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Lemon Grass - Thai Restaurant - Woden

Lemon Grass - Thai Restaurant - Woden
Rating 4.7 out of 6

(228 ratings)

Thai

  • Pick-up only

  • Cnr Corinna & Ball Streetst ,
    Woden, 2606

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Menu

Banquet Menu 1 for 4 people (Lunch Only)

1 x Vegetable Spring Roll, 1 x Curry Puffs (4 Pieces), 1 x Thai Green Curry with Chicken, 1 x Creamy Red Curry Beef, 1 x Stir Fried Noodles in Sweet Soy Sauce, 1 x Steamed Rice
$82.00

Banquet Menu 2 for 4 people

1 x Cuffy Puff, 1 x Deep Fried Battered Prawn, 1 x Massaman Beef Curry, 1 x Wok Fried Crispy Pork, 1 x Pad Thai Noodle with Chicken, 1 x Wok Fried Chicken, 1 x Steamed Rice, 1 x Homemade Thai Coconut Ice Cream
$122.00

Banquet Menu 3 for 6 people

1 x Fish Cake, 1 x Cuffy Puff, 1 x Treasure Bag, 1 x Thai Green Curry Chicken, 1 x Roast Duck in Red Curry, 1 x Wok Fried Beef, 1 x Pad Cee Iew, 1 x Crispy Fried Barramundi Pieces, 1 x Steamed Rice, 1 x Home Made Thai Coconut Ice cream
$213.00

Popia Taud (4 Pieces)

Thai spring rolls served with sweet chilli plum sauce (minced pork filling).
$7.50

Khanom Jeep (4 Pieces)

Thai style steamed pork dim sims.
$7.50

Taud Man Pla (4 Pieces)

Famous spicy Thai fish cakes.
$7.50

Satay (4 Pieces)

Tender chicken chargrilled satays.
$8.50

Laab Moo Taud (4 Pieces)

Spicy patties of minced pork, onion, mint and shallots.
$7.50

Treasure Bags (4 Pieces)

Deep fried pastry filled with minced chicken, coconut, corn and water chestnuts.
$7.50

Goong Taud (4 Pieces)

Deep fried battered king prawns with almond flakes.
$8.50

Curry Puffs (4 Pieces)

Delicious mince chicken and potato curry puffs.
$7.50

Lemongrass Mixed Entrees

A delicious mix of 1 x Fish Cake, 1 x Spring Roll, 1 x Curry Puff and 1 x Deep Fried King Prawn.
$8.50

Tom Yum Goong

Famous Thai hot and sour prawn soup with fresh herbs and fresh mushrooms.
$9.50

Tom Kha Gai

Classic Thai spicy chicken in coconut milk soup with fresh Thai herbs and fresh mushrooms.
$9.50

Geow Nam (5 Pieces)

Minced pork wonton soup.
$9.50

Popia Pak (4 Pieces)

Vegetable spring rolls.
$7.50

Pak Taud (4 Pieces)

Deep fried battered mixed vegetables.
$7.50

Tom Yum Hed

Hot and sour fresh mushroom soup with fresh Thai herbs.
$9.50

Tom Kha Hed

Spicy fresh mushrooms with coconut soup and fresh Thai herbs.
$9.50

Yum Tao Hoo

Grilled firm bean curd with bean sprouts, salad, crushed peanuts with plum chilli sauce.
$16.90

Gang Garee Pak

Yellow curry with vegetables.
$16.90

Gang Keow Wan Pak

Green curry with vegetables and bean curd.
$16.90

Gang Phed Pak

Red curry with vegetables and bean curd.
$16.90

Gang Panang - Vegetarian Main Course

Creamy red curry with bean curd, crushed peanuts and kaffir leaves.
$16.90

Pad Pak Satay Sauce

Steamed mixed vegetables with peanut sauce.
$16.90

Pad Pak

Wok fried mixed vegetables.
$16.90

Pad Tao Hoo Bai Ho-Ra-Pha

Wok fried bean curd with fresh chilli, vegetables and basil leaves.
$16.90

Pad Khing Tao Hoo

Wok fried bean curd with ginger, onion, dried and fresh mushrooms.
$16.90

Pad Med Ma Maung Himmapan Tao Hoo

Wok fried bean curd with chilli jam, cashew nuts, corn, snow peas and carrots.
$16.90

Gang Keow Wan

The famous Thai green curry (chicken or beef) with coconut milk, bamboo and eggplant.
$16.90

Gang Dang

Red curry (chicken or beef) with coconut milk , bamboo and eggplant.
$16.90

Gang Garee

A mild yellow chicken curry with coconut milk, potato, tomato, pineapple and onion.
$16.90

Gang Massaman

The famous Thai curry (chicken or beef) with coconut milk, potato and roasted peanuts.
$18.90

Jungle Curry

Hot and spicy red curry (chicken or beef) with vegetables and herbs (without coconut milk).
$16.90

Gang Dang Fug Thong

Red curry (chicken or beef) with pumpkin and coconut milk.
$16.90

Gang Panang - Curry Dishes

Creamy red curry (chicken or beef) with crushed peanuts and kaffir leaves topped with crispy egg noodles.
$16.90

Pad Gra Prow

Wok fried (chicken or beef) with fresh chilli, corn, green beans, basil leaves and fresh mushrooms.
$16.90

Pad Med Ma Maung Himmapan

Wok fried (chicken or beef) with chilli jam, cashew nuts and corn.
$16.90

Pad Khing

Wok fried (chicken or beef) with ginger, onion, dried and fresh mushrooms.
$16.90

Pan Preaw Wan

Wok fried sweet and sour Thai style (chicken or beef) with corn, tomato, cucumber and pineapple.
$16.90

Pan Sam Sahai

Wok fried (chicken or beef) with snow peas, young corn, bean sprouts and fresh mushrooms.
$16.90

Chicken Praram

Chicken breast with steamed vegetables in peanut sauce.
$16.90

Pad Prig Thai Gatiam

Wok fried (chicken or beef) with garlic, pepper, carrot and broccoli.
$16.90

Pad Wan

Wok fried (chicken or beef) with carrot and pumpkin in sweet orange and herb sauce.
$16.90

Pad Thai

Thai stir fried rice noodles (chicken or beef or prawn) with crushed peanut, egg, chilli jam and bean sprouts.
$16.90

Pad Cee Iew

Stir fried noodles in sweet soy sauce (chicken or beef or prawn) with egg, carrot and Chinese broccoli.
$16.90

Goong Gang Panang

Creamy red prawn curry with crushed peanuts, kaffir leaves topped with crispy egg noodles.
$18.50

Goong Gratiam

King prawns with garlic and pepper, served with steamed carrot and broccoli.
$18.50

Goong Wan

Sweetened king prawns with orange herb sauce served with carrot and pumpkin.
$18.50

Goong Pad Khing

Stir fried king prawns with ginger, onion, dried and fresh mushrooms.
$18.50

Goong Gra Prow

Wok fried spicy king prawns with fresh chilli, corn, green beans, basil leaves and fresh mushrooms.
$18.50

Goong Sam Sahai

Wok fried king prawns with snow peas, young corn, bean sprouts and fresh mushrooms.
$18.50

Goong Preaw Wan

Wok fried sweet and sour king prawns with corn, pineapple, cucumber and tomato.
$18.50

Goong Garee

A mild yellow prawn curry with coconut milk, potato, pineapple and tomato.
$18.50

Pla Nuang Manow

Choice of steamed whole fish or fillet with spicy chilli and lime sauce.
$20.00

Pla Nam Tok

Choice of deep fried whole fish or fillet with spicy tamarind sauce, onion and basil leaves.
$20.00

Laab

A spicy blend of ground rice, chilli, fresh Thai herbs and salad with minced (chicken or beef).
$18.50

Nua Nam Tok

Char grilled beef, thinly sliced flavoured with ground rice, fresh Thai herbs and tamarind sauce.
$18.50

Yam Nua

Favourite Thai spicy chargrilled beef salad.
$18.50

Moo Yang Ta Krai

Char grilled boneless lean pork marinated in lemon grass sauce served with a mixture of shredded carrots and spicy vegetable salad.
$18.50

Goong Pla

Spicy king prawns with lemon grass, herbs, cucumber, tomato and fresh salad.
$18.50

Pad Nua Ta Krai

Spicy wok fried beef, with lemon grass, carrot, pumpkin with chilli tamarind sauce.
$18.50

Red Curry Duck

Roast duck in red curry with lychees and tomatoes.
$18.50

Thai Green Curry Seafood

Traditional Thai green curry seafood with fish, mussels, prawns, squid, scallops and coconut milk.
$18.50

Duck Nam Tok

Roast duck with spicy tamarind sauce, red onions and basil leaves.
$18.50

Goong Manow

Prawns in soured lime sauce, garlic and fresh chilli served mixed with fresh salad.
$18.50

Jungle Lamb

Wok fried lamb with fresh chilli, green pepper corn, basil leaves and vegetables.
$18.50

Seafood Pad Garee

Seafood stir fry of crab, mussels, prawns, squid and egg in yellow curry.
$18.50

Jasmine Rice

Steamed jasmine rice.
Per Person
$2.50

Coconut Rice

Steamed rice with coconut milk.
Per Person
$3.00

Sticky Rice

Steamed sticky rice.
Per Person
$3.00

Fried Rice

Fried rice with (beef or chicken or prawn) and vegetables.
$12.50

Soft Drinks - Can

$3.00

Sparkling Mineral Water

$3.00

Ginger Beer

$3.50

Basket total

$0.00

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