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Indian Vegetarian
10/95 Hazel Glen Drive, Doreen, 3754
Delivering now
4.2 of 5
486 reviews
Entrees: 2 x samosa and 2 x chicken tikka. Curries: 1 x butter chicken and 1 x vegetable korma. 2 x butter naan, 2 x papaddum and 1 x rice.
$55.00
Entree: 4 x samosa and 4 x chicken tikka. Curries: 1 x chicken madras, 1 x lamb rogan josh and 1 x butter chicken. 4 x butter naan, 4 x papaddum and 2 x saffron rice.
$95.99
Sliced onion incorprated into batter made from chickpea flour, fresh coriander and spices. Deep fried.
Vegetarian
$6.50
Lightly spiced fried onions, potatoes, cauliflower and spinach enveloped in delicate chickpea batter.
Spicy potato and peas wrapped in crispy pastry.
Spicy
$7.99
Cup mushrooms marinated with yoghurt, herbs and spices, cooked to perfection in Tandoor.
$13.99
Cottage cheese marinated in tandoori masala and grilled with onion and capsicum.
2 Pieces each Samosa, Pakora and Onion Bhaji.
$14.99
Tender pieces of boneless chicken marinated in yoghurt, garlic and ginger, flavoured with spices and roasted in the Tandoor.
Chicken marinated in yoghurt, garlic, ginger and flavoured with freshly ground spices and roasted in Tandoor.
$20.99
Minced lamb meat blended with onions, special spices and herbs and roasted on a skewer in tandoor.
$14.50
Tiger prawns, marinated in yoghurt , garlic and delicately flavoured with herbs and spices cooked in Tandoor.
$17.99
Marinated with ginger, garlic and exotic herbs. Succulently prepared in Tandoor to perfection. (Chicken Tikka , Lamb Seekh Kebab and Tandoori Chicken).
$22.99
Black lentils and kidney beans cooked in creamy sauce, tomato sauce and garnished with coriander and ginger.
$15.50
Yellow lentils cooked with cumin seeds, asafoetida powder sauteed with.
$15.00
Cauliflower flowerettes and potatoes stir in a kadhai with onion, ginger, tomatoes and mild spices.
Fresh cubes of eggplant cooked with potatoes, tomatoes and flavoured with spices.
$16.99
One of our chef's special. Chickpeas cooked in thick gravy with tamarind crushed tomato, ginger and coriander.
Cottage cheese and potato dumplings, enveloped in a subtle gourment sauce.
A variety of garden fresh vegetables sauteed in fresh herbs and spices.
Traditional merging of nine-mixed vegetables cooked in cashew and almond sauce. An all-time favourite.
Fresh mushrooms and green peas cooked with onions, garlic, ginger and tomatoes.
Potatoes cooked with finely pureed spinach.
Creamy cottage cheese cooked with finely pureed spinach.
Cottage cheese cubes stir fried in a wok with onion, tomatoes, bell pepper and spices.
Muglai dish, cottage cheese cubes cooked in sinfully rich cashew, almond and pistachio cream sause with garlic and lemon.
Fresh marinated cottage cheese tossed with capsicum and onion in homemade chilli sauce.
North Indian delicacy of fresh green peas and cottage cheese cooked in tomato gravy and garnished with freshly chopped coriander.
Cottage cheese cooked with cream, cashew and fenugreek leaves.
Cottage cheese cubes cooked in ever popular thick creamy butter sauce.
Cottage cheese marinated in tandoori masala and grilled with onion and capsicum and cooked in masala gravy.
Okra cooked with garlic, ginger, onion and tomatoes.
Chicken cooked in Tandoor and then simmered in a mixture of garlic, coriander, tomato and gourment sauce.
$18.99
Succulent pieces of chicken superbly combined in a sauce made from nuts and fresh cream.
A spicy Indian speciality of boneless pieces of chicken cooked with vinegar and hot chilli.
Boneless chicken cooked with spinach, tomatoes and a touch of cream.
Boneless chicken pieced cooked in a light and aromatic curry on gentle
flame to extract the perfect flavour.
Strips of boneless chicken roasted in Tandoor and then cooked in a light creamy fresh tomato sauce.
North Indian dish cooked with succulent pieces of chicken stir fried in a wok with onion, tomatoes, bell pepper and spices.
Tender bites of chicken marinated in soy sauce, batter fried and tossed in a wok with onions and capsicum. An irresistible Indo-Chinese favourite.
Boneless pieces of chicken cooked in an exciting mild mango sauce.
Boneless pieces of chicken cooked in an exciting mild onion gravy and lemon grass flavoured.
Succulent chicken pieces superbly combined in onion gravy, curry leaves, coconut milk and South Indian spices.
Lamb cooked in herbs and rich gravy. A traditional delicacy from Kashmir.
$19.99
Lean lamb cooked with spinach, herbs, spices and simmered in fresh cream.
A spicy lamb curry cooked with vinegar and hot chilli sauce.
Succulent lamb pieces superbly combined in onion gravy, curry leaves, ccocunut milk and South Indian spices.
Boneless diced lamb cooked in onion, tomato, capsicums and medium hot spices flavour.
Soft juicy pieces of lamb superbly combined in a sauce made from cashew nuts and fresh cream.
Beef cooked in herbs and rich gravy.
A spicy beef curry cooked with vinegar and hot chilli sauce.
Succulent beef pieces superbly combined in onion gravy, curry leaves, coconut milk and South Indian spices.
Succulent cubes of beef flavoured with ground spices and cooked with onion and capsicum. A classic Indian recipe.
Goat cooked Indian spices and flavours.
Rockling fish pieces gently simmered in coconut blended with ginger garlic and mildly spiced. A speciality of the West Coast of India.
Tiger prawns cooked in Tandoor ,then simmered in fresh tomatoes, onions and capsicum.
$21.99
The unique curry sauce flavoured with mustard seeds, curry leaves, dominated with coconut flavour.
Fish cooked with onions, capsicum, tomato and medium hot spices.
Basmati rice infused with saffron.
$6.99
Basmati rice cooked in coconut milk or coconut flakes.
from $6.99
Basmati rice cooked with mustard seeds, curry leaves, coconut and freshly squeezed lemon juice.
Basmati rice cooked with cumin seeds.
Basmati rice cooked with cumin seeds and peas.
Basamti rice cooked with spiced dried fruits and nuts.
Aromatic basmati rice flavoured with saffron and cooked with chicken and exotic spices. Served with raita.
Aromatic basmati rice flavoured with saffron and cooked with succulent pieces of lamb and exotic spices. Served with raita.
Aromatic basmati rice flavoured with saffron and cooked with fresh seasonal vegetables and exotic spices. Served with raita.
Aromatic basmati rice flavoured with saffron and cooked with goat and exotic spices. Served with raita.
$4.00
$3.00
$4.50
$5.00
Wholemeal flour bread.
Highly recommended and popular bread cooked in Tandoor.
Naan seasoned with homemade fresh garlic butter and coriander.
$3.50
Tandoori bread stuffed with spicy minced lamb.
Tandoori bread stuffed with dried fruits and nuts.
$5.99
Tandoori bread stuffed with tasty shredded cheese.
$6.00
Tandoori bread stuffed with tasty shredded cheese and topping with garlic paste.
Flaky naan finished with butter.
Made of whole wheat, bread stuffed with aromatic spices, green peas and potatoes.
Tandoori bread stuffed with potatoes, cottage cheese, cumin and coriander.
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