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Indian Vegetarian
5 Canterbury Rd , Blackburn South, 3130
Delivery from 17:40
4.3 of 5
1385 reviews
Entree: 4 Pieces chicken tikka barbecued in the tandoor and 2 samosas. Main Course: Your choice of any 2 meat and any one vegetable curry, a serve of steamed rice, cucumber raita and two pieces of naan bread.
$69.00
Entree: 2 Mixed vegetable pakoras and 2 vegetable samosas. Main Course: Your choice of any 2 vegetable dishes, a serve of steamed rice, cucumber raita and 2 pieces of naan bread.
$49.50
1 x Veggie Pack, 1 x Rice, 1 x Naan and 1 x Pappadums.
$21.00
1 x Meat and Veggie Combo, 1 x Rice, 1 x Naan and 1 x Pappadums.
$22.00
1 x Meat Pack, 1 x Rice, 1 x Naan and 1 x Pappadums.
$23.00
Fresh spinach and chickpea our patties, flavoured with celery seeds.
$1.50
Deep fried pastry parcels with lightly spiced mixed veggies.
$2.50
Onion rings mixed in chickpea batter and deep fried with a hint of spice.
$4.50
Mushrooms marinate in thick yoghurt and spices. Cooked in the tandoor.
Vegetarian
$9.50
Chicken marinated in yoghurt and spices, barbequed in the tandoori oven.
from $9.50
Lamb cutlets marinated in black pepper, ginger and spices grilled in the tandoor.
$15.00
Minced lamb with fresh spices barbequed on skewers in the tandoor, served with a mint and coriander chutney.
$13.00
Boneless chicken pieces marinated in fresh cream, herbs and mild spices, barbequed in the tandoor.
Tender pieces of chicken marinated in a combination of garlic, whole spices and yoghurt.
An assortment of delicacies from the tandoor, for two.
$29.00
Claypot roast chicken with a herb tomato sauce.
$19.50
Flavoured with coconut and fennel.
Spicy chicken in a masala sauce. This is Britain's most popular dish.
Choice beef cut with spinach and mace.
Nice flavours of cardamom and cloves for lamb.
A combination of spices and white poppy seeds.
The classic lamb curry from Kashmir, flavoured with yoghurt and saffron. Undoubtedly a prince among curries.
Pan fried with special marinade and tamarind flavour.
Prawns stir fried with capsicum, onion and mushrooms in a thick cumin scented butter masala sauce.
Juicy pieces with coconut cream.
Medium spiced with ginger and cracked pepper.
Cooked with yoghurt, cream, nuts and fragrantly spiced with saffron and aromatic spices.
Chicken pieces fried in batter and cooked with capsicum and onion, finished with garlic, chilli and soy sauce.
Spicy
A dry wok cooked dish with onion tomato and fresh mint.
Goat with bone cooked in masala sauce and spices.
Cooked with onion, tomatoes and capsicum.
from $19.50
Tender pieces cooked in hot spices and herbs and a touch of vinegar.
Kadai cooked with tandoori flavours.
$17.50
Stir fried with curry leaves and coconut.
With sweet Kashmir chilli, turmeric and coriander.
Garam masala flavoured lentils. Excellent to accompany any curry.
Cottage cheese cooked in a cream spinach base.
Cottage cheese and peas cooked in a thick gravy.
Cottage cheese stir fried with sliced onion, tomato and capsicum.
Cottage cheese cooked with yoghurt, cashew and onion based gravy finished cream.
Cauliflower with potatoes.
Potatoes and peas cooked with thick gravy.
Cottage cheese and potato dumplings immersed in a thick gravy.
A rich vegetable curry finished with cream and nuts.
Diced pumpkin pieces cooked with special pieces.
Chickpea cooked with thick gravy.
Eggplant and potatoes cooked with spices.
We only use basmati rice.
$6.00
$10.00
Chicken, lamb or veg.
$16.00
Cooked in claypot.
Wholemeal bread.
$2.00
$3.00
Plain flour bread stuffed with variety of nuts.
$5.00
Filled with minced lamb or chicken with fresh herbs.
Flaky wholemeal bread.
Filled with potato and peas.
Bread stuffed with cottage cheese, potato and herbs.
Yoghurt with cucumber and a hint of roasted cumin.
$1.00
$4.00
Lettuce, tomato, cucumber, onion with lemon and cheese.
Homemade ice cream flavoured with pistachio and saffron.
Milk dumplings in rose syrup.
from $2.50
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