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Shop 2/1057 Burwood Highway, Ferntree Gully, 3156
4 x Dim Sum, Sweet and Sour Pork, Chicken with Seasonal Vegetables and Large Special Fried Rice or Plain Rice.
4 x Spring Roll, Lemon Chicken, Mongolian Beef, BBQ Roast Pork with Vegetables and Large Special Fried Rice or Plain Rice.
Gluten-free. A combination of beef, chicken, pork and seafood along with seasonal vegetables in a stir-fry.
Lightly battered deep-fried until golden and crunchy prawns, served in a chef's special spicy and sour seasoning.
Gluten-free. Sliced tender rib-eye fillet steak is fried in our woks and served in Cantonese-style sauce.
Lightly battered sliced pork coated in sweet Peking sauce.
Stir-fried sliced chicken breast with chef's special honey pepper sauce and served with seasonal vegetables.
Lightly battered deep-fried until golden and crunchy Squid, served in a chef's special spicy and sour seasoning.
Gluten-free. Sliced beef served with Mongolian sauce and vegetables (sweet and spicy).
Gluten-free. Sliced chicken breast stir fry with seasonal vegetables.
Battered chicken breast served with lemon sauce.
Battered chicken nuggets served with honey sauce.
Battered chicken nuggets served with sweet and sour sauce.
Thinly sliced chicken breast lightly battered served in spicy and sour seasoning.
Chicken ribs lightly battered served in spicy and sour seasoning.
Gluten-free. Sliced beef stir fry with seasonal vegetables.
Gluten-free. Sliced rockling fish fillets stir fry with seasonal vegetables.
Gluten-free. Stir fry prawns with seasonal vegetables.
Flavorful crispy skin of a traditional homemade roast duck is sliced and served with Peking-style pancake and sauce.
Gluten-free. Roasted duck in Cantonese seasoning served with hoisin sauce.
Boneless duck served with seasonal vegetables.
Lightly battered duck (boneless) served in a sweet and sour sauce.
Lightly battered fried duck (boneless) served in a lemon sauce.
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