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Shop 1a, 52 - 62 Old Princess Highway, Beaconsfield, 3807
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Shredded Potato & green peas spiced filling in homemade pastry.
Spinach, cauliflower, potato mix with herds & chickpea flour deep fried.
Chinese dish made from homemade wrappers filled with stir-fried vegetables.
Mashed potato cake with herbs and spices deep fried.
Onion fritters mix with spices and chickpeas fl our and deep fried.
Cottage cheese strips pieces battered & deep fried.
Fresh mushroom marinated with chef’s special herbs & spices grilled in tandoor.
1 piece of (samosa, pakora, potato bonda & onion bhaji).
Cottage cheese cubes tossed with onion and capsicum in Tandoor oven.
Pieces of boneless chicken marinated with yoghurt & Indian spices cooked in Tandoori Oven.
Minced lamb with special herbs & spices rolled on a skewers & cooked in Tandoori oven.
Breast chicken pieces marinated with yoghurt and cashew sauce and cooked in Tandoor.
Lamb Cutlets marinated with touch of ginger & garlic roasted In Tandoori oven.
Rockling fillets spiced and marinated, cooked-on skewers in tandoori oven.
Whole chicken marinated in Yoghurt with delicate herbs & Indian spices and cooked in tandoori oven.
Prawns spiced & marinated, cooked-on skewers in Tandoori oven.
2 pieces of (Chicken Tikka, Malai Tikka, Seekh Kebab, lamb Cutlet and Tandoori Chicken).
Mountaineer’s Delight Nepalese Menu.
Authentic Nepalese style potatoes salad, lightly pickled and tempered with roasted Sesame seed powder and spices.
Nepalese Style of mushroom stuff with mozzarella cheese and meat mince.
Chicken lollipop marinated Indo-Chinese spices, deep fried and served with homemade spicy tomato chutney.
Potato wedges with diced onions and capsicum tossed in Indo-Chinese spices.
Nepali Style cooked with lentil, seasoned with fried cumin seeds, ginger and herbs.
Black eyed beans cooked with potatoes and bamboo shoot in Nepalese cooking garnished with coriander and ginger.
Typical Nepalese style chicken or vegetable dumpling with fresh Coriander, ginger and garlic, steamed and served with traditional tomato chutney.
Fried marinated cottage cheese tossed with indo-Chinese Spices.
Tender pieces of meat (Chicken Maryland fi llet & Lamb back strap) marinated in typical Nepalese sauce and Cooked in oven, served with homemade spicy tomato chutney.
Authentic goat curry with bone cooked in Nepalese style.
Nepalese Style stir fry chicken with Garlic and seasonal vegetables.
Goat cooked with onion, capsicum & tomatoes.
Chicken deep fried then cooked with Indo-Chinese Spices.
Lamb cooked tomato onion capsicum salted garlic curry sauce.
Chef’s special Nepalese style cooking with seasonal vegetables.
King Prawns cooked with hot chillies, garlic & onions with indo-Chinese spices.
Diced boneless chicken barbeque in tandoor & cooked with a sweet oriental tomato, butter, cream cashew nut sauce.
Authentic Traditional Indian curry cooked with special gravy Garnished with coriander.
Boneless chicken tikka cooked with capsicum, onion, ginger, tomato & spices, garnished with fresh coriander and ginger.
Chicken lightly spiced sautéed with tomato, capsicum & onion gravy finished with coriander and ginger.
Boneless chicken simmered in fresh spinach lightly spiced topped with cream & ginger.
Chicken cooked mustard seed, coconut milk, fresh chilli and curry leafs.
Chicken pieces and potato cooked in hot chilli sauce with Touch of vinegar, garnish with fresh chilli & coriander.
Chicken pieces cooked and toasted with five spice mixed pickle sauce.
Boneless chicken breast cooked with ground almond fresh cream & ground herbs and spices garnished with cashew nuts.
Diced tender lamb cooked with spice in special curry sauce Garnished with fresh coriander.
Lamb pieces cooked with spinach puree in onion gravy & Finished with cream & ginger.
Diced lamb cooked with mushroom & medium spices & finished with fresh coriander.
Lamb cooked with mustard seed, curry leaves & coconut Cream and medium spicy sauce.
Pieces of lamb & potatoes cooked in hot chilli sauce with Touch of vinegar & finished with green chilli and coriander.
Pieces of lamb cooked and toasted with fi ve spice mixed pickle sauce.
Lamb pieces cooked on yoghurt & herds cooked on creamy sauce Finished with fresh coriander& cashew nuts.
Diced Beef curry cooked in onion gravy garnished with fresh coriander.
Beef cooked with mustard seeds, coconut milk, curry leaves & hot species.
Beef cooked with mushroom and medium spices & garnished with coriander.
A popular hot Indian dish cooked with hot chilli sauce & potatoes garnished with chilli & coriander.
Beef cooked with spinach puree, onion & ginger and Garnished with cream.
A mild Kashmiri specialty with mixed fruit and nuts.
Rockling fillet cooked with aromatic spices tomato, onion and coconut cream.
Rockling fillet cooked with mustard seed, curry leaves and special masala sauce.
Rockling fillet & potato cooked with very hot chilli sauce.
Prawn cooked with mustard seed, curry leaves, coconut milk & aromatic spices.
Prawn cooked with mild korma sauce and coconut cream.
Prawn Tossed with onion, capsicum and fresh tomatoes.
Prawn & potato cooked in hot chilli vindaloo sauce.
Yellow lentil, lightly spiced with garlic and cumin seeds, grnished with fried whole chilli & ginger.
Mixed lentils cooked with butter cream, spices finished with coriander and cream.
Potatoes cooked with lightly spiced pureed spinach.
Potatoes cooked with mustard seeds, coconut milk & spices.
Seasonal mixed Vegetables cooked with traditional way.
Mushroom & green peas curry cooked in mild sauce topped with fresh coriander.
Chickpea cooked with onion and capsicum and spices, finished with spring onion.
Cauliflower & potatoes tossed with tomatoes, ginger & spices topped with fresh coriander.
Vegetables cooked with specially prepared hot chill gravy.
Eggplant & potatoes cooked in light gravy garnished withGinger & coriander.
Pumpkin cooked with selected Indian spices, onion, capsicum & tomato finished with fresh coriander
Cottage cheese sautéed in lightly spiced spinach puree finished with cream and ginger.
Cottage cheese cooked with creamy butter sauce masala and finished with cream & almond flakes.
Cottage Cheese cooked with onion, tomato & Capsicum, finished with fresh coriander.
Tandoor roasted Cottage cheese cubes cooked with onion, tomato & Capsicum and masala sauce.
Homemade cottage cheese & potato dumplings cooked with rich cashew nuts sauce.
Seasonal mixed vegetables with cashew nuts sauce and topped with dry fruits & cream.
Basmati rice with hint of saffron.
Basmati Rice cooked with green peas & herbs.
Basmati rice cooked with fry fruits nuts & touch of saffron.
Basmati Rice cooked with coconut milk, curry leaves& mustard seeds.
Basmati Rice cooked with mix vegetables, mint, herb & spices
Basmati Rice cooked in Dum pot with selected herbs and spicesServed with Raita.
Whole meal flour bread baked in tandoor.
Plain flour bread baked in tandoor.
Plain flour bread spread with crushed garlic and butter.
Flaky plain flour bread baked in tandoor.
Naan Stuffed with mixed dried fruit & nuts.
Flaky whole meal flour bread.
Bread filled with spiced potato & peas.
Roti bread filled with spiced potatoes.
Naan filled with mozzarella cheese & herbs.
Bread stuffed with spiced minced lamb.
Naan filled with mozzarella cheese and Garlic.
Naan filled with mozzarella cheese and Chilli.
Bread stuffed with spiced minced lamb and mozzarella cheese.
Crispy Indian wafers.
(Tamarind, Mint & Mango chutneys).
Cucumber & carrot mix with natural yoghurt with roasted cumin.
Traditional Indian salad mix with chopped cucumber, onion, tomato, coriander with lemon Juice and masala.
Milk dumpling soaked in light rose syrup and topped with coconut flakes.
Homemade Indian ice-cream with pistachio nuts.
Coke, fanta, Lemonade, Lemon squash.
Refreshing yoghurt drink (plain & salted).
Refreshing mango yoghurt drink.
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