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Asian Indian
66 Condamine Street , Runcorn, 4113
Delivery from 11:30
Popular Items
Gluten-free. A classic staple of Indian cuisine, Chicken tikka cooked in rich creamy tomato sauce
$22.00
Freshly made Naan stuffed with cheese and topped with garlic
$7.00
Classic leavened flat bread cooked in charcoal tandoor oven
$5.00
Vegetarian. Dairy-free. Gluten-free. Boiled brown rice
Vegetarian. Gluten-free. Slow cooked lentils with ginger, garlic, tomatoes and an irresistible blend of traditional spices
$19.50
$5.50
Appetizers
Gluten-free. Boneless chicken thigh fillets marinated in yogurt and spices, cooked in tandoor oven
$17.00
Vegetarian. An assortment of fresh vegetables wrapped in thin sheets of pastry and golden fried
$9.50
Vegetarian. Gluten-free. 5 pieces. Cottage cheese and vegetables marinated with yogurt and spices, grilled in tandoor oven
Lightly battered barramundi slices in tangy flavors, fried to a perfect crunch
Gluten-free. Tender chicken marinated in yogurt and spices, cooked In tandoor oven
Anchovies marinated with spices and fried
$15.00
Dairy-free. Crispy fried boneless chicken pieces marinated with chili, lemon juice and mixed spices
Vegetarian. 2 pieces. Fried Indian pastry filled with vegetables and spices, served with tamarind chutney and mint yogurt
Vegetarian. Soya Chaap pieces are marinated in yogurt and spices and then grilled
Soya fish marinated with flavourful masalas and shallow fried
$16.00
Street Food Delicacies
Flaky shredded flatbreads are cooked with spiced beef
Flaky shredded flatbreads are cooked with spiced chicken
$10.00
$12.00
Dosa
A thin pancake made from fermented batter of urud lentil and rice stuffed with seasoned potato and served with sambar and chutneys
$18.00
A thin pancake made from fermented batter of urud lentil and rice stuffed with seasoned potato, egg and chutneys and served with sambar
$19.00
A thin pancake made from fermented batter of urud lentil and rice served with sambar and chutneys
$12.50
Thick dosa topped with onion, tomato and chilli served with sambar and chutneys
$14.00
Slightly thicker than the traditional dosa served with sambar and chutneys
Indo-Chinese
Vegetarian. Cottage cheese with onion, capsicum and tantalizing sauces
$20.00
Dairy-free. Crispy fried fish pieces with chilli, soy and shallots
Dairy-free. Tiger prawn cutlets with homemade chilli garlic sauce, soy and shallots
$25.00
$16.50
Main Courses - Chicken
Gluten-free. A deliciously simple chicken curry made with chef's special home ground spices
Gluten-free. A deliciously curry of chicken cooked with fenugreek leaves and home ground spices
Gluten-free. Boneless chicken thigh pieces cooked in roasted aromatic spices, coconut milk and curry leaves
Gluten-free. Chicken masala cooked with capsicum, coarsely ground coriander, dried chili and garam masala
Gluten-free. Chicken cooked in cardamom flavored creamy sauce with ground cashew nuts and mild spices
Gluten-free. Spicy. A classic Goan curry, packed with flavor from chillies, garlic, and subtle hint of vinegar
Gluten-free. Chicken cooked in puréed spinach gravy with hint of cumin and dried fenugreek leaves
$26.00
Main Courses - Beef
Gluten-free. A south Indian traditional curry with onion masala and coconut milk, cooked till tender
$23.00
Gluten-free. Tender diced beef curry with flavorsome spices, capsicum and onions
Gluten-free. A simple home style beef curry with onion, tomato and spice mix
Gluten-free. An excellent mild beef curry with aromatic creamy cashew sauce
Gluten-free. Spicy. A classic hot and sour dish from Goa, slow cooked with chili, vinegar and freshly ground spices
Gluten-free. Beef cooked with spinach, garlic, and onion gravy, finished with garam masala
Main Courses - Lamb
Gluten-free. Lamb cooked in a cashew nut and almond gravy with saffron flavours
$24.00
Gluten-free. Lamb cooked in a spinach and onion gravy with a hint of cumin and dried fenugreek leaves
Gluten-free. Spicy. A fragrant lamb curry in Goan style, slow cooked with spices and a touch of vinegar
Gluten-free. Diced leg of lamb cooked with home ground spices, diced capsicum and onions
Gluten-free. Slow cooked lamb with brown onion gravy, cloves, and cinnamon
Gluten-free. Tender pieces of lamb cooked in coconut milk and onion tomato masala
Main Courses - Goat
Gluten-free. Slow cooked goat chunks on bone cooked in coconut milk and onion tomato masala
Gluten-free. Goat curry pieces with bone cooked with home ground spices, diced capsicum and onions
Gluten-free. Slow cooked goat chunks on bone with onion tomato and traditional Indian spices
Gluten-free. Goat curry pieces with bone cooked with spinach puree and onion tomato masala
Main Courses - Seafood
Crab cooked in a thick onion, tomato and coconut cream gravy
$30.00
Gluten-free. Spicy. Fish curry, cooked with green mango and spiced ground coconut
Gluten-free. Spicy. Tiger prawns cooked in a hot and sour gravy
Gluten-free. Cooked in thick tomato and onion sauce, finished with fresh coriander
Gluten-free. Spicy. Kerala style spicy fish curry, with chili, fenugreek seeds, and tamarind pulp
Spice indulged golden Pomfret fry wrapped in banana leaves
$38.00
Fish fillets cooked with coconut milk and spices
Fish fillets simmered in a rich tomato and onion gravy with ginger and garlic
Spicy. Fish curry cooked with spices and a touch of vinegar
Gluten-free. A south Indian delicacy, Tiger prawn cutlets cooked with coconut milk and spices
Golden Pomfret marinated with spices and fried
$35.00
Main Courses - Vegetables Specialties
Vegetarian. Gluten-free. Yellow lentils cooked in onion and tomato masala with cumin and garlic
Vegetarian. Gluten-free. Cubes of cottage cheese cooked with spinach purée and finely ground spices
$21.00
Vegetarian. Gluten-free. Paneer grilled in tandoor, simmered in onion masala and spring onion
Vegetarian. Gluten-free. Cottage cheese cubes cooked with capsicum, onion and a thick tomato gravy
Vegetarian. Gluten-free. Indian cottage cheese cooked in rich creamy tomato sauce with home ground spice mix
Vegetarian. Gluten-free. Cottage cheese cooked with onion and cashew nut gravy
Vegetarian. Gluten-free. A seasonal vegetable delight in creamy mild spice sauce with ground cashews
Vegetarian. Gluten-free. Potato and cauliflower cooked with cumin flavored masala
Vegetarian. Gluten-free. Seasonal vegetables cooked in roasted aromatic spices, coconut milk and curry leaves
Vegetarian. Gluten-free. Mildly spiced cottage cheese dumplings cooked in an aromatic creamy sauce with dry fruits
Vegetarian. Gluten-free. Combination of seasonal vegetables cooked in onion tomato gravy and pounded spices
Vegetarian. Gluten-free. Spicy. Vegetable curry cooked with spices and a touch of vinegar
Vegetarian. Gluten-free. Chickpeas cooked in onion tomato masala gravy
Vegetarian. Gluten-free. Grilled Soya Chaap pieces simmered in onion tomato and cashew masala
Biryani
Gluten-free. Chicken tikka cooked with basmati rice and served with accompaniments
Rice
Vegetarian. Saffron flavoured long grain rice cooked with a hint of spices
$6.50
Vegetarian. Dairy-free. Gluten-free. Traditional steamed basmati rice
$3.00
Vegetarian. Dairy-free. Cumin flavoured steamed rice
Accompaniments
Vegetarian
Vegetarian. Gluten-free. Slices of seasonal farm fresh vegetables
$8.50
Vegetarian. Gluten-free. Thinly sliced red onion with lemon and chat masala
$6.00
Vegetarian. Gluten-free. Sliced red onion with lemon and chat masala
$8.00
Bread Selection
Freshly made Naan stuffed with cheese and chili
$7.50
Freshly made Naan stuffed with chopped spinach and cheese, baked in tandoor oven
Traditional multilayered flatbread cooked on tawa
Whole wheat Indian bread cooked in tandoor oven
Whole wheat Indian bread cooked on a hot tawa
Fluffy deep-fried leavened sourdough bread
Dessert
Served of vanilla ice cream
$4.00
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