Le Taj Fine Indian Food

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  • Entree
  • Main Courses
  • Chef's Specials
  • Seafood
  • Vegetarian
  • Tandoor
  • Rice/ Biryani
  • Breads
  • Accompaniments
  • Desserts
  • Drinks

Entree

  • Vegetable Samosa - 2 Pieces

    $ 13.50
    Triangular Indian pastry, stuffed with potato and fresh pea filling.

  • Onion Bhajia

    $ 14.50
    Onion fritters battered in chickpea flour and shallow fried.

Main Courses

  • Chicken Tikka Masala

    from $ 24.50
    (England Favorite) Tandoori chicken fillets marinated in chef's special gravy. (Mild to Medium)

  • Chicken Madras

    from $ 24.50
    A famous South Indian dish made with fresh curry leaves, coconut and garlic. (Mild to Medium)

  • Butter Chicken

    from $ 24.50
    Chicken tikka gently simmered in a buttery tomato sauce, flavored and fenugreek. (Mild)

  • Le Taj Chicken Korma

    from $ 24.50
    Mouth watering tender chicken fillets cooked with crushed almonds and cashew nuts in rich thick gravy. (Mild)

  • Beef Curry (Aussie Favourite)

    from $ 24.00
    Diced beef pieces cooked in a rich tomato & onion gravy. (Medium)

  • Beef Jalfrezy

    from $ 24.50
    Succulent pieces of beef, capsicum fried in garlic and flavoured with tomato gravy. (Mild - Medium)

  • Beef Madras

    from $ 24.50
    Diced beef pieces cooked in coconut milk, fresh curry leaves.

  • Lamb Rogan Josh

    from $ 24.50
    A classic Kashmiri dish cooked in a rich onion and tomato sauce.

  • Lamb Saag

    from $ 22.50
    A lamb curry cooked in fresh spinach. (Medium)

  • Aloo Gosht

    from $ 24.50
    Lamb cooked with potatoes, fresh ginger and Indian herbs.

Chef's Specials

  • Keema Mutter

    $ 25.00
    Minced lamb cooked with green peas in special gravy.

  • Balti Chicken

    $ 25.00
    A special delicacy prepared with balti sauce, tomatoes, onion, capsicum & garnished with coriander and ginger

  • Ghost Curry

    $ 28.50
    Curry made with world's hottest chillies - recommended only for hot food lovers

  • Lamb Masala

    $ 25.00
    Tender lamb pieces cooked in special onion & tomato gravy

Seafood

  • Fish Curry

    from $ 27.50
    Ling fillets cooked in rich tomato and coconut gravy. (Medium to Hot)

  • Le Taj Prawn Masala

    from $ 30.50
    Prawn cutlets served in a tantalising rich sauce. (Medium to Hot)

Vegetarian

  • Dhal Makhani (Punjabi Delight)

    from $ 22.50
    A combination of lentils & red kidney beans cooked in slow heat. (Overnight)
    Vegetarian

  • Alu Gobi

    from $ 22.50
    Cauliflower and potato cooked in tomato with chopped coriander leaves, served dry. (Medium)
    Vegetarian

  • Saag Paneer

    from $ 22.50
    Home made cottage cheese with fresh spinach cooked in spices.
    Vegetarian

  • Malai Kofta

    from $ 22.50
    Mashed potato filled with cottage cheese, fried golden and served with a rich cashew nut cream gravy. (Mild to Medium)
    Vegetarian

  • Le Taj Mushroom Masala

    from $ 22.50
    A delightful combination of fresh mushrooms and green peas in a special gravy. (Medium to Hot)
    Vegetarian

  • Mutter Paneer

    from $ 22.50
    Home made cottage cheese and peas simmered in medium gravy.
    Vegetarian

  • Paneer Kadhaiwala (New Arrival)

    from $ 22.50
    Cottage cheese fingers, julienne of capsicum, tomato, ginger and chilli cooked on high heat and sprinkled with freshly ground spice.
    Vegetarian

Tandoor

  • Chicken Tikka

    from $ 27.50
    Chicken fillets marinated in yoghurt and spiced cooked in the tandoor.

  • Seekh Kebab

    from $ 24.50
    Minced lamb with green spices, rolled on skewers, cooked in the tandoor.

  • Woodland Mushroom

    from $ 20.50
    Fresh button mushroom marinated with spices and cooked in the tandoor.
    Vegetarian

  • Lamb Cutlet - Bara Kebab - 4 Pieces

    from $ 34.50
    Cutlets of lamb marinated in spices, garlic and yoghurt cooked in tandoor.

  • Peri Peri Chicken Tikka

    $ 29.50

  • Tandoori Meat Platter

    from $ 31.50
    An assortment of tandoori meats from our traditional tandoor.

Rice/ Biryani

  • Vegetable Biryani

    $ 21.50
    Rice dish cooked with vegetable and seasoned with spices.

  • Special Biryani - Lamb/ Chicken/ Beef

    from $ 22.50
    Rice dish cooked with choice of lamb or chicken seasoned with spices and garnished with fresh coriander.

  • Chicken Dum Biryani

    $ 22.50

Breads

  • Tandoori Roti

    $ 5.00
    Unleavened wholemeal bread.

  • Paratha

    $ 6.50
    Shallow fried unleavened wholemeal bread.

  • Garlic Nan

    $ 6.50
    Plain flour bread with fresh garlic flavour.

  • Alu Paratha

    $ 7.50
    Wholemeal bread filled with spiced mashed potatoes & fresh coriander.

  • Keema Nan

    $ 7.50
    Plain flour bread stuffed with spicy lamb mince.
    Spicy

  • Kashmiri Nan

    $ 7.50
    Plain flour bread stuffed with mixed dry fruit.

  • Paneer Nan

    $ 7.50
    Plain flour bread stuffed with cottage cheese and spices.

  • Goat Cheese Nan

    $ 9.00
    Plain flour bread with fresh goat cheese.

  • Cheese Garlic Nan

    $ 8.50

Accompaniments

  • Raita

    $ 8.00
    Fresh homemade yoghurt with cucumber and tomato.

  • Green Salad

    $ 8.50
    Fresh garden salad served with refreshing tangy dressing.

  • Hot Chutney

    from $ 6.50
    Mint/ coriander leaves and green chilli.

  • Pappadums - 4 Pieces

    $ 6.50
    Lightly spiced deep fried Indian crisps.

Desserts

  • Gulab Jamun - 2 in a Pack

    $ 9.50
    Home made sweet dumplings in a sugar syrup.

Drinks

  • Lassi (Plain)

    from $ 8.00
    Yoghurt drink, served sweet or salted.

About

Darren
Saturday 23 November 2024
Heather
Thursday 07 November 2024
Darren
Sunday 03 November 2024
Darren
Thursday 24 October 2024
Darren
Thursday 24 October 2024
Masa
Thursday 10 October 2024
Michelle
Sunday 08 September 2024
Spicy and delicious
User
Friday 06 September 2024
The meal was delicious, will definitely order again.
Taylor
Wednesday 04 September 2024
Delicious. I’ll be back
Dallas
Wednesday 21 August 2024
Fantastic food chicken tikka and korma tasted great. Awesome delivery driver very helpful.

A little bit about us

The menu at Le-Taj revisits the ancient culinary scriptures that correlate food to mood. The cuisine features lighter curries and gravies. Kebabs, handi and kadhai creations, even desserts that are resplendent without being heavy. Spices and ingredients subtly blended to leave you feeling wonderful. To get into a great mood get to The Le-Taj. ---------------------------------------------------------------------------------- Try our signature dishes - " Goat Masala " & " Special Goat Cheese Naan".

Delivery times

Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:15
Saturday
17:00 - 22:00
Sunday
17:00 - 22:00