhal Tadka (Vegan) (Gluten Free)

    Lentils stewed over a slow fire served with spices and green coriander.
    Vegetarian

    $ 21.99

  • Mutter Mushroom (Gluten Free)

    Fresh mushroom with green peas, toasted spices, onion tomatoes and garlic.
    Vegetarian

    $ 21.99

  • Paneer Makhani (Gluten Free)

    Cottage cheese cooked in creamy sauce, vegetarian alternative of butter chicken.
    Vegetarian

    $ 21.99

  • Palak Mushrooms (Gluten Free)

    Spinach cooked with mushrooms.
    Vegetarian

    $ 22.99

  • Dhal Makhani (Gluten Free)

    Mixed lentils simmered over a slow fire.
    Vegetarian

    $ 21.99

  • Okra Masala (Vegan) (Gluten Free)

    Spicy okra served in thick sauce.
    Vegetarian

    $ 22.99

  • Kadai Paneer (Gluten Free)

    Paneer cooked in capsicum-flavoured sauce.
    Vegetarian

    $ 22.99

  • Aloo Methi (Gluten Free)

    Potatoes simmered in fenugreek flavoured tomato sauce.
    Vegetarian

    $ 22.99

  • Mutter Paneer (Gluten Free)

    A delicious combination of cottage cheese and green peas in a thick, rich gravy.
    Vegetarian

    $ 22.99

  • Chana Masala (Vegan) (Gluten Free)

    A classic vegetarian recipe of chickpeas, tomatoes and spices.
    Vegetarian

    $ 21.99

  • Palak Aloo (Gluten Free)

    Green spinach cooked with potato and fresh herbs.
    Vegetarian

    $ 21.99

  • Green Beans and Potatoes (Vegan) (Gluten Free)

    Dry style vegetable dish cooked with beans and potatoes finished with fresh coriander.
    Vegetarian

    $ 21.99

  • Khumb Do Pyaza (Vegan) (Gluten Free)

    Button mushrooms cooked in rich sauce with onions and aromatic spices.
    Vegetarian

    $ 22.99

  • Mango Paneer (Gluten Free)

    Cubes of paneer (cottage cheese) cooked with sweet mango relish, spices and onion based sauce.
    Vegetarian

    $ 22.99

  • Aloo Makhani (Gluten Free)

    Potato cooked in creamy sauce, vegetarian alternative of butter chicken.
    Vegetarian

    $ 21.99

Rice / Biryani

  • Plain Rice (Vegan) (Gluten Free)

    Plain basmati boiled rice.

    $ 6.49

  • Kashmiri Pilou Rice (Vegan) (Gluten Free)

    Basmati rice cooked with raisins and nuts.

    $ 8.49

  • Jeera Rice (Vegan) (Gluten Free)

    Basmati rice cooked with cumin.

    $ 7.49

  • Goat Biryani (Gluten Free)

    Basmati rice cooked with baby goat on bone, boneless piecies and biryani spices served with cucumber raita.

    $ 22.99

  • Paneer Biryani (Gluten Free)

    Cottage cheese pieces cooked with basmati rice and spices.

    $ 21.00

  • Mushroom Biryani (Vegan) (Gluten Free)

    Mushrooms cooked with basmati rice and spices.

    $ 22.00

Kids Special

  • Fish Fingers and Chips

    Fish fingers and chips served with tomato sauce.

    $ 12.99

Side Dishes

  • Buy 1 get 1 free

    Lime Pickle

    $ 3.50

  • Buy 1 get 1 free

    Mango Pickle

    Mango pickle in Indian style.

    $ 3.50

  • Buy 1 get 1 free

    Tomato and Onion Salad (Vegan)

    Chopped tomatoes and onion with mild spices.

    $ 4.90

  • Buy 1 get 1 free

    Vinagrette Onion (Vegetarian)

    $ 3.70

  • Buy 1 get 1 free

    Pappadums (Vegan) - 4 Pieces

    Crispy lentil wafers.

    $ 4.99

  • Buy 1 get 1 free

    Chutney

    Choice of mint, tamarind and mango.

    $ 3.50

  • Buy 1 get 1 free

    Plain Yoghurt

    $ 3.50

Tandoori Breads

  • Plain Naan (Vegan)

    Tandoori styled, soft flat bread.

    $ 3.99

  • Butter Naan (Vegan)

    Tandoori styled, soft, flat leavened bread with butter.

    $ 4.80

  • Keema Naan

    Naan bread stuffed with lamb mince and spices.

    $ 5.99

  • Kashmiri Naan

    Stuffed with cashews, sultanas, coconut and cream.

    $ 5.99

  • Kalaunji Naan - Chef's Special (Must Try)

    Tandoori styled bread with black cumin seeds.

    $ 4.50

  • Chilli Naan (Vegan)

    Naan leavened with chopped chilies.

    $ 4.70

  • Garlic Roti (Vegan)

    Whole meal bread with garlic and herbs.

    $ 3.99

  • Cheesy Garlic Naan

    Naan stuffed with cheese and leavened with garlic.

    $ 6.00

  • Mint Lacha Parantha (Vegan)

    Wholemeal flavoured multi-layered bread with mint.

    $ 4.99

  • Methi Lacha Parantha (Vegan)

    Wholemeal flavoured multi layered bread with fenugreek.

    $ 4.99

  • Potato Kulcha (Vegan)

    Naan bread filled with potatoes and spices.

    $ 5.99

  • Cheese Onion Kulcha

    Naan bread filled with cheese, onion and spices.

    $ 6.49

  • Gobhi kulcha (Vegan)

    Plain, flaky unleavened bread stuffed with cauliflower and cooked in the tandoor.

    $ 5.99

Desserts

  • Gulab Jamun - 3 Pieces

    Deep fried khoya dumpling stuffed with saffron and pistachio dipped in sugar syrup.

    $ 4.99

  • Kheer (Gluten Free)

    Indian rice pudding.

    $ 4.99

  • Falooda Flavoured Icecream (Gluten Free)

    Traditional Indian frozen dessert.

    $ 6.50

Refreshments

  • Mineral Water

    from $ 2.99

  • Vguarana - Can

    $ 3.99

  • Mother - Can

    $ 5.00

  • Lemon Lime Bitter

    $ 5.99

  • Soda Water

    $ 5.99

  • Gatorade - 600mL

    $ 4.75

  • Lassi

    $ 5.99

No alcohol can be sold or supplied to anyone under 18. It's against the law. Liquor licensing requirements

About

Leslie
Friday 25 October 2024
Stef
Monday 14 October 2024
Garry
Sunday 23 June 2024
preet
Sunday 26 May 2024
Sophie
Friday 03 May 2024
Sharelle
Thursday 11 April 2024
Kim
Tuesday 19 March 2024
Kim
Tuesday 19 March 2024
Kim
Tuesday 19 March 2024
Anthony
Monday 26 February 2024

A little bit about us

The Indian Twist Restaurant is located on Great Eastern Highway, Redcliffe.
Our menu offers a wide range of Indian specialties such as Mughlai Murgh, Chicken Saag, Chicken Mushroom Wala and many more.
You can order online from us by clicking the ORDER ONLINE button.
We look forward to serving you.

Delivery times

Monday
16:45 - 22:00
Tuesday
Closed for delivery
Wednesday
16:45 - 22:00
Thursday
16:45 - 22:00
Friday
16:45 - 23:00
Saturday
16:45 - 23:00
Sunday
16:45 - 22:00

Business details

Indian Twist Restaurant
7/1808 Albany Highway
6107 Kenwick