Jaggi's Indian Eatery - Neutral Bay

Any 2 x Veg Curries, 4 x Plain Naan, 1 x Plain Rice, Pickle and Sweet (Gulab Jamun).

$50.00

Any 2 x Non-Veg Curries, 4 x Plain Naan, 1 x Plain Rice, Pickle and Sweet (Gulab Jamun).

$55.90

1 x Veg or Non-Veg, 1 x Seafood Curry, 4 x Plain Naan, 1 x Plain Rice, Pickle and Sweet (Gulab Jamun).

$60.90

Hara Kebab, onion bhaji and paneer tikka (2 pieces each).

Vegetarian

$19.90

Malai tikka, seekh kebabb and fish tikka (2 pieces each).

$24.90

Samosa, chicken tikka, onion bhaji and lamb cutlets (1 piece each).

$25.90

Cumin tempered potatoes, peas and spices filled in a pyramid pastry and crisp fried served with tamaridn sauce.

Vegetarian

$7.90

Onion rings with fresh spinach bound together with lightly spiced and fragrant chickpea flour better, served with mint sauce.

Vegetarian

$8.90

Crispy mini pooris stuffed with a chickpea potato masala doused with a mint and tamarind based syrup.

$8.90

Comprising of a snack, it is made from crispy wafers served wtih seasoned yogurt, chillies and chutneys.

Spicy Vegetarian

$9.90

Crispy puffed poori filled with black chickpea potato masala doused with mint and tamarind based yogurt mix.

Vegetarian

$9.90

Cocktail sized vegetable patties deep fried (spinach, peas, chana dal, cottage cheese, herbs and mastered potatoes).

Vegetarian

$12.90

Spicy marinated cottage cheese cubes/tossed in wok with spices and soya sauce.

Spicy Vegetarian

$12.90

Cumin tempered potatoes, peas and spices filled in a pyramid pastry and crisp fried served with mint sauce and chickpeas and yogurt.

Vegetarian

$12.90

Chilli soya is a spicy yummy dish made out of soya that is fried with Indian spices long with soya sauce and vinegar.

Spicy Vegetarian

$12.90

Diced pieces of cottage cheese marinated and cooked in herbs and spices.

Vegetarian

$12.90

Vegetable manchurrian balls cooked in authentic sweet and sour sauce.

Vegetarian

$13.90

Marinated chicken in yogurt, ginger, garlic and chef’s special spices, cooked in tandoor.

from $13.90

Marinated chicken thigh fillet and roasted in tandoor with the perfection of chef’s tandoori masala.

$17.00

Amritsari spiced fish fillet cubes, battered in gram flour and double flash fried, werved with wedges of lemon and coriander mint sauce.

$17.00

Chicken tenderloin pieces flash fried with Indian spices, chilli, hint of soya sauce and vinegar.

Spicy

$17.00

Chicken chunks marinated with cheese, fresh cream, broiled dried fenugreek leaves and freshly grounded spices.

$17.00

Minced lamb blended with aromatic spices, cooked in tandoor.

$17.00

A unique kebab of boneless fish marined in aromatic spices yogurt and charcoaled in tandoor.

$17.00

Prawn marinated with chef's special spcies, cooked in tandoor.

$19.90

Lamb cutlet marinated in yogurt and spices kept overnight and cooked in tandoor.

$24.00

Great potatoes curry with coconut based onion and tomato gravy.

Vegetarian

$15.90

Mixed seasonal vegetable cooken in a mild almond sauce.

Vegetarian

$16.90

Cottage cheese, peas, and potatoes in a smooth tomato based curry.

Vegetarian

$16.90

Black lentils cooked overnight in a rich creamy gravy.

Vegetarian

$16.90

Yellow gram lentils tempered with cumin seeds, onion, tomato and finished with fresh green coriander.

Vegetarian

$16.90

Soya cooked in onion and tomato gravy.

Vegetarian

$16.90

Cauliflower portions and potatoes lightly spice with masala.

Vegetarian

$16.90

Chickpeas and potato cooked in a mild, tomato sauce with fresh herbs.

Vegetarian

$16.90

Seasonal fresh vegetables cooked in onion tomato gravy.

Vegetarian

$16.90

Okra stir fried with diced onion and tomatoes, garnished with coriander.

Vegetarian

$17.90

Cottage cheese cubes cooked in a spinach gravy with spices.

Vegetarian

$17.90

Mashed potatoes and cottage cheese dumplings, deep fried and served with an almond - based.

Vegetarian

$17.90

Crumbled paneer simmered in spicy tomato gravy.

Spicy Vegetarian

$17.90

Pieces of eggplant (baigan) cooked in North Indian spices.

Vegetarian

$17.90

Curry made from fresh mustard plant leaves coocked with fresh ginger, garlic and green chilli.

Vegetarian

$17.90

Cottage cheese in a thick gravy, famously Indian made up of cream, with tomatoes and spices.

Vegetarian

$17.90

Fresh fenugreek leaves blended with onion tomato gravy with beans.

Vegetarian

$17.90

Indian cottage cheese cooked in a thick wok with onion and capsicum.

Vegetarian

$17.90

The pride of our kitchen, chicken fillet marinade in yogurt and spices, cooked in tandoor "finished in tomato based butter sauce".

$21.90

Tender tandoori chicken fillets prepared with onions, tomatoes, capsicum and spices.

$21.90

Chicken fillets cooked in a delicate curry with almond sauce.

$21.90

Tender chicken slowly cooked in "patiala style curry sauce".

$21.90

Kadai chicken is a dish with a rich aroma given by the onion and capsicum along with homemade spices cooked in kadai.

$21.90

Pieces of chicken cooked in creamy gravy with a touch of mango and fenugreek leaves.

$21.90

Rich hot spicy chicken dish with mustard seeds, laced with coconut milk.

Spicy

$21.90

Traditional hot curry cooked in special vindaloo paste.

Spicy

$21.90

The pride of our kitchen, chicken fillet marinade in yogurt and spices, cooked in tandoor "finished in tomato based butter sauce".

$21.90

Diced pieces of beef cooked in onion and tomato based gravy with bit of yogurt and nuts.

$21.90

Beef cooked with fresh gravy base of onion and tomato and garnished with coriander.

$21.90

Boneless pieces of beef cooked in a thick sauce of almond.

$21.90

Diced beef cooked with fresh vegetables and Indian spices.

$21.90

Boneless pieces of beef saute in spicy romantic vindaloo sauce.

Spicy

$21.90

Beef cooked with coconut based onion and tomato based gravy.

$21.90

Lamb curry with rich gravy base of onions and tomatoes and garnished with coriander.

$23.90

Diced lamb and potatoes cooked in a gravy of onions and tomatoes along with special Indian spices.

Spicy

$23.90

A mild lamb dish cooked in a thick sauce of almond.

$23.90

Lamb coocked with fresh curry leaves and mustard seeds in a coconut cream sauce.

$23.90

Tender lamb pices sauteed in a spicy romantic vindaloo sauce.

Spicy

$23.90

Lamb pieces of lamb cooked in fresh mustard leaves, ginger, garlic, green chilli aromatic and herbs.

Spicy

$23.90

Tender pieces if goat on a bone cooked in traditional goat curry style.

$23.90

Tender pieces of goat on a bone cooked in fresh mustard leaves, ginger, garlic, green chilli aromatic and herbs.

Spicy

$23.90

Tender pieces of goat filled cooked with fresh tomato, onion and aromatic spices.

$23.90

King prawns cooked with rich coconut gravy flavoured with a special blend of spices.

$25.90

Prawns cooked in a delicious spicy vindaloo sauce.

Spicy

$25.90

Fish fillet cooked in tomato and onion gravy with blended Indian spices.

$25.90

Fish cooked in mustard seeds fresh curry leaves with coconut based gravy.

$25.90

Wholemeal Indian bread made from wholemeal flour, baked in tandoor.

$3.00

Bread made of plain flour, baked in tandoor.

$3.00

Bread made of plain flour, baked in a tandoor and slathered  with butter.

$4.50

Plain flour bread with a dash of garlic spread over.

$4.00

Bread stuffed fresh green chilli.

Spicy

$4.50

Bread stuffed with spicy lamb mince and baked in tandoor.

$6.00

Bread in layers and baked in tandoor.

$5.50

Bread stuffed "generously" with cheese.

$4.50

Bread stuffed with a garlic and cheese.

$5.50

Bread stuffed fresh green chilli and cheese.

$5.50

Bread stuffed with crushed peanuts and fried fruit, baked in tandoor.

$6.00

Soft plain flour bread stuffed with fine chopped onion potato and paneer brush of butter.

$5.50

Large and thinly rolled out dough, baked on a speciality oval.

$8.00

$4.00

$4.50

$6.00

Basmati rice cooked with dried fruits and nuts.

$8.90

from $19.90

With fish fillets and prawns.

$24.90

$2.00

$2.00

$2.90

$3.00

$4.00

$4.00

Vegetarian

$7.00

$7.00

$2.00

$2.00

$2.90

$3.00

$4.00

$4.50

$6.90

$6.90

$7.00

$3.00

$4.50

$5.00

from $3.00

$4.50

$6.90

$6.90