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Middle Eastern Mediterranean
Shop 8, 369-375 Canning Highway, Palmyra, 6157
Delivery from 14:45
4.9 of 5
39 reviews
Spiced chickpea patties with garlic ad cilantro, served with garlic aioli and pickles.
Vegetarian
$18.50
Spiced sauteed potato cubes with red pepper, garlic, cumin, fresh chilli and cilantro.
Green beans cooked in fresh tomatoes, garlic, onion and cilantro sauce.
Sumac and cumin crusted baby spinach, served with garlic aioli sauce.
$20.50
Fried cauliflower with mixed herbs, served with tahini.
Spicy
$27.50
Selection of 3 house made dips (hummus, baba ghanoush and muhamarah dip). Served with zaatar bread.
Compote of eggplant cooked in tomato sauce, parsley, fresh cilantro and olive oil, served with batbout bread.
$19.50
Vine leaves stuffed with rice, tomatoes, onions, parsley and spices.
$17.50
Fresh parsley salad with cracked wheat, tomatoes, mint, onion, lemon juice and topped with virgin olive oil.
$16.50
Mixed fresh salad with herbs and toasted crusty bread.
Homemade couscous, peppers, parsley, lettuce, chickpeas, sundried tomato, honey and lemon glazed halloumi cheese.
Selection of 3 dips (hummus, baba ghanoush, muhammarah), zaatar bread, vine leaves, tabbouleh salad, charcoal grilled mixed platter, lamb kofta, chicken, taouk, beef meshwi, grilled tomato and chilli. Served with organic saffron rice and fattoush salad.
$42.00
Selection of 3 dips (hummus, baba ghanoush, muhammarah), zaatar bread, vine leaves, zaalouk, boneless chicken cooked with saffron, confit lemon, olives, crispy potatoes and cilantro. Slow cooked lamb with prunes, walnuts and sesame seeds, saffron rice and batbout bread.
GF - Gluten Free
(Bamieh Bil Lahme). Slow cooked lamb stew with okra, tomatoes, garlic, onion and coriander sauce.
$29.50
Boneless chicken cooked with saffron, confit lemon, olives, crispy potatoes and cilantro.
$28.50
(Djaj Bil Mechmach). Five spice marinated chicken cooked with caramelized onion, apricots and almonds.
(Mrouzia). Slow cooked lamb with ras el hanout spices, prunes, roasted walnuts and sesame seeds.
Marinated king prawns, calamari cooked in Chef's special chermoula and sriracha sauce.
$31.50
Beef meatballs cooked in tomato sauce and moroccan spices.
Traditional Moroccan handmade couscous with slow cooked lamb and seasonal veggies, topped with caramelised onions and dried grapes.
$30.50
Local barramandi fillet cubes, basmati rice cooked with tomato and Chef's special spices.
$34.50
Seasoned minced lamb, onion and garlic kebabs prepared on the charcoal grill, served on a bed of spicy grilled tomato sauce.
Baby okra cooked with tomatoes, garlic, onion and coriander sauce.
$23.50
Slow cooked seasonal vegetable, chickpeas in Jawhara's seven spices sauce.
Traditional Moroccan handmade couscous with seasonal veggies, topped with caramelised onions and dried grapes.
$25.50
All grill meals are served with a selection of two complimentary dips.
Two skewers of finely seasoned hand ground lamb, grilled tomato, chilli pepper and salad served with saffron rice.
Marinated chicken breast cubes, grilled tomato, chilli pepper and salad served with saffron rice.
Grilled porterhouse cubes marinated with Chef's special spices, grilled tomato, chilli pepper and salad served with saffron rice.
Marinated king prawns served with grilled tomato, chilli pepper, salad and saffron rice.
$33.50
$14.00
Tomato sauce and cheese.
$9.50
$10.50
Layer of sesame seed, oregano, sumac and olive oil.
Fluffy pitta bread.
$6.50
Sour cream and sweet chilli sauce.
$12.50
Delivery is $0.00 away
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