Our couriers are very busy
Delivery might take longer.
Not taking orders at the moment
196 Davey Street, South Hobart, 7004
Delivery from 12:00
The sauce for the chicken katsu don was very sweet.
the food was delivered on time and hot. It was delicious
Food was delivered at closing time for the restaurant. Over an hour after ordering, the food was marked as delivered. Called the restaurant as it had not been delivered and they said they were too busy, they had not started preparing the meal, and that we could wait another half hour for our food to arrive. Another hour later and the restaurant is closed, the food has just arrived.
Great food and service. I will order again :)
Food was nice, but no soy or wasabi with a sushi order was a little disappointing.
The vegetarian bento had bonito flakes, making it not vegetarian.
Soy bean based soup with seaweed, tofu and shallot.
Boiled and salted soy bean.
Crispy lotus root chips fried to perfection and sprinkled with salt and Japanese aonori .
Savory, refreshing, and healthy marinated seaweed.
Homemade spring roll with mixed vegetable filling.
Lightly deep fried tofu with dashi stock, daikon oroshi, spring onion and bonito flakes.
Fried octopus ball with tonkatsu sauce and mayo, top with bonito flakes.
Grilled chicken skewers with teriyaki sauce
Crispy fried marinade chicken, serve with mayo.
Homemade pork filling Japanese dumpling with chef's special dipping sauce.
Assorted tempura prawn and seasonal vegetable with homemade tempura sauce.
Crispy fried calamari with sweet soy sauce and aonori on top, serve with wasabi mayo.
Japanese savory pancake with cabbage, mayo, bbq sauce and bonito flakes on top.
Lightly deep fried king prawn with homemade tempura sauce.
Pan fried chicken with teriyaki sauce serve on top of rice.
Stir fried tofu with carrot and onion in teriyaki sauce serve on top of rice.
Stir fried beef with carrot and onion in homemade yakiniku sauce serve on top of rice.
Grilled eel fish with sweet soy sauce, sesame seed and shallot serve on top of rice.
Japanese style thick curry sauce with choice of protein serve with rice.
Bowl of sushi rice with fresh salmon, tuna, prawn, flying fish roe, Japanese omelet, avocado and more.
Stir fried seasonal vegetable and chicken with teriyaki sauce, serve on hot sizzling plate with steam rice.
Stir fried seasonal vegetable and tofu with teriyaki sauce, serve on hot sizzling plate with steam rice.
Braised thinly sliced beef, seasonal vegetable, tofu, noodle in home made sweet sukiyaki sauce, serve with rice.
Teriyaki chicken, spring rolls, salad, rice, and miso soup.
Age-dashi tofu, tempura, Japanese side dishes, rice, salad, miso soup and more.
Crispy chicken, takoyaki, rice, salad, and miso soup.
Panko crumbed chicken cutlet, sushi rolls, Japanese side dishes, rice, salad, miso soup.
Gyoza, sushi rolls, inari, tempura, Japanese side dishes, salad, miso soup and more.
Teriyaki salmon, nigiri sushi, Japanese side dishes, salad, rice, miso soup and more.
Salmon sashimi, nigiri sushi, sushi rolls, teriyaki chicken, tempura, miso soup, and more.
Grilled eel fish, age-dashi tofu, Japanese side dishes, rice, salad, miso soup and more.
Variety of fresh sashimi on sushi rice, sushi rolls, sashimi, Japanese side dishes, miso soup and more.
Chef selected 6 different daily fresh nigiri sushi.
Roll with Crab stick, avocado, cucumber, top with fresh salmon, tuna, prawn and avocado.
Roll with tempura prawn, avocado, top with shrimp, sweet soy sauce and mayo.
Roll with tempura prawn, crab stick, avocado, tonkatsu sauce and mayo, top with flying fish roe.
Roll with tempura prawn, avocado, mayo, tonkatsu sauce, top with grilled eel fish, sweet soy sauce, and sesame seed.
Roll with spicy salmon, avocado, top with seared salmon, tobiko, spicy mayo, and spring onion.
Chef selected 12pcs of mixed sushi rolls.
Chef selected 6 different nigiri sushi and 6pcs sushi rolls.
6pcs of sashimi, 4pcs nigiri sushi and 4pcs sushi rolls.
Salmon sashimi, salmon nigiri, salmon sushi rolls (16pcs).
(Salmon, Tuna, Kingfish)
Pork bone broth ramen with homemade chili oil, fried chicken, soft boiled egg, bamboo sheet, sweet corn, shallot, nori sheet, and more.
Pork bone broth ramen with Chashu pork, soft boiled egg, bamboo sheet, sweet corn, shallot, nori sheet and more.
Pork bone broth ramen with grilled chicken, soft boiled egg, bamboo sheet, sweet corn, shallot, nori sheet, and more.
Kombu based udon noodle soup with sweet corn, seaweed, shallot, tempura flakes, serve with tempura mix on the side.
Kombu based udon noodle soup with stir fried kimchi pork, soft boiled egg, fried bean curd, sweet corn, shallot, tempura flakes, seaweed and more.
Stir fried ramen noodle with roasted pork and seasonal vegetable with homemade yakisoba sauce.
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