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Italian Pasta
184 High Street, Windsor, 3181
Delivery from 15:30
5 of 5
28 reviews
Something to snacks or to compliment you lasagna.
Thick-cut Mortadella with Pistachio cream and
Lemon zest served with toasted Sourdough bread.
$23.00
Burrata served with crunchy Sourdough bread.
$17.00
Cacio & Pepe arancini served with Truffle Mayo.
$16.00
Thick-cut Polenta Chips served with Gorgonzola cheese dip sauce.
Bolognese with Asiago cheese, 36 months aged Parmesan olive oil and chive
$20.00
Pumpkin cream with Azzurri Vegan mozzarella cheese, olive oil and chive
Mushrooms ragú with Asiago cheese, 36 months aged Parmesan, olive oil and chive.
Selection of our lasagna flavours as Entree size.
Sher Wagyu Beef Bolognese ragú, Fior di Latte cheese and Béchamel sauce.
Italian Tomato Passata, Mozzarella, Basil and 36 months aged Parmesan.
Roasted Pumpkin, Mascarpone, Burnt Butter, Béchamel & Amaretti crumble.
$22.00
Ora King Salmon, Prawn Oil, Leek Béchamel, Macadamia & Chive.
$25.00
Braised Gippsland Duck w. Taleggio cheese + Macadamia nuts and Fresh Oregano from our veggie garden.
$24.00
Braised Veal Ossobuco, Bone Marrow Gremolata + Saffron béchamel and Parsley Pangrattato.
Porcini mushroom with Italian truffle, Azzurri vegan cheese, Cashew béchamel and Chives.
Plant Based - Gluten Free
CLASSIC LASAGNA
Slow cooked wagyu beef in a bolognese sauce with fior di latte cheese and béchamel sauce.
$37.00
Italian Tomato Passata in layers of fresh pasta sheets, Mozzarella w. Basil from our garden and 36 months aged Parmesan cheese.
$35.00
$36.00
GOURMET LASAGNA
$39.00
$40.00
PLANT BASED LASAGNA
Chickpea ragú, Aglio & Olio Frijarelli, Azzurri vegan cheese, Black Olives and Chilli.
$38.00
Italian Tomato Passata in layers of fresh Gluten Free pasta sheets, Azzurri Vegan Mozzarella and Basil.
SPECIAL LASAGNA
Pulled Lamb Shoulder, Broccoli Cream and Goat cheese finished with Rosemary bread crumbs.
Chargrilled Eggplants, Ricotta cheese, Anchovies, Napoli and Basil
It is a twist on a classic, better than your usual Norma style.
SIDE DISHES | SWEETS
Chunky chips with rosemary salt and pepper Mayo.
$14.00
Selection of crunchy seasonal leaves with a Honey Mustard dressing and toasted Almonds.
Organic Rocket with 36 months Parmesan cheese, toasted Walnuts and Balsamic dressing.
Our famous salami-looking dessert with Valrhona chocolate.
Slice it yourself is a must-try!
$18.00
Savoiardi biscuits with Mascarpone cream + Coffee
and toasted Hazelnut crumble.
Plant-based Valrhona Chocolate Mousse with Raspberry coulis and toasted Macadamia.
Whipped Ricotta, Orange zest with Pistachio and Dark Chocolate crumble
$8.00
FEED ME
1 x Entrée Wagyu Bolognese Lasagna or Entrée Sorrentina (Tomato-Basil-Mozzarella)
1 x Seasonal leaves w. Honey Mustard dressing + Almonds ...
1 x Organic Italian Soft drink
$44.00
1 x Main Wagyu Bolognese Lasagna or Main Sorrentina (Tomato-Basil-Mozzarella)
1 x Chunky Chips w. Rosemary salt + Garlic Aioli. ...
1 x Cannolo with Ricotta, Pistachio and Choc.
$56.00
1 x Chunky Chips w. Rosemary salt + Garlic Aioli ...
1 x Seasonal leaves w. Honey Mustard dressing + Almonds
2 x Cannolo with Ricotta, Pistachio and Chocolate.
$80.00
This is a selection of Booze from our store, they can only purchase with a combination of a food item.
Pail hay-coloured Prosecco with a very fine and persistent bubble. Elegant and smooth on the plate the wine hints of rich and intriguing land and recalls the passion and history of a fascinating place.
$50.00
Made from Catarratto, a native grape to Sicily, which is cultivated in the northwestern part of the island. The soils are clay and sand, and the climate is very windy, cool, and dry. Small yields and dedicated winemaking combine to produce a wine that is fresh, versatile and enjoyable. The vivacity of Sicilian citrus and a hint of pineapple capture your attention, and a luscious texture typical of catarratto makes it perfect to match with seafood. Unfiltered, unfined, vegan, low sulphite.
$45.00
Made from Nero d'Avola cultivated in northwestern Sicily. The soils are clay and sand, and the climate is very windy, cool, and dry. Small yields and dedicated winemaking combine to produce a wine that is fresh, versatile and enjoyable. Ideal to serve with first courses, light pasta dishes or picnic fare.
Vineyard Grenache fruit for the Rosé was sourced from the Bells Block on Mitchelton Estate in Central Victoria.
Palate Bright, fleshy fruit flavours of sweet cherry, wild strawberry, raspberries and red currants are matched by a natural, fine acid backbone. The wine builds through the mid-palate delivering a persistent, savoury, textural and balanced finish.
Delicate aromas of nougat, citrus blossom and spicy oak notes swirl and lift from the glass. The palate unfurls with soft and supple ease, held neatly by a limey acid core. Flavours of stone fruit, oatmeal and citrus rind combine and build ahead of a fresh and cleansing finish.
Preece is a traditional wine name that has been produced from selected central Victorian vineyards for decades. This Cabernet Sauvignon has aromas of dark berry fruit, supported by chocolate and spice on the nose. The palate is velvety in texture with flavours of blackberry and cassis. Amazing value.
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$55.00
Home-Made Unfiltered Limoncello
Ingredients: Water,Sugar, Lemon Zest, Lemon Juice, Vodka...
355ml
$32.00
Soft drinks
A must, an Italian summer tradition
Created using an infusion of select Darjeeling black tea leaves grown in India, Galvanina Lemon Tea is flavored with the juice of the best organic lemons from Sicily. This citrus note means this tea is surprisingly refreshing and ideal for drinking on hot summer days....
Ideal for accompanying any meal, thanks to its characteristics it is also a key ingredient in sophisticated mixology, for both alcoholic and alcohol-free drinks.
$7.00
A citrus explosion
Made using Sanguinello, Tarocco and Moro blood oranges, with the addition of lemon juice, Galvanina Sparkling Blood Orange stands out thanks to its intense color and flavor. ...
This delicious taste is also the result of natural ripening of the citrus fruits, which are organically grown in south Italy, directly on the tree.
A great classic
From the best organic lemons grown in Sicily comes Galvanina Sparkling Lemon, famed for is extremely intense flavor. ...
This intensity recalls the island’s fragrances and its warm sunlight and is further enhanced by the pulp of citrus fruits, a taste sensation released at every sip that adds body and consistency to this soft drink.
Dolce vita-style
With the natural aroma of Calabrian chinotto sour oranges, enriched with aromatic herb extracts, Galvanina Chinotto stands out thanks to its rounded flavor and bouquet of very intense fragrances. ...
With an unmistakable character, given by the intense fragrance of citrus fruits and spices, Galvanina Chinotto is thirst-quenching on its own. It is also particularly popular as an aperitif and is especially intriguing as an ingredient for preparing cocktails and mocktails.
Delights the palate
Made using the best organic tangerines grown in southern Italy, Galvanina Tangerine stands out thanks to its delicate flavor and sweetness. ...
The addition of aromas obtained from the peel and pulp of citrus fruits, enhanced by the effervescence, give this soft drink real character. Along with its delicate taste, this unique characteristic ideally narrates the very soul of southern Italy.
Fundamental
Based on an original recipe that features a blend of an infusion of select Darjeeling tea leaves from India and organically-grown peaches, Galvanina Peach Tea embodies the fragrance and magic of summer....
Providing a hint of freshness is lemon juice, which enhances the olfactory impact of Galvanina Peach Tea, making it an interesting ingredient in mixology for creating alcoholic and alcohol-free drinks, as well as being delicious as a refreshing and truly thirst-quenching stand-alone drink.
$6.00
LAB | Grocery
$5.00
$7.50
Sponge Cake preserved in Rum and Sugar
$12.00
$60.00
$6.50
1kg of Italian "Bitter Broccolini" called Frijarelli
Cold press Olive Oil from Sicily , exclusive to Lasagna Lab.
Olive Oil , Chile or Fennel , pls leave a note on the order.
$9.00
$10.00
LAB | Pasta
$11.00
Delivery is $0.00 away
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