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La Perouse Thai

La Perouse Thai
Rating 5.1 out of 6

(507 ratings)

Thai

  • Pick-up
  • Delivery fee from Free
    Min. spend $25

  • 2, 1599a Anzac pde,
    La Perouse, 2036

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Locals order from La Perouse Thai in Chifley when they want to take a step out from the ordinary. Our restaurant combines modern and traditional Thai-style recipes to offer you a unique and exhilarating culinary experience. For example, were renowned for dishes such as salt and pepper calamari, BBQ salad,

Menu

Delivered by restaurant

La Perouse Thai uses their own specialised couriers to deliver their food.

Spring Rolls (4 Pcs)

Spring rolls pastry filled with cabbage, carrot, celery, sliced black fungus and vermicelli, deep fried and served with plum sauce
$7.90

Curry Puffs (4 Pcs)

Totally vegetarian, chopped fresh vegetables mixed with a fragrant curry powder and wrapped in puff pastry, deep fried and served with sweet chilli sauce
$7.90

Fish Cakes (4 Pcs)

Fresh fish minced with Thai spices and herbs, deep fried and served with homemade sweet chilli sauce
$7.90

Chicken Wing (4 Pcs)

Deep fried marinate chicken wing served with sweet chilli sauce
$7.90

Tofu Tod (6 Pcs)

Deep fried soft tofu server with sweet chilli sauce
$7.90

Satay Chicken (4 Skewers)

A popular Thai snack, grilled marinated chicken breast on skewers, served with peanut sauce
$7.90

Satay Tofu (4 Pcs)

Deep fried soft tofu server with crushed peanuts sauce
$8.90

Money Bags (4 Pcs)

Crispy fried pastry filled chicken, crabmeat, green peas, sweet corn and crushed peanuts and served with sweet chilli sauce
$8.90

Steamed Chicken Dim Sim (3 Pcs)

$8.90

Mixed Entre Entree (4 Pcs)

Combination of money bag, spring roll, curry puff, geio goong and fish cake
$9.90

Duck Herb (2 Pcs)

Shredded roast duck meat tossed with mint, shallot, red onion, coriander, roasted rice, drizzled with chilli and lime dressing, served on cos - lettuce leaves
$10.90

Fresh Spring Rolls (3 Pcs)

Fresh rice paper rolls with vegetable, steamed rice noodles, carrot, mint, basil and lettuce. Served with peanut and homemade dipping.
$10.90

Angel Prawn (4 Pcs)

Deep fried prawns lightly battered and coasted with grated coconut served with plum sauce
$12.90

Satay Prawns (4 Pcs)

Grilled prawn with onion, served with peanut sauce
$12.90

Tom Kha Kai

Tender chicken breast cooked gently in a mild coconut milk soup flavoured with chilli jam, lemongrass, kaffir lime leaves and galangal, topped with roasted chilli
$9.90

Tom Yum Koong

The most popular Thai spicy and sour soup, lemongrass, kaffir lime leaves, mushrooms, galangal and lemon juice
$12.90

Crispy Soft Shell Crab

Battered soft shell crab served with crunchy wonton skins and sweet chilli sauce
$17.90

Salt and Pepper Calamari

Deep fried salt and pepper calamari served with plum sauce, sprinkled with crispy fried red onion and garlic.
$15.90

Honey Lemon

Fillet chicken/prawn lightly battered deep-fried with steam vegetables topped with special honey lemon sauce.
Chicken
$17.90
Prawn
$19.90

Kai Yang - Khao Neaw (BBQ Chicken with Sticky Rice)

Thai - style marinated chicken with traditional Thai herbs, lightly grilled and tossed in a light coconut sauce, served with sweet chilli sauce and sticky rice
$17.90

Neua Yang - Khao Neaw (BBQ Beef with Sticky Rice)

Grilled Thai - style marinated beef sliced and served with Nam Jim Jaew (Thai chilli dip) and sticky rice
$17.90

BBQ Calamari

Grilled octopus served with stir fried vegetable and sweet chilli sauce
$19.90

Tofu Salad

Deep fried soft tofu, then grilled, served with mix salad vegetable, red onion, mint topping with cashew nut, chilli and lime dressing
$16.90

BBQ Salad (Kai Yang or Neua Yang)

Grilled chicken breast or tender beef tossed with a salad of mixed vegetables, red onion, mint, shallots, coriander and chilli lime dressing
$17.90

Larb Ped

Fabulous meal of North - Eastern Thailand, tender roast duck sliced and tossed with red onion, mint leaves, Thai parsley, shallots, roasted chilli and chilli lime dressing on crispy lettuce sprinkled with roasted rice and kaffir lime leaves
$19.90

Duck Salad

Grilled roast duck with lemongrass, sliced cucumber and carrot in a chilli jam and coconut milk dressing, sprinkled with crispy fried red onion and cashew nuts
$19.90

Yum Woon Sen

Vermicelli with seafood and Thai dressing.
$19.90

Som Tum

A classic North - Eastern Thai salad of shredded green papaya, carrot, green beans and peanuts drizzled with a lemon juice dressing, the salad is pound in a mortar and served with sticky rice
$20.90

Salmon Salad

Fresh Atlantic salmon is seasoned and grilled, tossed warm with a refreshing tangy salad of green apple and drizzled with lemon chilli dressing
$20.90

Yum Talay

$22.90

Salmon Queen

A classic Thai green curry of steamed salmon with cherry eggplants, kaffir lime leaves, fresh red chilli and basil leaves
$20.90

Salmon King

A delightful grilled salmon served with stir fried mixed vegetable in a garlic and pepper sauce
$20.90

Choo - Chee Pla

Deep - fried whole barramundi (average 750-800 gm) with vegetables cooked in choo - chee curry and coconut milk, garnished with crushed peanuts and fresh chilli
$29.90

Pla Rad Prik

Tantalise your taste buds with the perfect combination of spicy, sour, sweet and salty flavor of our deep fried whole barramundi (average 750-800 gm) topped with a homemade chilli sauce, kaffir lime leave, chopped long chilli and ka chai
$29.90

Pad Cha Barramundi

Deep fried whole fish (average 750-800 gm) topped with stir fried combination of fragrant garlic, kaffir lime leave, ka chai, chilli and peppercorns in a homemade sauce
$29.90

Pla Tod Num Pla

Deep fried whole barramundi (average 750-800 gm) topped with homemade sweet fish sauce saved on steamed bok choy bed garnished with crispy red onion
$29.90

Tamarind Fish

Deep fried whole fish (average 750-800 gm) topped with stir fried mixed vegetable in a homemade tamarind sauce
$29.90

Snow Peas Prawns and Scallops

Stir - fried prawns and scallops, snow peas and mixed vegetables in a special Thai-style seafood sauce
$19.90

Pad Cha Calamari

A delicious octopus stir fried and flavoured in a tangy spice sauce made from kha chai, peppercorn, kaffir lime leaves and sheared lemongrass, basil, garlic and fried by our special homemade chilli sauce
$19.90

Thai Island

$20.90

Gang Phed Ped Yang

Boneless roast duck in chilli red curry combined with pineapple, lychees and cherry tomatoes to pamper the heat of this classic.
$19.90

Duck Plum Sauce

Boneless tender roast duck served with shitake mushrooms and bok choy stir - fried and dressed in light plum sauce spiced with cinnamon, star anise and garlic.
$28.90

Duck Pad Low

Slow - cooked boneless duck in sweet soy sauce spiced with star anise, cinnamon, Chinese broccoli and shitake mushrooms, served with a chilli garlic vinegar dipping sauce.
$28.90

Crab Fried Rice

Stir fry garlic in that wok until fragrant and beginning to color then highlight by adding crab meat, egg beaten and tossed with rice over medium heat, gently stir and toss then seasoning with pepper, red onion and lightly soya sauce serve with lightly battle of soft shell crab.
$19.90

Pineapple Fried Rice

Special Thai fried rice with prawns, chicken, peas, diced carrot, sliced onion and pineapple.
$19.90

Drunken Fried Rice Seafood

You can order even you're not drunk warm up with red chilli, crunchy garlic until flavor release then tossed with fresh squid, scallops and prawns combine with rice and sauteed until brown and ended with basil to enhance aroma.
$19.90

Tom Yum Fried Rice Prawns

You probably have tom yum soup before, this is another version to serve tom yum dish, zesty tom yum paste stir fried till fragrant and add Thai herbs and spices, lemongrass, red onion, galangal, kaffir lime leave to add up aromatic to dish then tossed with rice until heated and well coated with flavor, mix with heated and well coated with chilli then serve hot.
$19.90
All dishes come with vegetables

Thai Fried Rice

Thai style wok-fried rice with egg, onion and seasonal vegetables.
$13.90

Cashew Nut Sauce

Famous Thai dish of roasted cashew nuts and assorted vegetables stir-fried in chilli jam and topped with roasted chilli.
$13.90

Hoisin Sauce

Stir-fried mixed vegetables and crushed garlic with Hoisin sauce, sprinkled with red onion.
$13.90

Garlic and Pepper Sauce

Fragrant sauteed mixed vegetables with minced garlic and white pepper, sprinkled with fried red onion and cracked peppercorn
$13.90

Chilli Basil Sauce

Stir-fried mixed vegetables, bok choy and basil leave with minced garlic and chilli, garnished with crispy fried basil leaves.
$13.90

Pad Cha Sauce

Stir-fried combination of fragrant garlic, kaffir lime leave, ka chai, chilli and peppercorns in an oyster sauce.
$13.90

Satay Sauce

Aromatic herbs stir-fried with assorted vegetables in a creamy peanut sauce.
$13.90

Ginger and Shallot Sauce

Ginger has always been considered a great aphrodisiac in Thailand and this delicate stir-fry combination with shredded ginger is no exception.
$13.90

Creamy Chilli Basil Sauce

Homemade curry with assorted vegetables flavoured with fragrant soy bean, turmeric and ground chilli, garnished with crispy fried basil leaves.
$13.90

Tamarind Sauce

Stir-fried seasonal vegetables with homemade sweet tamarind juice, sprinkled with fried red onion.
$13.90

Oyster Sauce

A classic stir-fry with assorted vegetables in oyster sauce, sprinkled with fried red onion.
$13.90
All dishes come with vegetables

Panang Curry

Traditional Thai red curry served with seasonal vegetables, chopped kaffir lime leaves and long red chilli.
$13.90

Green Curry

A well-known Thai curry with assorted vegetables flavoured with green chilli paste, kaffir lime leaves, fresh red chilli and basil leaves.
$13.90

Yellow Curry

Yellow curry with vegetables, fresh red chilli and coconut milk.
$13.90

Massamun Neua

Tender beef slowly simmered in coconut milk, served with onion and potatoes in a spiced massamun curry topped with cashew nuts, (recommened accompaniment: roti pastry).
$15.90
All noodle dishes contain egg

Pad Thai

The classic Thai stir-fry of thin rice noodles stirred with bean sprouts, crushed peanuts and diced tofu.
$13.90

Pad Se Ew

A famous Thai stir-fry of flat rice noodles, sweet soy sauce, oyster sauce, Chinese broccoli and mixed vegetables.
$13.90

Pad Kee Mao

Stir-fried flat rice noodles with egg, chilli, garlic and basil leaves with mixed vegetables.
$13.90

Chilli Jam Noodle

Stir-fried flat rice noodles with homemade chilli jam, assorted vegetables and cashew nuts, topped with roasted chilli.
$13.90

Satay Noodle

Stir-fried flat rice noodles with mild peanut-based creamy satay sauce and assorted vegetables.
$13.90

Creamy Chilli Basil Noodle

Stir-fry with flat rice noodles and vegetables, topped with fried basil leaves in a homemade creamy sweet chilli sauce.
$13.90

Hokkien Noodle

Stir-fried hokkien noodle with oyster sauce and assorted vegetable.
$13.90

Laksa Noodle

Popular curry soup with thin rice noodlesm tofu and bean sprouts.
$13.90

Chopped Chilli

$0.50

Chopped Chilli in Soy Sauce

$0.70

Chopped Chilli in Fish Sauce

$0.70

Jasmine Rice

Large
$3.90
Small
$2.90

Sticky Rice

$4.00

Garlic Rice

$4.00

Saffron Rice

$4.00

Coconut Rice

$4.00

Egg Fried Rice

$7.90

Peanut Sauce

Small
$2.00
Large
$5.00

Cashew Nut

$2.00

Sweet Sticky Rice with Homemade Thai Custard

$6.90

Tapioca Pearl and Sweet Corn Topped Coconut Cream

$6.90

Coke/Diet Coke/Coke Zero/Fanta/Lift/Lemonade

$3.00

Mineral Water

$4.00

Whole Young Coconut Juice

$6.00

Thai Milk Tea

$4.90

Thai Lemon Tea

$4.90

Thai Ice Tea

$4.90

Basket total

$0.00

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