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Vietnamese Asian
5/13 Melrose Street, Sandringham, 3191
Delivery from Fri 16:40
With satay dipping sauce.
$5.00
from $10.00
$11.00
$12.00
$14.00
$10.00
A fluffy flour bun holding tasty fillings.
Deep Fried Crispy Chicken- with apple, pickled carrots, cucumber, lettuce, mints, and fried shallots with a splash of garlic sweet and sour chilli sauce....
Deep Fried Coated Soft Shell Crab- with apple, pickled carrots, cucumber, mints, and fried shallots with a splash of mayo sauce.
Deep Fried Tofu in Sesame- with avocado, pickled carrots, cucumber, mints, and fried shallots with a splash of hoisin sauce.
from $7.00
Mini pancake cups * Chef Special * topped with minced prawns, pork crackling, green beans.
$18.00
Create your own, Sweet potato, Whole shell prawns, pickled carrots and mints, use lettuce cups and put the fillings inside the lettuce cups, must dip it in Nuoc Mam sauce for flavour.
$17.00
Grilled bbq beef served in lettuce cups with Banh Hoi, mints, cucumber, pickled carrots, and fried shallots. (Chef Special).
$15.00
Marinated minced pork, served with mints, pickled carrots, cucumber, lettuce, crushed peanuts, and fried shallots.
Vietnamese dumplings is made from a sticky rice flour. Fillings inside are prawns and pork. Best to dip the dumplings in Nuoc Mam sauce.
Rice paper rolls with pork minces, mints, pickled carrots garlic, ginger and fungus. Dipping sauce Mayo and Chinsu chilli sauce.
How to eat: Dunk the rice paper in warm water, please use a bowl for the warm water, put all the fillings in the rice paper and wrap it like rice paper rolls dip in in Nuoc Mam sauce. If you have trouble doing it, search on u tube🤗. This dish is a very traditional home style for Vietnamese.
$24.00
Creamy dish with a base of cauliflower salsa. Delicious mixture of fish sauce and harissa dressing.
$20.00
Aromatic beef broth with rice noodles. Served with basil, bean shoots, lemon, fresh chili and sides of chili and hoisin sauce.
from $18.00
Rice vermicelli with a colourful of mixed herb salad, cucumber, bean shoots, pickled carrots, lettuces, mix herbs, crushed peanuts, and fried shallots.
Combination- grilled beef lemongrass, grilled chicken, and spring rolls.
from $19.00
Rice flour pancake with a hint of turmeric, minced peanuts, pork minced, green beans, and bean shoots. (Chef Special).
$25.00
With butter garlic duck or beef. Filling with shredded lettuce, pickled carrots, mixed herbs, cucumber, and rice vermicelli.
With Banh Hoi, mints, lettuce, pickled carrots, peanuts, and fried shallots (seasonal).
$22.00
Fried chicken wings, Tossed in a caramel spicy garlic fish sauce. Served with mixed herb salad.
$23.00
Coated in a caramel spicy garlic fish sauce, served with mixed salad.
$28.00
Coated in a caramel spicy garlic fish sauce, served with mixed salad. (Chef Special).
$30.00
With a hint of sambal and light oyster sauce.
Maryland with creamy tamarind sauce.
$26.00
maryland with creamy curry with lychee in hot pot
Stuffed with minced pork, black fungus and vermicelli, coated in a caramel spicy garlic fish sauce .Served with apple.
Fried with lemongrass and chilli relish.
from $22.00
from $21.00
from $20.00
Spicy
Please note, this is not a peanut satay, if you want peanut satay, please choose the curry peanut.
With seasonal vegetables in bird nest.
from $24.00
In a bird's nest.
With seafood combination and vegetables.
With seasonal vegetables.
$29.00
Chicken, shrimps, peas, sweet corn, been shoots with an egg on top.
Single serve.
Lightly oyster sauce with a hint of sambal sauce.
Steam rice sheets wrapped with beef lemon grass, cucumber, pickled carrots, shredded lettuce and mints. Best to eat with Nuoc Mam sauce.
With apple, purple cabbage, cucumber, mixed herbs, and toasted sesame seeds, lettuces.
With sliced cabbage, cucumber carrots, mixed herbs, fried shallots, crushed peanuts served with crackers, and lettuces.
$21.00
With sliced cabbage, cucumber, carrots, mixed herbs, fried shallots, and crushed peanuts, lettuces.
With sliced cabbage, cucumber, carrots, mixed herbs, fried shallots, crushed peanuts, and lettuce.
$19.00
$4.50
$5.50
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