Indioz Indian Restaurant - St Albans

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Entrées

  • Fish Amritsari

    $ 18.90
    Deep fried marinated boneless fish.
  • Tandoori Chicken

    from $ 17.90
    Whole chicken marinated with yoghurt, spices, ginger and garlic.
  • Samosa

    $ 9.00
    Two pieces. Potato and peas mixed with spices stuffed in pastry.
  • Chicken Tikka

    $ 17.90
    Boneless chicken pieces marinated in yoghurt and spices.
  • Paneer Pakora

    $ 14.90
    Deep fried cottage cheese pieces battered with chickpeas flour.
  • Paneer Tikka

    $ 16.90
    Four pieces. Cottage cheese marinated in tandoori marination flavoured.
  • Non Veg Platter

    $ 31.90
    Eight pieces. Variety of meat cooked in clay oven. Served with mint and tamarind sauce.
  • Mix Veg Platter

    $ 26.90
    A variety of vegetarian snacks served with mint and tamarind sauce.
    Vegetarian
  • Vee Pakora

    $ 13.90
    Deep-fried chopped cauliflower, potato, spinach and onion mixed with chickpeas flour and spices.
  • Lamb Cutlet

    $ 18.90
    Tender lamb chops marinated in spices, yoghurt and cooked in tandoor style.
  • Onion Bhaji

    $ 12.90
    Deep fried sliced onion battered with chickpeas flour.
  • Malai chicken tikka

    $ 18.50
  • Afghani Chicken (with bone)

    $ 18.50
  • Malai soya chaap

    $ 18.90
    Vegetarian