Lal Qila - Darling Harbour

Crispy lentil crackers, homemade pickles and relishes.

Crisp pastry shells stuffed with spices, potatoes and peas. Served with tamarind chutney.

An array of vegetables dipped in a batter of roasted ground spices, chickpea flour and deep fried. Served with tamarind chutney.

Rounded, hollow crispy pooris filled with tamarind spiced water, sweet chutney, chilli, tangy chaat masala, boiled potatoes, onions and chickpeas.

Spinach leaves in a crispy lentil batter, sweet and spicy blend of potato sticks, puffed rice, nuts, raisins, topped with yoghurt, tamarind, chilli and mint.

Combination of cottage cheese and fresh mixed garden vegetables, mixed with blend of spices, coated with crushed cashew nuts. Served crisp with tamarind chutney.

Sliced okra marinated in lemon juice and spices, deep fried and served crisp. Serve with tamarind chutney.