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Thai Asian
7a/27 Bank Street, Meadowbank, 2114
Delivery from Tue 17:30
4.2 of 5
558 reviews
Vegetables wrapped in spring roll pastry served with sauce.
Vegetarian
$8.50
Deep fried tofu served with satay sauce.
Potato onion wrapped in puff party.
$9.50
Green pea, minced chicken and corn served with sauce.
Satay chicken with peanut sauce grilled marinated chicken.
$10.00
Deep fired marinated minced fish with Thai herb.
Deep fried marinated chicken wings.
Deep fried prawns and coated with shredded coconut served with sweet chilli sauce.
Spring Rolls, Curry Puff, Money Bag, Fish Cake and Satay Chicken.
Spicy and sour soup with herb.
Spicy
$11.50
Light coconut milk with herb, lime juice and mushroom.
Grilled marinated beef served with salad and dipping sauce.
$20.50
Grilled marinated chicken served with salad and dipping sauce.
$18.50
Grilled marinated pork served with salad and dipping sauce.
The famous Thai papaya salad with vegetable, lemon and peanut.
$17.50
Grilled then sliced beef with mixed salad and Thai dressing.
Grilled then sliced duck with onion and Thai dressing.
$21.50
Minced chicken with herb Thai dressing and rice powder.
Stir fried garlic, mixed vegetables, chilli and basil.
from $15.50
Stir fried mixed vegetables with oyster sauce.
Stir fried mixed vegetables with garlic and pepper.
Stir fried crunchy cashew nut and mixed vegetables in chilli jam.
Stir fried with mixed vegetables, ginger and shallot.
Stir fried with mixed vegetables, tomato and pineapple.
Stir fried mixed vegetables with "prikkhing" chilli paste.
Stir fried mixed vegetables with peanut sauce.
Stir fried kale with crispy pork belly.
Stir fried snow pea, broccoli and carrot with oyster sauce.
Thai curry flavoured with green chilli paste, bamboo, mixed vegetables, coconut milk and basil.
Thai curry flavoured with red chilli paste, bamboo, mixed vegetables, coconut milk and basil.
Thai yellow curry with coconut milk, potato and topped with shallot.
Thick Thai panang curry with mixed vegetables and lime leaves.
Jungle curry is spicy with no coconut milk, mixed vegetables, young peppercorn, Krachai, lime leaves and basil.
Tender meat slowly cooked in traditional massaman curry with coconut milk and potato.
$17.00
Fried thin rice noodles with egg in pad thai sauces and peanut.
Stir fried flat rice noodles with egg and vegetables.
Stir fried flat rice noodles with chilli and basil.
Stir fried flat rice noodles with peanut sauce.
Stir fried flat rice noodle with cashew nut sauce.
Stir fried flat rice noodle with oyster sauce served with chilli sauce.
Flat rice noodle with egg and vegetable in Tom Yum sauce.
Thin rice noodle with Tom Yum soup.
Stir fried thick egg noodle with vegetables.
Fried rice with egg and vegetables.
Fried rice with vegetables, chilli and basil leaves.
Fried rice with egg sultana and pineapple topped with cashew nut.
Fried rice with edd and vegetable in Tom Yum sauce.
Thick mild curry with egg, seafood and mixed vegetables.
$22.00
Deep fried barramundi fillets with choo chee curry, lime leaves, coconut milk and basil.
Stir fried seafood with garlic, herb, chilli and mixed vegetables.
Deep fried barramundi fillet with ginger, fish sauce and soy sauce.
Roasted duck served with bokchoy and plum sauce.
$25.00
Soft shell crab curry powder stir fry with garlic, white onion and shallot.
Stir fried soft shell crab with black pepper, onion, garlic, oyster sauce and capsicum.
$4.50
$5.00
$5.50
$6.00
$7.00
$3.50
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