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Japanese Asian
117 Smith Street, Fitzroy, 3065
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These bento plates come with salad mix, wakame salad, pickles, fruit, steamed rice and miso soup.
Teriyaki chicken, panko ebi and calamari.
$30.50
Teriyaki beef, panko ebi and calamari.
Kinyoubi tofu, spring roll, veg potato croquette.
6 pieces sashimi, 3 pieces nigiri sushi, 2 pieces sushi rolls, panko ebi and calamari.
$33.50
Premium 12 pieces of sashimi and Deluxe 24 pieces of deluxe sashimi.
from $36.50
Premium 12 pieces of sashimi, 5 pieces of nigiri, 4 pieces of sushi roll and Deluxe 24 pieces of deluxe sashimi, 8 pieces of nigiri and 8 pieces of sushi roll.
from $46.50
$5.00
Soy beans marinated in a house made kombu sake sauce and served in grilled.
$8.00
Fried burdock served with green tea salt.
Seaweed salad with sesame.
With mayo, cucumber and onion.
Vegetarian
Chopped octopus sashimi with wasabi.
Spicy
Seared scotch fillet with sweet garlic onion dipping sauce topped with spring onions.
$19.50
Fresh tuna or salmon with spicy citrus and ginger dressing with avocado and cucumber.
Fresh kingfish or salmon with tomato and leek dressing.
Mixed greens, green tea buckwheat noodles, cherry tomato, carrot, onion, cucumber and house made sesame and yuzu dressing.
Soft shell crab, sakura ebi, mixed greens, avocado, cucumber, carrot, onion and house made garlic dressing.
$21.50
$5.50
Mild Japanese curry with potato, carrot, onion served with rice.
from $27.50
Grilled Japanese yellow tail collar with our house blend of Japanese black pepper and sea salt, broccoli, potato salad and served with rice.
$28.50
Grilled ell glazed with sweet unagi sauce, tamago and broccoli, served on top of rice seasoned with sansho (Japanese pepper).
Grilled chicken or salmon with house made teriyaki sauce, broccoli, potato salad served with rice.
from $28.50
Grilled Japanese mackerel (saba shioyaki) with sea salt, broccoli, potato salad served with rice.
$29.50
Fresh salmon, tuna, king fish, scallop, cooked prawn, grilled eel, Tobiko, mixed greens,served with wasabi citrus sauce on top of sushi rice.
Rangers valley scotch fillet beef with fuji apple garlic sauce served on a hot sizzling stone plate with carrot, broccoli and onion served with rice.
Baked black cod marinated in premium Saikyo white miso and sake, broccoli, potato salad, served with rice.
$31.50
With house made mushroom and kombu broth. We use sanuki udon, a square shaped noodle made in Kagawa Prefecture, Japan to make our selection of udons even more special.
from $24.50
Fried panko crumbed prawns served with spicy mayo.
$15.50
Jumbo sized spring roll served with sesame dressing.
Fried calamari rings with house made yuzu mayo.
Veggie croquette with pumpkin and purple sweet potato or crab cream croquette with crab meat and crab roe.
Served with vegan tonkatsu sauce.
Pan fried Japanese dumplings.
Fried tofu with house made sweet bean paste, topped with crispy onion flakes.
Eggplant with house made white miso sauce.
$16.50
Juicy boneless chicken pieces with mayo or spicy mayo.
Crispy eggplant chips served with yuzu mayo.
Grilled fresh salmon belly with Japanese black pepper.
Jumbo sized fried batter balls with octopus and vegetables filling.
Shitaki, oyster, enoki, white mushrooms, topped with sake and Japanese black pepper.
$17.50
Crispy fried pork loin with tonkatsu mayo sauce with a side of salad.
$18.50
Grilled scallops with house made scallop sauce.
6 Pieces per serve.
$25.50
Six (6) pieces per serve, small sushi rolls.
$14.50
Two (2) pieces per serve.
$7.50
$8.50
$9.50
$10.50
$12.50
Premium 5 pieces of nigiri, Deluxe 8 pieces of deluxe nigiri and Seared 5 pieces of seared nigiri.
from $19.50
8 Pieces per serve.
Spicy enoki mushroom, avocado, cucumber and vegan spicy mayo.
$23.50
Avocado, cucumber, pickled radish, mixed greens, bean curd and ground sesame.
Teriyaki chicken with avocado, cucumber, mixed greens, teriyaki sauce and ground sesame.
Salmon, kingfish, tuna, prawn, avocado, cucumber, tobiko and mayo.
Tuna or salmon, prawn, avocado, cucumber and crispy onion flakes.
Salmon, prawn, cucumber and house made scallop sauce.
$24.50
Fried chicken with avocado, cucumber, mixed greens, ground sesame and spicy mayo.
Fried vegan chicken with avocado, cucumber, mixed greens, ground sesame and chili.
Crispy soft shell crab, tobiko, mixed greens, avocado, cucumber, unagi sauce and spicy mayo.
Panko crumbed prawns or cooked prawns, tobiko, mixed greens, avocado, cucumber and mayo.
from $0.00
Grilled eel, avocado, cucumber, unagi sauce and sesame.
Salmon, prawn, tobiko, avocado, cucumber, dried mackerel flake and tobiko.
Avocado, cucumber, pickled radish, mixed greens, bean curd and spicy vegan mayo.
Delivery is $0.00 away
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